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Da Noi Italian Restaurant Menu Prices

Verified Prices
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You are viewing Da Noi Italian Restaurant prices confirmed by Menu-Prices at the following location:
301 Main Street, Islip, NY 11751 US
Prices shown in: USD

Top Menu Items

Insalata Di Caesar
Crisp romaine with croutons and shaved Parmigiano.
$10.00
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Fettuccine Neri Ai Frutti di Mare
Shrimp, scallops, clams, mussels and calamari in a mild or fra diavolo sauce over squid ink dyed pasta.
$31.00
-
Pollo Napolitano
Pan seared chicken breast and roasted peppers in a white wine garlic sauce and a splash of pomodoro topped with Buffalo mozzarella.
$23.00
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Antipasti

Calamari Fritti
Tender pan fried calamari and a light spicy tomato sauce.
$12.00
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Vongole Casino
Littleneck clams baked with bacon and casino butter.
$12.00
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Involtini di Melanzane
Thinly sliced eggplant rolled with Buffalo ricotta finished with pomodoro sauce and topped with melted mozzarella.
$12.00
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Carpaccio Di Manzo
Filet mignon sprinkled with fresh herbs, shaved Parmigiano, extra virgin olive oil and served over fresh greens.
$15.00
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Torre Di Bufala
Buffalo mozzarella layered with grilled eggplant, fresh tomatoes, roasted peppers and drizzled in a balsamic reduction.
$16.00
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Cozze Al Posillipo
Pei mussels in a plum tomato sauce.
$13.00
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Cozze Al Luciano
Pei mussels in white wine, garlic, oil and fresh herbs.
$13.00
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Burrata
Creamy burrata mozzarella with artichoke hearts and prosciutto.
$16.00
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4 oz. Mozzarella di Bufala
Served with roasted peppers and tomatoes.
$16.00
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Zuppe E Insalate

Zuppa D'Aragosta
Lobster bisque.
$10.00
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Insalata Di Caesar (Zuppe E Insalate)
Crisp romaine with croutons and shaved Parmigiano.
$10.00
-
Insalata Tricolore
Arugula, endiveand radicchio tossed with a vinaigrette dressing.
$10.00
-
Insalata Di Sebastiano
Jumbo lump crab meat, shrimp and avocado over a bed of endives and tomatoes drizzled in a citrus vinaigrette.
$16.00
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Primi Piatti

Primavera
Whole wheat linguini with seasonal vegetables.
$21.00
-
Bolognese
Cavatelli served in a veal and pork ragu.
$21.00
-
Gnocchi Napoletana
Homemade gnocchi with Buffalo mozzarella and a plum tomato sauce.
$23.00
-
Fettuccine Spinaci
Spinach fettuccine, sauteed chicken, fresh tomato, artichoke hearts, garlicand extra virgin olive oil.
$23.00
-
Ravioli Barese
Stuffed with sweet Italian sausage and broccoli rabe in white wine, garlic and olive oil.
$23.00
-
Fettuccine Neri Ai Frutti di Mare (Primi Piatti)
Shrimp, scallops, clams, mussels and calamari in a mild or fra diavolo sauce over squid ink dyed pasta.
$31.00
-
Agnolotti
In a champagne cream sauce with diced grapes.
$23.00
-

Secondi Piatti - Pesce

Salmone
Pan roasted center cut Scottish salmon.
$25.00
-
Scampi
Jumbo shrimp sauteed with white wine, garlicand fresh herbs served over your choice of pasta or spinach.
$27.00
-
Branzino
Whole Mediterranean sea bass oven roasted with garlic, lemon and white wine.
$34.00
-

Secondi Piatti - Pollo

Pollo Scarpariello
Bone in chicken with sausage and hot Italian cherry peppers.
$21.00
-
Pollo Napolitano (Secondi Piatti - Pollo)
Pan seared chicken breast and roasted peppers in a white wine garlic sauce and a splash of pomodoro topped with Buffalo mozzarella.
$23.00
-

Secondi Piatti - Vitello

Vitello Sorrentino
Veal scaloppini, prosciutto di parma, eggplant, mozzarella, sage and red wine.
$26.00
-
Costoletta Di Vitello Alla Griglia
Grilled veal chop.
$41.00
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Secondi Piatti - Carne

Agnello
Australian rack of lamb.
$45.00
-
Filetto Di Manzo
Broiled filet mignon.
$38.00
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Bistecca Alla Griglia
Prime New York strip steak.
$38.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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