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Page at 63 Main Menu Prices

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You are viewing Page at 63 Main prices confirmed by Menu-Prices at the following location:
63 Main Street, Sag Harbor, NY 11963 US
Prices shown in: USD

Top Menu Items

Bolognese
$27.00
-
Kids Grilled Sliced Chicken Breast
$13.00
-

Soups and Salads

New England Clam Chowder
Local clams, bacon, potatoes and cream.
$10.00
-
Caesar Salad
White anchovies, shaved Parmesan and herbed crostini.
$15.00
-
Montauk Oysters on The Half Shell
Shallot mignonette.
$18.00
-
Mediterranean Quinoa Salad
Arugula, cherry tomatoes, cucumber, olives, red onion and feta cheese.
$14.00
-
Crispy Calamari
Banana peppers, parsley, basil tomato sauce and habanero aioli.
$15.00
-
Page Aquaponic Kale Salad
Assorted wild mushrooms, roasted red peppers, herb goat cheese and cider vinaigrette.
$16.00
-
Charred Spanish Octopus
White beans, braised leeks, kale, chorizo and roasted garlic-paprika vinaigrette.
$17.00
-

First Course

New England Clam Chowder (First Course)
Local clams, bacon, potatoes and cream.
$10.00
-
Rock Shrimp Ceviche
Charred pineapple, shiso, jalapeno, shaved red onion, bell peppers and lemon-lime.
$16.00
-
Hand-Made Burrata
Shaved fennel, heirloom tomato marmalade and page aquaponic basil.
$18.00
-
Caesar Salad (First Course)
Croutons, white anchovies and shaved parmesan.
$15.00
-
Organic Lacianato Kale Salad
Roasted fall squash, almonds, dried cranberries, aged goat cheese and cider vinaigrette.
$14.00
-

Sandwiches, Pasta and Seafood

Croque Monsieur
Black forest ham, gruyere and petit salad.
$18.00
-
Corned Beef Reuben
Sauerkraut, Swiss, Russian dressing and farm manor bread.
$16.00
-
Smoked Turkey Club
North country smoked bacon, lettuce, tomato, avocado, hand-cut fries and mayo.
$17.00
-
Herb-Spiced Chicken Sandwich
Avocado, bacon, lettuce, tomato and Russian dressing.
$16.00
-
Cavatelli with Crab
$36.00
-
Local Market Fish Sandwich
Lettuce, tomato, tartare sauce, brioche bun and hand-cut fries.
$18.00
-
Grilled Jumbo Shrimp
Moroccan cous-cous, golden raisins, red onions and honey balsamic vinaigrette.
$24.00
-
All Natural Angus Burger
Lettuce, tomato, pickle, brioche bun and hand-cut fries or greens.
$18.00
-
Chicken Milanese
Baby arugula, cherry tomatoes, red onions and honey balsamic vinaigrette.
$22.00
-
Lobster BLT
Avocado, bacon, lettuce, tomato, brioche bun and hand-cut fries.
$28.00
-
Vegan Vermicelli Rice Noodle Bowl
Sugar snaps, carrots, baby kale, celery root, ginger, apple and soy yuzu.
$19.00
-
Rustichella Garganelli Bolognese
Slow cooked beef, veal, lamb and Parmesan cheese.
$21.00
-

Main Course

Brioche French Toast
Peaches and fresh cream.
$15.00
-
Wild Mushroom Omelet
Wild mushrooms, mozzarella cheese, fresh herbs and home fries.
$19.00
-
Farmer's Market Omelet
Sauteed kale, sweet peppers, tomatoes, cheddar cheese and home fries.
$18.00
-
Classic Eggs Benedict
Grilled Canadian bacon, toasted English muffin, poached eggs, hollandaise and home fries.
$21.00
-
Jumbo Lump Crab Cake Benedict
Toasted English muffin, poached eggs, hollandaise and home fries.
$24.00
-
Vermicelli Rice Noodle Bowl
Chef's preparation.
$18.00
-
Mezzi Rigatoni Bolognese
Slow cooked beef, veal, pork, lamb and Grana Padano cheese.
$24.00
-
Lobster BLT (Main Course)
Brioche bun, avocado, bacon, lettuce, tomatoe and hand-cut fries.
$28.00
-
Paillard of All Natural Chicken
Organic lacianato kale, roasted fall squash, almonds, dried cranberries, aged goat cheese and cider vinaigrette.
$19.00
-
All Natural Angus Burger (Main Course)
Brioche bun, lettuce, tomato, pickle and hand-cut fries.
$15.00
-
Fresh Local Market Fish Sandwich
Brioche bun, tartare sauce and hand-cut fries.
$18.00
-
Bolognese (Main Course)
$27.00
-
Cavatelli with Crab (Main Course)
$36.00
-

Soups and Salads (Lunch)

