Navigation
  1. Home »
  2. Restaurants »
  3. Ikaros Restaurant Menu Prices

Ikaros Restaurant Menu Prices

Verified Prices
Menu-Prices is not associated with Ikaros Restaurant
Jump to Section Show
You are viewing Ikaros Restaurant prices confirmed by Menu-Prices at the following location:
4901 Eastern Ave, Baltimore, MD 21224 US (410) 657-6324
Prices shown in: USD

Top Menu Items

Roast Leg of Lamb
Delicious boneless baby lamb, served with oven baked potatoes.
$17.95
-
Braised Lamb
Braised baby lamb, cooked with fresh string beans in a delicious sauce of fresh tomatoes, herbs and wine.
$18.25
-
Fried Squid (Kalamari)
Our famous fried calamari, served with two vegetables of your choice.
$18.95
-

Beverages

Pepsi
$1.95
-
Orange Soda
$1.95
-
Sierra Mist
$1.95
-
Milk
$1.95
-
Club Soda
$1.00
-
Tomato Juice
$1.95
-
Iced Tea
$1.95
-
Hot Tea
$1.95
-
Coffee
$1.95
-
Greek Coffee
$3.50
-

Hors D'Oeuvres

Saganaki
Broiled Greek cheese with olive oil and oregano. Flaming cheese.
$8.95
-
Stuffed Grape Leaves
Choice ground beef, rice and herbs, wrapped in grape vine leaves cooked and topped with creamy egg lemon sauce.
$8.50
-
Spinach and Feta Cheese Pie
Fresh spinach cooked with herbs, mixed with feta cheese, wrapped in fillo dough and baked to perfection. Vegetarian.
$7.50
-
Anchovies
$5.50
-
Feta Cheese
$6.50
-
Tarama Salad
$5.75
-
Eggplant Salad
Classical Greek eggplant salad.
$6.95
-
Octopus Krasato
Fresh octopus cut into pieces and cooked with onions, wine, sauce and selected herbs.
$12.95
-
Tzatziki (Homemade)
$5.50
-
Mussels a la Ikaros
Fresh mussels without the shell and fried.
$8.50
-
Cheese Pies
Five appetizer size pies, made with feta cheese and herbs, wrapped in fillo dough and baked to perfection.
$5.50
-

Appetizers

Shrimp Saganaki
Combo of four large shrimp and feta cheese in a wine herb tomato sauce.
$9.00
-
Feta Cheese from the Oven
$7.00
-
Gigantes
Lima beans, carrots, onions, garlic, tomatoes and parsley.
$8.00
-

Soups

Avgolemono Soup
Greek lemon beef soup with rice.
$3.95
-
Crab Soup
$5.95
-
Fava Soup
$4.00
-
Faki Soup
$4.00
-
Fasolatha Soup
$4.00
-

Salads

Greek Village Salad
Tomatoes, cucumbers, feta cheese, peppers, olives, sliced onions and anchovies with house dressing or Greek olive oil and vinegar. Vegetarian.
$6.95
-
Our Own Special Greek Salad
Crisp lettuce, tomatoes, cucumbers, feta cheese, olives and peppers with house dressing or Greek olive oil and vinegar. Vegetarian.
$6.95
-
Romaine Lettuce Salad
Tomatoes, feta cheese, olives, spring onions and peppers.
$6.00
-
Potato Salad
With potatoes, feta cheese and olives.
$6.00
-

From the Broiler

Mid Eastern Shish Kebabs
Skewered lamb marinated in the chef's special wine and herb sauce, served with rice, string beans and carrots.
$19.95
-
4 Broiled Lamb Chops
Cut fresh in house and cooked to your expectation. Served with two vegetables of your choice.
$24.95
-
Broiled Chicken Shishkebabs
Skewered chicken breast marinated 24 hours in olive oil, lemon juice and herbs, broiled to perfection. Served with rice, peas and carrots.
$18.95
-
Broiled Half Chicken
Served with two vegetables of your choice.
$15.75
-
Beef Tenderloin Shishkebabs
Skewered tenderloin of beef marinated in the chef's special wine and herb sauce, served over rice with string beans and carrots.
$23.95
-
Sirloin Strip Steak
We cut our own served with two vegetables of your choice.
$17.95
-
T-Bone Steak
Served with two vegetables of your choice.
$18.95
-
Porter House
Served with two vegetables of your choice.
$19.95
-

Entrees

Mousaka
A light and frothy combination of eggplant, sliced potatoes, choice ground beef and Bechamel sauce.
$15.95
-
Pastitiso
Layers of golden baked macaroni and choice ground beef topped with Bechamel sauce.
$15.95
-
Beef Tas Kebab
Choice tender cut pieces of beef cooked in a herb wine tomato sauce, served with rice pilaf and string beans.
$17.95
-
Beef Guvetsaki
Slowed cooked beef with guvetzi pasta, baked in a wine and tomato sauce with feta cheese melted on top. Served in an individual pot.
$18.95
-
Lamp Kapama
Baked baby lamb, served with rice pilaf topped with tomato sauce.
$17.95
-
Roast Leg of Lamb (Entrees)
Delicious boneless baby lamb, served with oven baked potatoes.
$17.95
-
Braised Lamb (Entrees)
Braised baby lamb, cooked with fresh string beans in a delicious sauce of fresh tomatoes, herbs and wine.
$18.25
-
Lamb Giuvetsi
Braised baby lamb, cooked with guvetzi pasta in a tasty sauce of fresh tomatoes, herbs and wine.
$17.95
-
Roast Breast of Lamb
Rolled and roasted breast of lamb, seasoned with herbs, served with two vegetables of your choice.
$17.95
-
Stuffed Zucchini Squash
Two fresh pickled zucchinis stuffed with a filling made of lean ground beef, rice and herbs, topped with our famous lemon sauce. Served with oven roasted potatoes.
$16.50
-
Stuffed Tomatoes and Peppers
Stuffed with a filling made of lean ground beef, rice, dill, parsley, onions and more.
$15.50
-
Greek Meatballs (Smyrna Style)
Served with spaghetti.
$12.75
-
Vegetarian Mousaka
Eggplant, potatoes and zucchini topped with Bechamel sauce and baked to perfection.
$15.95
-
Vegetarian Stuffed Grape Vine Leaves
Rice and herbs wrapped in grape vine leaves and topped with creamy egg lemon sauce.
$8.50
-
Vegetarian Shishkebab on a Skewer
$11.50
-

