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Azorean Restaurant & Bar Menu Prices

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You are viewing Azorean Restaurant & Bar prices confirmed by Menu-Prices at the following location:
133 Washington Street, Gloucester, MA 01930 US 1(978) 283-5500
Prices shown in: USD

Appetizers

Owners Mix
Two of the owners’ favorite appetizers combined into one dish - our fried calamari and garlic shrimp now as 1 great appetizer.
$14.00
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Garlic Shrimp
Shrimp sautéed with olive oil, garlic, wine, and Portuguese spices.
$12.00
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Ameijoas Bulhao Pato
Littleneck clams steamed in garlic, white wine, olive oil, and Portuguese spices.
$14.00
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Fava Beans
Fava beans sautéed with chourico and Portuguese olive oil sauce.
$9.00
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Fried Calamari with Molho Vilao
Fried calamari topped with olive oil, wine, vinegar, and garlic.
$10.00
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Codfish Cakes
Salted codfish cakes made with Portuguese spices and potato served with spicy mayo.
$10.00
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Portuguese Style Mussels
Mussels steamed in a tomato sauce with peppers, tomatoes and onions.
$10.00
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Grilled Linguica
Served with fresh grilled azorean pineapple.
$10.00
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Portuguese Octopus
A cold octopus salad mixed with onions, azorean red peppers and olive oil vinaigrette.
$12.00
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Chicken Wings
Served with carrots, celery and bleu cheese dressing.
$9.00
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Hot Wings
Served with carrots, celery and bleu cheese dressing.
$9.00
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Boneless Buffalo Chicken Fingers
Served with carrots, celery and bleu cheese dressing.
$9.00
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Soups

Portuguese Soup
A traditional Portuguese soup made with kale, potatoes, red, and white kidney beans, elbow macaroni, rice, and linguica.
$5.50
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Salads

Caesar Salad
Romaine lettuce, croutons, shredded Parmesan cheese and caesar dressing.
$8.50
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Garden Salad
Iceberg lettuce, tomato, cucumber, peppers, red onions, and olives.
$8.50
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Greek Salad
Iceberg lettuce, tomato, cucumber, peppers, red onions, olives and feta cheese.
$9.00
+5.88%
Azorean Salad
Romaine lettuce tossed with grilled linguica, pineapple, tomatoes, peppers, onions, and shredded island cheese. Topped with our own pineapple vinaigrette dressing.
$10.00
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Mediterranean Salad
Fresh exotic salad of romaine lettuce that includes olives, tomatoes, basil, red onions, cucumber and feta cheese. Topped with our own balsamic vinaigrette dressing.
$9.50
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Calamari Salad
Grilled calamari served over spring mix with roasted red peppers, onions and feta cheese. Tossed with our own balsamic vinaigrette dressing.
$10.00
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Roasted Vegetable Salad
Roasted peppers, artichokes, and red onions served over spring mix with manchego cheese, toasted almonds, and raspberry dressing.
$12.00
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Tapas

Fried Calamari with Molho Vilao (Tapas)
$8.00
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Garlic Shrimp (Tapas)
$8.00
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Spicy Shrimp Skewers
$8.00
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Octopus Salad
$8.00
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Crispy Shrimp Wraps
$8.00
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Octopus with Caramelized Onions
$8.00
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Cod Cakes
$8.00
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Grilled Calamari
$8.00
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Fried Haddock
$8.00
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Octopus & Shrimp Kabobs
$8.00
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Fava Beans with Chourico
$8.00
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Grilled Linguica (Tapas)
$8.00
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Braised Meatballs
$8.00
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Braised Beef
$8.00
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Buffalo Wings
$9.00
+12.50%
Chicken Jalapeño Poppers
$8.00
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Sirloin Skewers
$8.00
-
Beef Sliders with Bacon
$8.00
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Pan Seared Beef Tenderloin
$8.00
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Pan Seared Pork Tenderloin
$8.00
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Roasted Potatoes with Red Pepper Paste
$8.00
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Sautéed Mushrooms
$8.00
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Grilled Tomatoes
$8.00
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Roasted Artichokes with Basil
$8.00
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Porcini Sachettis
$8.00
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Mushrooms with Fish Stuffing
$8.00
-

Vegetarian

Veggie Alfredo
Sautéed seasonal vegetables finished off in a homemade creamy cheese sauce tossed with linguine pasta.
$18.00
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Baked Eggplant
Eggplant layered with sautéed spinach, roasted red peppers and fresh mozzarella. Topped with roasted tomato basil sauce.
$16.00
-

Pizza

Azorean Pizza
Thin crust pizza topped with chourico and a blend of mozzarella and st. Jorge cheese.
$10.00
-
American Pizza
Thin crust pizza topped with shaved steak, peppers, onions, and mushrooms.
$11.00
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Italian Pizza
Thin crust pizza topped with pepperoni, sweet Italian sausage, peppers, onions, and mushrooms.
$11.00
-
Cheese Pizza
Thin crust pizza topped with a blend of azorean cheese, mozzarella and homemade sauce.
$9.00
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Shrimp Pizza
Thin crust pizza brushed with olive oil then topped with shrimp, garlic, capers, rosemary, artichokes, fresh basil, and a mix of mozzarella and st. Jorge cheese.
$12.00
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Vegetarian Pizza
Thin crust pizza topped with pesto sauce, peppers, onions, mushrooms with mozzarella and st. Jorge cheeses.
$10.00
-

