Navigation
  1. Home »
  2. Restaurants »
  3. 12 Islands Greek Taverna Menu Prices

12 Islands Greek Taverna Menu Prices

Verified Prices
Menu-Prices is not associated with 12 Islands Greek Taverna
Jump to Section Show
You are viewing 12 Islands Greek Taverna prices confirmed by Menu-Prices at the following location:
1255 Valley Road, Long Hill, NJ 07980 US 1(908) 647-2193
Prices shown in: USD
  • All Day 12 Islands Greek Taverna (Valley Rd) (All Day)
  • Lunch 12 Islands Greek Taverna (Valley Rd) (Lunch)

Meze

Clams
Crudo style, served with trio (cocktail, horseradish & pickled onion mignonette).
$1.50
-
Blue Point Oysters
Crudo style, served with trio (cocktail, horseradish & pickled onion mignonette).
$2.50
-
Clams Casino
Baked with our signature recipe.
$13.00
-
Garides Saganaki
Sautéed shrimp, ouzo, tomato & feta cheese.
$14.00
-
Calamari
Simply fried or grilled.
$15.00
-
Midia
PEI mussels, peppers, cherry tomato, chardonnay, roasted garlic & feta cheese.
$12.00
-
Octopus
Char-grilled and served on a bed of arugula.
$20.00
-
Spanakopitakia
Hand made phyllo dough, spinach, leeks and feta cheese.
$10.00
-
Tyropitakia
Hand made phyllo dough filled with cheese.
$9.00
-
Dolmadakia
Hand made grape leaves stuffed with ground beef, rice & herbs, topped with avgolemono.
$13.00
-
Keftedes
Beef & lamb traditional meatballs with Greek herbs & spices, served with tzatziki.
$10.00
-
Loukaniko
Imported Greek grilled sausage.
$13.00
-
Kolokythokeftedes
Zucchini & mint fritters, served with tzatziki.
$8.00
-
Gigantes Me Loukaniko
Slow baked giant beans in tomato with char-grilled Greek sausage.
$12.00
-
Saganaki
Crispy coated pan fried vlahotyri cheese flambé with metaxa brandy.
$11.00
-
Island Chips
Pan fried thin zucchini & eggplant, served with a feta mousse.
$9.00
-
Falafel
Served with hummus.
$8.00
-

Soups

Fish Soup
$5.00
-

Salads

Horiatiki Salata
Traditional village salad with tomatoes, cucumbers, red onions, green peppers, capers, feta cheese & kalamata olives.
$16.00
-
Maroulosalata
Romaine lettuce, scallions, fresh dill & feta cheese tossed with ladolemono.
$20.00
-
Roka Salata
Fresh arugula salad with tomatoes, cucumbers, onions & grilled haloumi cheese drizzled with balsamic vinaigrette.
$13.00
-
Island Salad
Arugula, manouri cheese, grapes, apples & toasted almonds, tossed with citrus ouzo dressing.
$12.00
-
Octopus Salad
Grilled octopus, baby arugula, cherry tomatoes, shallots, herbs, mint, parsley & citrus ouzo dressing.
$23.00
-
Patzaria Salata
Roasted beets, arugula, Greek yogurt vinaigrette with candied walnuts.
$10.00
-
Mediterranean Chick Pea Salad
Romaine lettuce, cherry tomatoes, chick peas, green peppers, fresh parsley, scallions, cucumbers, oregano & feta cheese with extra virgin olive oil & lemon juice.
$14.00
-

Traditional Spreads

Tzatziki
Greek yogurt, cucumber, garlic, dill & EVOO.
$8.00
-
Hummus
Chick peas, tahini & lemon.
$18.00
-
Melitzanosalata
Grilled eggplant, roasted garlic & Greek yogurt.
$8.00
-
Taramosalata
Carp roe caviar, shallots & Greek olive oil.
$8.00
-
Skordalia
Potato, roasted garlic, EVOO & aged red wine vinegar.
$8.00
-
Fava
Yellow split pea, onion & EVOO.
$8.00
-
Tirokafteri
Feta cheese, roasted red pepper, serrano & jalapeño peppers.
$8.00
-