Seafood

Whole Rock Fish (Stripe Bass)
Ocean fresh, topped with olive oil lemon sauce. Served with two vegetables of your choice.
$25.95
-
Whole Porgie
Ocean fresh, topped with olive oil lemon sauce. Served with two vegetables of your choice.
$20.95
-
Whole Red Snapper
From the Atlantic, topped with olive oil lemon sauce. Served with two vegetables of your choice.
$26.95
-
Whole Sea Bass (Black Stripe)
Topped with olive oil lemon sauce. Served with two vegetables of your choice.
$26.95
-
Whole Flounder
Ocean fresh, topped with olive oil lemon sauce. Served with two vegetables of your choice.
$22.95
-
Whole Bronzini (Mediter Seabass)
Served with olive oil lemon sauce and two vegetables of your choice.
$27.95
-

More Seafood

Ikaros Seafood Platter
Fried calamari, shrimp, crab cake, broiled flounder filet, scallops, mussels without shells and a lobster tail. Served with two vegetables of your choice.
$35.00
-
Hellenic Surf and Turf
A combination of two baby lamb chops, the Ikaros famous fried squid and one 4 1/2 oz. crab cake. Served with two vegetables of your choice.
$28.95
-
Broiled Filet of Orange Roughy
Topped with olive oil lemon sauce, served with two vegetables of your choice.
$19.95
-
Broiled Filet of Salmon
Topped with olive oil lemon sauce, served with two vegetables of your choice.
$17.95
-
Fried Squid (Kalamari) (More Seafood)
Our famous fried calamari, served with two vegetables of your choice.
$18.95
-
Squid Kalamari a La Ikaros
Squid baked in a delicious sauce of tomatoes, herbs and wine served with rice pilaf.
$17.95
-
Fried Shrimp Platter
Golden brown jumbo shrimp, served with two vegetables of your choice.
$16.95
-
Shrimp Giuvetsaki
Shrimp and rice baked in a wine and tomato sauce with feta cheese melted on top, served in and individual pot.
$18.95
-
Ikaros Seafood and Filo
A combination of Maryland crab meat prepared specially and fillet of fresh flounder wrapped in the fine dough called fillo. Topped with a white based lemon sauce and one vegetable of your choice.
$23.95
-
Maryland Crab Cakes
Two of our famous broiled or fried crab cakes, served with two vegetables of your choice.
$25.95
-
Octopus with Rice and Feta Cheese
Marinated octopus with fresh herbs and wine baked fresh herbs and wine baked with rice and topped with feta cheese.
$21.00
-
Bakalarios Tiganitos Traditional Greek (Fried Codfish)
Unsalted, perfectly fried with skoradalia, a garlic spread, and boiled endives as a vegetable.
$26.95
-

A La Carte Fresh Vegetables

Fresh String Beans
Cooked with tomatoes and herbs. Vegetarian.
$5.25
-
Rice Pilaf
$5.25
-
French Fried Potatoes
$5.25
-
Greek Oven Baked Potatoes
$5.25
-
Boiled Endives
Vegetarian.
$5.25
-
String Beans and Carrots Sauteed with Butter
$5.25
-
Giuvetsi (Pasta)
$5.25
-
Broccoli
Vegetarian.
$5.25
-
Peas and Carrots
Vegetarian.
$5.25
-

Entrees from the Rotisserie

Lamb on the Spit Ellatha
Baby lamb or goat dressed with herbs and olive oil. Skewered and slowly cooked on charcoal. Served with oven potatoes.
$24.00
-
Kokoretsi Zagoria
Organs of the lamb combined with herbs. Contains heart, spleen, liver and other items.
$20.00
-
Kontosouvli Agrafa
The most tender pieces of lamb marinated and formed into a giant shish kebob. Slowly cooked on the spit with vegetables in between the meat. Served with oven potatoes.
$20.00
-
Exohiko Makedonia
Lamb pieces with vegetables, cheese and herbs cooked over charcoal.
$21.00
-

From Our Brick Oven

Beef Giuvetsaki
Tender pieces of fresh cut choice beef and guvetsaki, a Greek pasta, cooked in fresh tomatoes, herbs and wine mixture, topped with feta cheese.
$18.95
-
Shrimp Giuvetsaki Korinthos
Greek pasta and shrimp make a perfect companion. Herbs, wine and fresh tomatoes.
$18.95
-
Octopus with Rice Mykonos
Rice and octopus.
$21.00
-
Shrimp Saganaki Hydra
Double the shrimp.
$18.00
-

Our Homemade Desserts

Katafi
Shredded wheat stuffed with walnuts and special syrup.
$3.50
-
Baklavas
The classic Greek pastry prepared with a combination of walnuts, fillo and special syrup.
$3.50
-
Galaktoboureko
Honey dipped cream filled pastry shells.
$3.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close