Montauk Oysters on The Half Shell (Soups and Salads (Lunch))
Shallot mignonette.
$18.00
-
New England Clam Chowder (Soups and Salads (Lunch))
Local clams, bacon, potatoes and cream.
$10.00
-
Crispy Calamari (Soups and Salads (Lunch))
Banana peppers, parsley, basil tomato sauce and habanero aioli.
$15.00
-
Charred Spanish Octopus (Soups and Salads (Lunch))
White beans, braised leeks, kale, chorizo and roasted garlic-paprika vinaigrette.
$17.00
-
Caesar Salad (Soups and Salads (Lunch))
White anchovies, shaved Parmesan and herbed crostini.
$15.00
-
Page Aquaponic Kale Salad (Soups and Salads (Lunch))
Assorted wild mushrooms, roasted red peppers, herb goat cheese and cider vinaigrette.
$16.00
-
Mediterranean Quinoa Salad (Soups and Salads (Lunch))
Arugula, cherry tomatoes, cucumber, olives, red onion and feta cheese.
$14.00
-

Kids Menu

Kids All Natural Chicken Fingers
Honey-mustard sauce and hand-cut fries.
$10.00
-
Kids Pasta
Sauce extra virgin olive oil marinara butter.
$11.00
-
Kids Pasta Bolognese
Rigatoni pasta and Parmesan cheese.
$12.00
-
Kids Grilled Sliced Chicken Breast (Kids Menu)
$13.00
-
Kids 6 oz. Hamburger
Hand-cut fries, pickle, lettuce and tomato.
$12.00
-
Kids 6 oz. Cheeseburger
Hand-cut fries, pickle, lettuce and tomato.
$12.00
-

Sandwiches, Pasta and Seafood (Lunch)

Croque Monsieur (Sandwiches, Pasta and Seafood (Lunch))
Black forest ham, gruyere and petit salad.
$18.00
-
Smoked Turkey Club (Sandwiches, Pasta and Seafood (Lunch))
North country smoked bacon, lettuce, tomato, avocado, hand-cut fries and mayo.
$17.00
-
Corned Beef Reuben (Sandwiches, Pasta and Seafood (Lunch))
Sauerkraut, Swiss, Russian dressing and farm manor bread.
$16.00
-
Herb-Spiced Chicken Sandwich (Sandwiches, Pasta and Seafood (Lunch))
Avocado, bacon, lettuce, tomato and Russian dressing.
$16.00
-
Local Market Fish Sandwich (Sandwiches, Pasta and Seafood (Lunch))
Lettuce, tomato, tartare sauce, brioche bun and hand-cut fries.
$18.00
-
Lobster BLT (Sandwiches, Pasta and Seafood (Lunch))
Avocado, bacon, lettuce, tomato, brioche bun and hand-cut fries.
$26.00
-
Grilled Jumbo Shrimp (Sandwiches, Pasta and Seafood (Lunch))
Moroccan cous-cous, golden raisins, red onions and honey balsamic vinaigrette.
$24.00
-
Chicken Milanese (Sandwiches, Pasta and Seafood (Lunch))
Baby arugula, cherry tomatoes, red onions and honey balsamic vinaigrette.
$22.00
-
Vegan Vermicelli Rice Noodle Bowl (Sandwiches, Pasta and Seafood (Lunch))
Sugar snaps, carrots, baby kale, celery root, ginger, apple and soy yuzu.
$19.00
-
Rustichella Garganelli Bolognese (Sandwiches, Pasta and Seafood (Lunch))
Slow cooked beef, veal, lamb and Parmesan cheese.
$24.00
-
All Natural Angus Burger (Sandwiches, Pasta and Seafood (Lunch))
Lettuce, tomato, pickle, brioche bun and hand-cut fries or greens.
$17.00
-

Dessert

Gelato Duo
Assorted flavors.
$6.00
-
Sorbet Duo
Assorted flavors.
$6.00
-
Vanilla Bean Panna Cotta
Honey poached pears and hazelnut croquante.
$10.00
-
Triple Layer Coconut Cake
Cream cheese frosting and passion fruit sauce.
$12.00
-
Warm Apple Crumble Tart
Vanilla bean gelato and salted caramel sauce.
$10.00
-
Dark Chocolate Pot De Creme
Whipped cream and maple spiced walnuts.
$10.00
-
Lemon Poppy Seed Bread Pudding
Lemon curd and creme fraiche gelato.
$10.00
-

Sides (Lunch)

Hand-Cut Fries
$7.00
-
Sauteed Wild Mushrooms
$15.00
-

Coffee and Tea - Dessert

Harney and Sons Assorted Teas
$4.00
-
Java Nation's Organic Mexico
$4.50
-
Arista Espresso
$5.50
-
Arista Cappuccino
$6.00
-
Arista Latte
$6.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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