From the Ocean

Salmon
Grilled & served with briam & tzatziki.
$25.00
-
Bronzino Fillet
Red herb roasted potatoes, mushrooms, kalamata olives & cherry tomatoes dressed with ladolemono.
$30.00
-
Garides Kalymos
Sautéed u12 shrimp, ouzo, tomatoes & feta cheese, served with pilaf.
$29.00
-
Lithrini
Broiled fillet of red snapper topped with artichoke hearts, mushrooms, cherry tomatoes & spinach in a white wine butter sauce, served with herb roasted potatoes.
$28.00
-
12 Island Salmon
Fresh grilled filet of salmon topped with artichoke hearts, black olives & diced tomatoes in oregano garlic wine sauce over sautéed spinach.
$26.00
-
Grilled Island Seafood Platter
Octopus, calamari & (4) jumbo u12 shrimp, with lemon & virgin olive oil, served with rice pilaf or lemon potatoes.
$29.00
-

Char-grilled Seafood

Imported from around the world served with ladolemono and choice of one side.
Whole Lavraki
Greek imported, lean, white, semi-firm.
$29.00
-
Whole Red Snapper
Gulf of Mexico, mild, flaky, delicate.
$37.00
-
Whole Jumbo U10 Shrimp
$30.00
-
Whole U10 Calamari
$18.00
-

Butcher’s Corner

Served with your choice of hand cut fries or lemon roasted potatoes, tzatziki, salad & pita bread.
Brizola
Grilled 16 oz. rib-eye, served with horta & lemon roasted potatoes or hand cut fries.
$37.00
-
Paidakia
Grilled lamb chops marinated in olive oil & thyme, served with briam & lemon roasted potatoes or hand cut fries.
$38.00
-
Hoirini
Double cut pork chop marinated for two days in traditional herb brine, grilled & served.
$26.00
-
Chicken Bruschetta
Lightly breaded pan seared chicken breast topped with bruschetta salad, feta cheese & lemon vinaigrette, served with hand cut fries.
$20.00
-
Chicken Symi
Pan seared chicken breast topped with feta, served with eggplant, green & yellow squash, fire roasted peppers & virgin olive oil, garnished with toasted pita bread.
$20.00
-
Kotopoulo Ala Taverna
Grilled chicken breast finished in the pan with sun-dried tomato, olives & feta cheese, served with pilaf.
$22.00
-
Patmos Grilled Combo
Grilled breast of chicken, grilled bifteki & loukaniko sausage, served with lemon potatoes & sautéed spinach.
$28.00
-

Greek Pasta

Trata
Calamari, shrimp, mussels & clams finished in a traditional seafood bisque, served with linguini.
$29.00
-
Greek Chicken Pasta
Sautéed sliced breast of chicken with garlic, onions & cherry tomatoes, finished in a white wine marinara sauce, tossed with penne.
$20.00
-
Makarounes
Traditional dish from the island of karpathos, handmade pasta topped with caramelized onions, mixed with grated mizithra cheese.
$14.00
-
Linguini Kos
Linguini tossed with shrimp, tomatoes, onions, scallions, feta cheese & ouzo.
$26.00
-
Penne Pasta Rhodes
Greek loukaniko sausage, diced tomatoes, eggplant, roasted garlic, baby spinach, fresh basil & olive oil, garnished with toasted pita.
$20.00
-
Nisyros Pasta
Sautéed chicken breast, cherry tomatoes, artichokes, baby spinach, extra virgin olive oil, penne pasta.
$20.00
-
Leros Pasta
Sautéed shrimp, artichoke hearts, mushrooms, cherry tomatoes & spinach in a white wine butter sauce over linguini.
$27.00
-

Assortments

Patzaria
Roasted beets, skordalia & artichokes.
$9.00
-
Tyria
Assorted cheese plate with graviera, manouri, vlahotyri & haloumi.
$12.00
-
Elies
Selection of Greek olives; kalamata, cretan & thassos.
$7.00
-
Feta Cheese
High quality imported creamy texture with EVOO & oregano.
$8.00
-

