Navigation
  1. Home »
  2. Restaurants »
  3. Xhibit Studio Kitchen & Bar Menu Prices

Xhibit Studio Kitchen & Bar Menu Prices

Verified Prices
Menu-Prices is not associated with Xhibit Studio Kitchen & Bar
Jump to Section Show
You are viewing Xhibit Studio Kitchen & Bar prices confirmed by Menu-Prices at the following location:
1414 West Peachtree Street NW, Atlanta, GA 30309 US 1(404) 720-5509
Prices shown in: USD

Just Beginning

Superfood Hummus
Garbanzo bean, edamame, local spinach tahini, roasted garlic, pecorino romano, and lemon. Served with hearth-baked flatbread wedges, carrots, and celery.
$9.00
-
House-made Chips and Sweet Vidalia Dip
Caramelized sweet onions, sour cream, house-made herbed cheese, and chive. Served with house-made BBQ spiced potato chips.
$6.00
-

Salads

Farmhouse Garden Salad
Local carrot, radish, baby beet, cucumber, red onion, toy-box tomato, local greens, pecorino romano cheese, and buttermilk dressing.
$11.00
-
Summer Melon and Feta Salad
Kale, spinach, and local greens with Georgia watermelon, jicama, red onion, tomato, clay road creamery feta cheese, and cilantro lime vinaigrette dressing.
$11.00
-
Quinoa and Avocado Salad
Baby spinach, quinoa, roasted baby beets, avocado, tomato, cucumber, edamame, and lemon herb vinaigrette dressing.
$11.00
-

Soups

Saffron Cream and Clam Soup
Clams, leeks, and Yukon gold potatoes simmered in white wine, garlic, saffron, and cream.
$9.00
-
Garden Vegetable Soup
Local harvest vegetables simmered in an immune-boosting tomato potassium broth.
$7.00
-

Sandwiches

Vidalia Double Cheeseburger
1/2 lb. Certified angus beef burger, sweet vidalia onion spread, gruyere cheese, baby arugula, tomato, flash-fried sweet onions on a buttered, and toasted H&F brioche bun. Served with pickle and your choice of house chips, house fries, or peach-mango coleslaw.
$17.00
-
Blackened Salmon Sandwich
Blackened Canadian salmon, lemon aioli, baby arugula, sliced tomato on a buttered, and toasted H&F brioche bun. Served with pickle and your choice of house chips, house fries, or peach-mango coleslaw.
$16.00
-
Southern Fried Chicken Po Boy
Crispy fried, hand-breaded springer mountain farms chicken tenders, mango peach slaw, and jalapeno ginger aioli on a grilled hoagie roll. Served with pickle and your choice of house chips, house fries, or peach-mango coleslaw.
$14.00
-
Canopy Tavern Burger
1/4 lb. Certified angus beef burger, house-cured jalapeno bacon, American cheese, tomato, iceberg lettuce, special sauce on a buttered, and toasted H&F brioche bun. Served with pickle and your choice of house chips, house fries, or peach-mango coleslaw.
$14.00
-

Entree Plates

Georgia Peach Salmon Plate
BBQ spiced Canadian salmon with fresh Georgia peach watermelon relish, seared polenta cheesecake, and sauteed baby spinach.
$26.00
-
Roasted Chicken Plate
Naturally raised springer mountain farms chicken, leeks, local mushrooms, 3-cheese macaroni, grilled asparagus, and melted tomato.
$22.00
-
Shrimp and Grits Plate
Roasted garlic and chili-soaked shrimp with creamy red mule stone ground Parmesan grits and smoked bacon red eye gravy.
$22.00
-
Quinoa Pilaf Plate
Quinoa simmered in roasted vegetable stock with leeks, local peas, edamame, asparagus, and tomato. Vegan.
$16.00
-

Flatbreads

Quattro Formaggi Flatbread
House-roasted tomato sauce, fontina, provolone, pecorino romano, and mozzarella cheeses on oven-fired flatbread.
$12.00
-
Carni Flatbread
House-roasted tomato sauce, Cheshire pork pepperoni, salami, local Italian sausage, mozzarella cheese, and fresh basil on oven-fired flatbread.
$15.00
-
Spinach Artichoke Flatbread
Roasted chicken, artichoke, spinach, house-made herb cheese, fontina, and mozzarella cheeses on oven-fired flatbread.
$14.00
-
Strawberry Flatbread
Georgia strawberries, sweetened ricotta cheese, fontina cheese, and balsamic reduction on oven-fired flatbread.
$12.00
-

Side Salads

Side Farmhouse Garden Salad
Local carrot, radish, baby beet, cucumber, red onion, toy-box tomato, local greens, pecorino romano cheese, and buttermilk dressing.
$7.00
-
Side Summer Melon and Feta Salad
Kale, spinach, and local greens with Georgia watermelon, jicama, red onion, tomato, clay road creamery feta cheese, and cilantro lime vinaigrette dressing.
$7.00
-
Side Quinoa and Avocado Salad
Baby spinach, quinoa, roasted baby beets, avocado, tomato, cucumber, edamame, and lemon herb vinaigrette dressing.
$7.00
-

Finish

Southern Buttermilk Pie
Buttermilk custard, sweet cream, and berries of the season.
$8.00
-
Flourless Chocolate Torte
Dark chocolate, raspberry puree, and sweet cream.
$8.00
-
Strawberry Marnier
Grand Marnier macerated Georgia strawberries, citrus-glazed pound cake, and sweet cream.
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close