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Al Fresco Menu Prices

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You are viewing Al Fresco prices confirmed by Menu-Prices at the following location:
11710 Jefferson Avenue, Newport News, VA 23606 US
Prices shown in: USD

Top Menu Items

Lasagna
Meat lasagna made with fresh pasta and ricotta baked with tomato sauce in a white wine sauce.
$18.00
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Fettuccine Mare & Monte
Shrimp, scallops, pancetta, parmigiano in a light cream sauce.
$21.00
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Dinner Soup and Salads

Grilled Chicken Salad
Marinated grilled chicken breast, assorted vegetables romaine lettuce and cranberries.
$12.00
-
Seafood Salad
Grilled shrimp, scallops, assorted vegetables romaine lettuce, walnuts and cranberries.
$17.00
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Grilled Steak Salad
Grilled slices of tender beef, assorted vegetables, romaine lettuce, walnuts and cranberries.
$15.00
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Caesar Salad
$10.00
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Chicken Soup
Diced chicken, carrots, onions and pasta.
$7.00
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IL Contadina Salad
Tomato, artichokes, onions, cucumber, carrots, kalamata olives, roasted red and yellow peppers.
$6.00
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Tortellini Soup
Cheese tortellini cooked in a rich chicken broth with diced chicken.
$8.00
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Stracciatella Romana Soup
Spinach, carrots, onions, egg and chicken broth.
$7.00
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Salmon Salad
Grilled salmon, assorted vegetables, romaine lettuce, walnuts and cranberries.
$15.00
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Dinner Pastas

Fettuccine con Carciofi and Gamberoni
Shrimp, artichoke hearts and sun-dried tomatoes in a parsley pesto sauce.
$19.00
-
Penne Da Vinci
Penne pasta, sauteed shrimp, diced chicken and onions finished in a pink cream sauce.
$22.00
-
Chicken shrimp alfredo
$22.00
-
Lasagna (Dinner Pastas)
Meat lasagna made with fresh pasta and ricotta baked with tomato sauce in a white wine sauce.
$18.00
-
Penne Carbonara
Pancetta, prosciutto, onions, egg yolk, Parmesan and black pepper in a light cream sauce.
$18.00
-
Fettuccine al Fresco
Shrimp, diced chicken, garlic, mushrooms, artichoke hearts and sun-dried tomatoes in a white wine sauce. Recommended wine pairing: jackson estate sauvignon blanc.
$20.00
-
Penne di Focco
Penne pasta, diced chicken, sun-dried tomato pignoli in a marinara sauce with a touch of chilli flakes.
$17.00
-
Fettuccine al Fredo
Cream sauce finished with egg yolk and Parmesan cheese.
$19.00
-
Linguine Alla Puttanesca
Sauteed diced chicken with olives, capers and garlic in a light marinara sauce.
$17.00
-
Rigatoni and Salsiccia
Sausage and mushroom in a marinara sauce.
$16.00
-
Spaghetti and Homemade Meatballs
$18.00
-
Melanzane Alla Parmigiana
Breaded eggplant topped with mozzarella and fresh marinara sauce.
$17.00
-
Rigatone and Gamberi Alla Vodka
Shrimp, asparagus and onions in a vodka sauce.
$22.00
-
Tortellini Baronessa
Prosciutto, mushrooms and peas in a light cream sauce.
$19.00
-
Fettuccine Mare & Monte (Dinner Pastas)
Shrimp, scallops, pancetta, parmigiano in a light cream sauce.
$21.00
-
Ravioli Alla Vodka
Goat cheese, roasted tomato and herb, this flavorful filling is piped into egg yolk and rosemary ravioli finished with diced chicken and peas in a pink cream vodka sauce.
$19.00
-
Linguine Alla Vongole
Sauteed clams in garlic and oil finished in a white wine sauce or marinara sauce.
$17.00
-
Lobster Ravioli
Lobster coarsely ground and finished with drawn butter and herbs, folded into a lobster mousse, piped into a ravioli and finished in a light pink cream sauce with shrimp.
$22.00
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Dinner Pollo