Traditional Home Cooking

Pastitsio
Baked pasta with ground beef in a fresh tomato sauce topped with bechamel, served with salad.
$15.00
-
Moussaka
Baked eggplant, zucchini, potatoes & ground beef sauce topped with bechamel, served with salad.
$16.00
-
Vegetarian Moussaka
Baked eggplant, zucchini, potatoes & spinach topped with bechamel, served with salad.
$15.00
-
Stifado
Braised beef, pearl onions, tomato & Greek spices, served with pilaf.
$22.00
-
Yemista
Stuffed tomatoes & peppers with ground beef, herbs & rice, roasted in tomato sauce, served with lemon roasted potatoes or hand cut fries.
$15.00
-
Souzoukakia
Baked beef & lamb patties, slow cooked in tomato, garlic & cumin sauce, served with pilaf.
$17.00
-
Youvetsi
Slow braised lamb shank with Greek spices, tomato & orzo.
$27.00
-
Spanakopita
Handmade phyllo dough, spinach, leeks & feta cheese, served with salad.
$15.00
-
Dodecanese Poikilia
Mixed grill with lamb chops, chicken souvlaki, pork souvlaki, Greek burger & Greek sausage with lemon roasted potatoes or hand cut fries.
$35.00
-

Greek Platters

Served with your choice of hand cut fries or lemon roasted potatoes, tzatziki, salad & pita bread.
Gyro
Beef & Lamb or Chicken
$20.00
-
Souvlaki
Pork or Chicken
$17.00
-
Greek Burger
$15.00
-
Falafel (Greek Platters)
$15.00
-

Pedia Children

Served with soda & rice pudding or ice cream.
Pastitsio (Pedia Children)
$7.95
-
Stuffed Tomato
Served with French fries.
$7.95
-
Stuffed Pepper
Served with French fries.
$7.95
-
Pork Souvlaki Stick
Served with French fries.
$7.95
-
Chicken Souvlaki Stick
Served with French fries.
$7.95
-
Greek Burger (Pedia Children)
With lettuce & tomato on pita served with French fries.
$7.95
-
Penne Pasta
With butter sauce or tomato sauce.
$7.95
-
Chicken Fingers
Served with French fries.
$7.95
-

Sides

Briam
Roasted veggie ratatouille with Greek herbs, potatoes, zucchini, eggplant, tomatoes & onions.
$5.00
-
Pilaf
Baked Greek spice rice.
$6.00
-
Lemon Roasted Potatoes
$5.00
-
Hand-cut Fries
$6.00
-
Horta
Seasonal steamed greens with EVOO & lemon.
$7.00
-
Rice Pudding
$4.00
-

Glika Home-made

Baklava
Freshly baked layers of phyllo dough with nuts, cinnamon & honey syrup.
$8.00
-
Crema Pagoto Me Baklava
Vanilla ice cream topped with pices of baklava.
$9.00
-
Galaktoboureko
Creamy custard filling baked inside of phyllo dough, then topped with honey syrup.
$7.00
-
Ekmek
Shredded wheat pastry in syrup, layered with custard & whipped cream, sprinkled with chopped nuts.
$7.00
-
Yiaourti
Topped with your choice of Greek honey & walnuts or sour cherries.
$8.00
-
Rizogalo
Delicious home-made rice pudding.
$4.00
-
Crema Pagoto
Vanilla ice cream.
$6.00
-

Kafedes Coffees

American Coffee
$2.50
-
Tea
$2.50
-
Greek Coffee
$3.00
-
Herbal Tea
$3.00
-
Espresso
$4.00
-
Double Espresso
$6.00
-
Cappuccino
$5.00
-
Iced Coffee
$3.00
-
Frappe
Greek iced coffee.
$5.00
-

Meze (Lunch)

