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Iberian Rooster Menu Prices

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You are viewing Iberian Rooster prices confirmed by Menu-Prices at the following location:
475 Central Ave, Saint Petersburg, FL 33701 US 1(727) 258-8753
Prices shown in: USD

Small Plates

Goan Patties Plate
Puff pastry hand pies filled with beef, served with Rooster sauce.
$11.19
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Deviled Chickpea on Grilled Pita Plate
Served with ribbons of English cucumber and olive relish. Vegetarian.
$10.05
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Gochujang Wing Plate
Fried in potato starch, grilled frisee and sesame seeds. Gluten free.
$13.40
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Calamari Plate
Lightly pan fried with roasted garlic, sweet pickled peppers and sundried tomato.
$15.65
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Potato Bravos Plate
Cheese sauce and chili crema.
$6.70
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Corn Fritters Plate
Kumquat chutney and chili crema.
$11.19
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Cheese and Charcuterie Plate
House-made guanciale, iberico ham, melon, 2 cheeses and accoutrement.
$22.35
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Cheese Plate
House-made guanciale, iberico ham, melon, 2 cheeses and accoutrement.
$13.40
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Charcuterie Plate
House-made guanciale, iberico ham, melon, 2 cheeses and accoutrement.
$17.89
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Salads

Lisbon Nicoise Salad with Tuna
Seared tuna on field greens, hardboiled egg, roast grape tomato, grilled pearl onions, pickled cauliflower, mixed olives and grapefruit vinaigrette. Gluten free.
$17.89
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Lisbon Nicoise Salad
Field greens, hardboiled egg, roast grape tomato, grilled pearl onions, pickled cauliflower, mixed olives and grapefruit vinaigrette. Gluten free.
$13.40
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The Rooster Salad
Bibb and romaine lettuces, house guanciale, grape tomato, shave red onion, shredded manchego and rooster vinaigrette.
$13.40
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Panzanella Salad
Pao doce (portugese sweet bread) croutons, melon, golden beets, iberico ham and bucheron vinaigrette.
$15.65
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Entrees

Iberian Chorizo Burger
8 oz. beef and house made chorizo patty, black pepper aioli, shishito peppers and Portuguese sweet bread with a pomegranate date beet slaw.
$15.65
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PiriPiri Chicken Sandwich
Piri piri grilled chicken, kumquat chutney, bruleedbuceron, bibb lettuce, tomato and crispy jalapeno.
$15.65
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Minchi Pot Pie
Chorizo, onions, potatoes baked into a pie with macanese pan gravy and sunny side up egg.
$20.10
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Portuguese Fish and Chips
Pan fried cod in broth of pearl onions, olives, capers and roasted potato.
$26.80
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Scallops
Seared scallop with harissa daikon and beet relish, sweet potato biscuit and cilantro cucumber gazpacho.
$29.05
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Tenderloin Steak
Black truffle compound butter, she-crab and manchego conchiglie, charred frissee and watercress salad with grapefruit vinaigrette.
$37.99
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Ribeye Steak
Black truffle compound butter, she-crab and manchego conchiglie, charred frissee and watercress salad with grapefruit vinaigrette.
$40.20
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Roast Cornish Hen
Served with pan gravy, skillet fried okra and corn pudding.
$29.05
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Hoppin’ John’s Tomato Pie
Roasted garlic ice cream on top of warm tomato and spinach pie, on a bed of hoppin’ john black-eyed pea succotash.
$26.80
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Colonial Bowls

Feijoada
$20.10
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Sorpotel
$20.10
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Bacalhau
$20.10
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Devils Curry
Kari debal.
$17.89
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Caldo Verde with Tofu
$15.65
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Bar Bites

Gochujang Wings
$5.59
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Patties
Minchi, goan or curried veggie.
$5.59
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Corn Fritters
Kumquat chutney and chili crema.
$5.59
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Chorizo Burger
$13.40
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Sorpotel Pita
$13.40
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Spread
$4.49
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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