Pollo Alla Parmigiana
Chicken breast dipped in egg, lightly breadedand finished in the oven with marinara sauce, topped with mozzarella and Parmesan cheese.
$19.00
-
Pollo Exquisito
Boneless breast of chicken dipped in a light egg batter, sauteed in marsala wine, topped with prosciutto and mozzarella cheese.
$20.00
-
Pollo Rustico
Chicken breast, sausage, sun-dried tomatoes, red peppers and olives in a white cream sauce.
$20.00
-
Pollo Alla Toscana
Boneless breast of chicken sauteed with roasted red peppers, sausage and pine nuts in a light marinara sauce.
$18.00
-
Pollo Alla Marsala
Sauteed chicken breast with mushrooms finished in a marsala wine sauce.
$19.00
-
Pollo Portofino
Shrimp and chicken, sun-dried tomatoes and mushrooms in a marsala wine sauce.
$21.00
-

Dinner Veal

Vitello Alla Amici
Scaloppini of veal sauteed with mushrooms, sun-dried tomatoes and capers in a white wine lemon sauce.
$22.00
-
Vitello Bianco
Scaloppini of veal, jumbo shrimp, red and yellow roasted peppers, mushrooms and artichoke hearts in a garlic white wine sauce.
$24.00
-
Vitello Alla Parmigiana
Scaloppini of breaded veal topped with marinara sauce and glazed with mozzarella and Romano cheese.
$19.00
-
Vitello Verbena
Scaloppini of veal layered with prosciutto, capers and asparagus topped with mozzarella in a marsala wine sauce.
$19.00
-
Vitello Alla Marsala
Veal scaloppini sauteed with mushrooms finished in a marsala wine sauce.
$20.00
-

Dinner Pesce

Salmon Picatta
Sauteed salmon, fresh roma tomatoes, mushrooms and capers served in a white wine lemon sauce.
$21.00
-
Shrimp Florentine
Sauteed shrimp, with fresh spinach, roasted red peppers, mushrooms, onions and calamari in a light marinara sauce.
$21.00
-
Flounder Francese
Filet of flounder dipped in a light egg batter, sauteed with sun-dried tomatoes, mushrooms and capers, finished in a white wine lemon sauce.
$19.00
-
Salmon Salsa Bianca
Salmon sauteed with artichoke hearts, mushrooms and julianned carrots in a white wine sauce.
$19.00
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Dinner Children's Menu

Baked Ziti
$7.50
-
Fettuccini Alfredo
$7.50
-
Penne with Tomato Sauce or Butter
$7.50
-
Chicken Parmigiana
$7.50
-
Spaghetti and Meatball
$7.50
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Dinner Beverages

Soft Drinks
$2.50
-
Tea
$2.50
-
Coffee
$2.50
-

Dinner Appetizers

Mozzarella in Carroza (Dinner Appetizers)
Mozzarella cheese dipped in egg, breaded, fried and served with marinara sauce.
$8.00
-
Gamberi Salsa di Pesto
Sauteed shrimp in garlic and oil finished in a creamy parsley pesto cream sauce.
$16.00
-
Gamberi Salsa di Noci
Sauteed shrimp in garlic and oil finished in a parsley pesto cream sauce.
$14.00
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Melanzane Rollatini
Two thinly sliced eggplant stuffed with ricotta, mozzarella and Romano cheese baked with tomato sauce.
$12.00
-
Salsicce and Gamberoni (Dinner Appetizers)
Sausage, shrimp, asparagus and pancetta in a sherry marinara sauce.
$12.00
-
Salsicce and Gamberoni
Sausage, shrimp, asparagus and pancetta in a sherry marinara sauce.
$13.00
-
Melanzane Rollatini (Dinner Appetizers)
Two thinly sliced fried eggplant stuffed with ricotta, mozzarella and Romano cheese baked with marinara sauce.
$12.00
-
Cozze Posillippo
Mussels sauteed with roasted red and yellow peppers, garlic, basil in a white wine sauce.
$12.00
-
Calamari Fritti (Dinner Appetizers)
Lightly dusted and quick fried, served with a spicy marinara sauce.
$10.00
-
Mozzarella in Carroza
Mozzarella cheese dipped in egg, lightly breaded and fried served with marinara sauce.
$8.00
-
Calamari Fritti
Lightly dusted and quick fried, served with a spicy marinara sauce.
$10.00
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Lunch Soup and Salads