Flatbread

Piri-Piri Flatbread
Piri-piri chicken, gorgonzola cheese, black olives, and onions.
$10.00
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Cataplanas

Authentic cataplanas are a traditional Portuguese clam shell pan and the meal cooked within it. Meat, fish, shellfish, rice, or vegetables with a little stock or wine and cooked to perfection.
Spanish Cataplana (Paella)
Littleneck clams, mussels, shrimp, calamari, chourico, chicken, carrots, and peas cooked in tomato saffron broth with rice.
$26.00
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Seafood Cataplana
Mussels, littleneck clams, shrimp, and calamari cooked in a light tomato saffron broth with rice.
$22.00
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Fish Cataplana
Fish cataplana monkfish, haddock and other fish with celery, peppers, onions, and mint in a mild saffron wine broth served with potatoes or rice.
$21.00
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Meat & Poultry

Portuguese T-Bone Steak
A seasoned and grilled 16 oz. t-bone steak with our wine and garlic sauce. Served with steak fries.
$30.00
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Bite a Toureiro
8 oz. tenderloin steak (filet mignon) pan-fried in a mild wine, roasted garlic sauce and topped off with spicy red pepper strips. Served with Portuguese fries and rice.
$26.00
-
Azorean Steak
8 oz. sirloin steak pan-fried in a spicy wine sauce topped with red pepper strips and a fried egg. Served with Portuguese fries and rice.
$22.00
+10.00%
Americano Steak Tips
12 ounces of tenderloin steak tips marinated in the chef’s special sauce. Served with Portuguese fries a little on the sweet side.
$21.00
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Azorean Steak Tips
12 ounces of tenderloin steak tips marinated in vinha d’alhos, grilled to perfection and topped with a special azorean sauce. Served with Portuguese fries. A little on the spicy side.
$21.00
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Frango Assado
1/2 grilled chicken basted with a spicy lemon garlic sauce. Served with Portuguese fries.
$18.00
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Braised Beef (Carne Guizada)
Beef marinated in vinha d’alhos. Served with roasted potatoes and carrots.
$17.00
+6.25%
Carne de Porco Alentejana
Marinated cubed pork and littleneck clams sautéed in a special wine sauce. Topped with fried cubed potatoes and olives.
$18.00
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Porto Chicken
Sautéed chicken tenders with mushrooms finished in a creamy port wine sauce served over linguine.
$16.00
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Chicken with Butternut Squash Raviolis
Sautéed chicken tenderloins with walnuts and dried cranberries, finished in a cream sauce, served over butternut squash raviolis.
$18.00
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Sautéed Pork Fillets
Pork fillets marinated in vinha d’alhos and sautéed in olive oil, wine, garlic, and Portuguese spices, topped with a red pepper. Served with Portuguese fries and rice.
$15.00
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Lemon Chicken
Breaded and fried chicken tenders sautéed in a spicy lemon garlic sauce served over linguine.
$16.00
-

Fish & Seafood

Gloucester Fishermen Seafood Plate
Fried haddock, scallops, calamari, and shrimp. Served with Portuguese fries.
$24.00
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Stuffed Shrimp
Five jumbo shrimp stuffed and baked with our homemade cracker crumb stuffing. Served with baked red bliss punched potatoes drizzled in olive oil or Portuguese fries and vegetable.
$21.00
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Surf 'n Turf
Two jumbo stuffed shrimp and Portuguese marinated braised beef. Served with baked red bliss punched potatoes drizzled in olive oil and vegetable.
$20.00
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Shrimp Mozambique
Jumbo shrimp cooked in a mild to spicy sauce. Served with rice and vegetable.
$20.00
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Lemon Shrimp
Breaded deep-fried shrimp sautéed in a spicy lemon garlic sauce served over linguine.
$18.00
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Grilled Salmon Fillet
Boneless salmon topped with our traditional molho vilao sauce. Served with fish stuffing and baked red bliss punched potatoes drizzled in olive oil.
$18.00
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Baked Stuffed Haddock
Fresh haddock baked in a lemon wine sauce topped with homemade cracker crumb stuffing. Served with baked red bliss punched potatoes drizzled in olive oil and vegetable.
$18.00
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Marinated Haddock with Molho Vilao
Marinated haddock pan-fried in olive oil and topped with molho vilao sauce. Served with Portuguese fries and vegetable.
$17.00
-
Scallop Casserole
Half pound of tender sea scallops baked in casserole and topped with our homemade cracker crumbs. Served with baked red bliss punched potatoes drizzled in olive oil and vegetable.
$22.00
+10.00%
Seafood Casserole
Fresh scallops, shrimp and haddock baked in olive oil and topped with homemade cracker crumbs. Served with baked red bliss punched potatoes drizzled in olive oil and vegetable.
$19.00
-
Grill Seafood Combo
Grill combo (shrimp, scallops, calamari, and salmon) over a bed of spring mixed greens topped with molho vilao sauce. Served with vegetable and homemade fish stuffing.
$22.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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