Tortellini Soup (Lunch Soup and Salads)
Cheese tortellini cooked in a rich chicken broth with diced chicken.
$8.00
-
Seafood Salad (Lunch Soup and Salads)
Grilled shrimp, scallops, assorted vegetables romaine lettuce, walnuts and cranberries.
$14.00
-
Grilled Chicken Salad (Lunch Soup and Salads)
Marinated grilled chicken breast, assorted vegetables, romaine lettuce, walnuts and cranberries.
$10.00
-
Grilled Steak Salad (Lunch Soup and Salads)
Grilled slices of tender beef, assorted vegetables, romaine lettuce, walnuts and cranberries.
$13.00
-
Contadina Salad
Tomato, artichoke, onions, cucumber, carrots kalamata olives, roasted red and yellow peppers.
$6.00
-
Stracciatella Romano Soup
Spinach, carrots, onions, egg and chicken broth.
$7.00
-
Chicken Soup (Lunch Soup and Salads)
Diced chicken, carrots, onions and pasta.
$7.00
-
Caesar Salad (Lunch Soup and Salads)
$8.00
-
Salmon Salad (Lunch Soup and Salads)
Grilled salmon, assorted vegetables, romaine lettuce, walnuts and cranberries.
$15.00
-

Lunch Pastas

Fettuccine Mare & Monte (Lunch Pastas)
Shrimp, scallops, pancetta, parmagiano light cream sauce.
$14.00
-
Rigatoni and Salsiccia (Lunch Pastas)
Sausage and mushrooms in a marinara sauce.
$11.00
-
Rigatoni and Gamberi Alla Vodka
Shrimp, asparagus and onions in a pink cream vodka sauce.
$14.00
-
Tortellini Baronessa (Lunch Pastas)
Prosciutto, mushrooms and peas in a light cream sauce.
$11.00
-
Linguine Alla Puttanesca (Lunch Pastas)
Sauteed diced chicken with olives, capers, anchovies and garlic in a light marinara sauce.
$11.00
-
Melanzane Alla Parmigiana (Lunch Pastas)
Breaded eggplant topped with mozzarella and fresh marinara sauce.
$11.00
-
Linguine Alla Vongole (Lunch Pastas)
Sauteed clams in garlic and oil finished in a white wine sauce or marinara sauce.
$11.00
-
Lasagna (Lunch Pastas)
Meat lasagna made with fresh pasta and ricotta, baked with tomato sauce and mozzarella cheese.
$18.00
-
Penne Da Vinci (Lunch Pastas)
Penne pasta, sauteed shrimp, diced chicken and onions finished in a pink cream sauce.
$22.00
-
Lobster Ravioli (Lunch Pastas)
Lobster coarsely ground and finished with drawn butter, herbs, ricotta mousse, piped into a ravioli and finished in a light pink cream sauce with shrimp.
$15.00
-
Fettuccine al Fresco (Lunch Pastas)
Shrimp, diced chicken, garlic, mushrooms, artichoke hearts and sun-dried tomatoes in a white wine sauce.
$14.00
-
Chicken shrimp alfredo (Lunch Pastas)
$22.00
-
Penne di Focco (Lunch Pastas)
Penne pasta, diced chicken, sun-dried tomato and pignoli in a marinara sauce with a touch of chilli flakes.
$11.00
-
Fettuccine con Carciofi & Gamberoni
Shrimp, artichoke hearts and sun-dried tomatoes in a parsley pesto cream sauce.
$13.00
-
Spaghetti & Homemade Meat Balls
$12.00
-
Fettuccine al Fredo (Lunch Pastas)
Cream sauce finished with egg yolk and Romano cheese.
$14.00
-
Penne Carbonara (Lunch Pastas)
Pancetta, prosciutto, onions, egg yolk, Romano and black pepper in a light cream sauce.
$11.00
-
Ravioli Alla Vodka (Lunch Pastas)
Goat cheese, roasted tomato and herb, this flavorful filling is piped into egg yolk and rosemary ravioli finished with diced chicken and peas in a pink cream vodka sauce.
$11.00
-

Lunch Pollo

Pollo Portofino (Lunch Pollo)
Shrimp, chicken, sun-dried tomatoes and mushrooms in a marsala wine sauce.
$15.00
-
Pollo Exquisito (Lunch Pollo)
Boneless breast of chicken dipped in a light egg batter sauteed in marsala wine and topped with prosciutto and mozzarella cheese.
$13.00
-
Pollo Alla Marsala (Lunch Pollo)
Sauteed chicken breast with mushrooms finished in a marsala wine sauce.
$13.00
-
Pollo Alla Parmigiano
Chicken breast dipped in egg lightly breaded and finished in the oven with marinara sauce topped with mozzarella cheese.
$13.00
-
Pollo Rustico (Lunch Pollo)
Chicken breast, sausage, sun-dried tomato, red pepper and olives in a white wine cream sauce.
$13.00
-
Pollo Alla Toscana (Lunch Pollo)
Boneless breast of chicken sauteed with roasted red peppers, sausage and pine nuts in a light marinara sauce.
$13.00
-

Lunch Veal

Vitello Alla Amici (Lunch Veal)
Scaloppini of veal sauteed with mushrooms, sun-dried tomatoes and capers in a white wine lemon sauce.
$14.00
-
Vitello Bianco (Lunch Veal)
Scaloppini of veal, jumbo shrimp, red and yellow roasted peppers, mushrooms and artichoke hearts in a garlic white wine sauce.
$15.00
-
Vitello Alla Parmigiana (Lunch Veal)
Scaloppini of breaded veal topped with marinara sauce and glazed with mozzarella and Romano cheese.
$13.00
-
Vitello Alla Marsala (Lunch Veal)
Veal scaloppini sauteed with mushrooms finished in a marsala wine sauce.
$14.00
-
Vitello Verbena (Lunch Veal)
Scaloppini of veal layered with prosciutto, capers and asparagus topped with mozzarella in a marsala wine sauce.
$14.00
-

Lunch Pesce

Salmon Salsa Bianca (Lunch Pesce)
Salmon sauteed with artichoke hearts, mushrooms and julianned carrots in a white wine sauce.
$14.00
-
Shrimp Florentine (Lunch Pesce)
Sauteed shrimp with fresh spinach, roasted red peppers, mushrooms, onions and calamari in a light marinara sauce.
$15.00
-
Flounder Francese (Lunch Pesce)
Filet of flounder dipped in a light egg batter sauteed with sun-dried tomatoes, mushrooms and capers finished in a white wine sauce.
$14.00
-
Salmon Picatta (Lunch Pesce)
Sauteed salmon, fresh roma tomatoes, mushrooms and capers served in a white wine lemon sauce.
$15.00
-

Lunch Children's Menu

Baked Ziti (Lunch Children's Menu)
$7.50
-
Fettuccine Alfredo
$7.50
-
Spaghetti and Meatball (Lunch Children's Menu)
$7.50
-
Penne with Tomato Sauce or Butter (Lunch Children's Menu)
$5.95
-

Lunch Beverages

Cappuccino
$5.00
-
Tea (Lunch Beverages)
$2.50
-
Coffee (Lunch Beverages)
$2.50
-
Espresso
$3.50
-
Soft Drink
$2.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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