Octopus
Char-grilled and served on a bed of arugula.
$18.00
-
Calamari
Simply fried or grilled.
$14.00
-
Tyropitakia
Hand made phyllo dough filled with cheese.
$9.00
-
Patzaria
Roasted beets, skordalia & artichokes.
$9.00
-
Saganaki
Crispy coated pan fried vlahotyri cheese flambé with metaxa brandy.
$11.00
-
Tyria
Assorted cheese plate with graviera, manouri, vlahotyri & haloumi.
$12.00
-
Gigantes (Plain)
Slow baked giant beans in tomato.
$10.00
-
Clams
Crudo style, served with trio.(cocktail, horseradish & pickled onion mignonette).
$1.50
-
Blue Point Oysters
Crudo style, served with trio.(cocktail, horseradish & pickled onion mignonette).
$2.50
-
Clams Casino
Baked with our signature recipe.
$11.00
-
Dolmadakia
Hand made grape leaves stuffed with ground beef, rice & herbs, topped with avgolemono.
$9.00
-
Garides Saganaki
Sautéed shrimp, ouzo, tomato & feta cheese.
$13.00
-
Keftedes
Beef & lamb traditional meatballs with Greek herbs & spices, served with tzatziki.
$10.00
-
Gigantes Me Loukaniko
Slow baked giant beans in tomato with char-grilled Greek sausage.
$12.00
-
Spanakopitakia
Hand made phyllo dough, spinach, leeks and feta cheese.
$10.00
-
Falafel
Served with hummus.
$8.00
-

Soups (Lunch+Regular)

Fish Soup
$5.00
-

Salads (Lunch)

Horiatiki Salata
Traditional village salad with tomatoes, cucumbers, red onions, green peppers, capers, feta cheese & kalamata olives.with crisp lettuce.
$10.00
-
Maroulosalata
Romaine lettuce, scallions, fresh dill & feta cheese tossed with ladolemono.
$9.00
-
Roka Salata
Fresh arugula salad with tomatoes, cucumbers, onions & grilled haloumi cheese drizzled with balsamic vinaigrette.
$12.00
-
Island Salad
Arugula, manouri cheese, grapes, apples & toasted almonds, tossed with citrus ouzo dressing.
$12.00
-
Oktapodi Salad
Grilled octopus, baby arugula, cherry tomatoes, shallots, herbs, mint, parsley & citrus ouzo dressing.
$18.00
-
Patzaria Salata
Roasted beets, arugula, Greek yogurt vinaigrette with candied walnuts.
$10.00
-
Mediterranean Chick Pea Salad
Romaine lettuce, cherry tomatoes, chick peas, green peppers, fresh parsley, scallions, cucumbers, oregano & feta cheese with extra virgin olive oil & lemon juice.
$13.00
-

Traditional Spreads (Lunch+Regular)

Tzatziki
Greek yogurt, cucumber, garlic, dill & EVOO.
$8.00
-
Hummus
Chick peas, tahini & lemon.
$8.00
-
Melitzanosalata
Grilled eggplant, roasted garlic & Greek yogurt.
$8.00
-
Taramosalata
Carp roe caviar, shallots & Greek olive oil.
$8.00
-
Skordalia
Potato, roasted garlic, EVOO & aged red wine vinegar.
$8.00
-
Fava
Yellow split pea, onion & EVOO.
$8.00
-
Tirokafteri
Feta cheese, roasted red pepper, serrano & jalapeño peppers.
$8.00
-

Greek Platters (Lunch)

Served with complimentary cup of soup, salad, hand cut fries, tzatziki & pita.
Gyro
Beef & lamb or chicken.
$15.00
-
Souvlaki
Pork or chicken.
$13.00
-
Greek Burger
$13.00
-
Falafel (Greek Platters (Lunch))
$13.00
-

12 Island Sandwiches (Lunch)

All served with complimentary cup of soup and hand cut fries.
Gyro Sandwich
Beef & lamb or chicken. Served on pita bread with lettuce, tomato & tzatziki.
$12.00
-
Souvlaki Sandwich
Pork or chicken. Served on pita bread with lettuce, tomato & tzatziki.
$9.00
-
Island Burger
Ground beef, melted kasseri cheese, lettuce, tomato & mustard aioli.
$10.00
-
Salmon Burger
House-made, grilled & topped with greens, sliced red onion & fresh tomato with lemon dill sauce.
$11.00
-
Rhodes Falafel
Pita bread, jalapeño hummus, lettuce, tomato & onion.
$8.00
-
12 Island Wrap
Grilled chicken, feta mousse, olive tapenade, lettuce, tomato & onion.
$10.00
-
Chicken Panini
Grilled chicken, feta cheese & arugula.
$10.00
-
Vegetable Panini
Eggplant, zucchini, grilled peppers & feta cheese.
$9.00
-
Chicken Hummus
Grilled chicken, grilled eggplant, arugula & hummus on pita bread with Greek dressing.
$10.00
-

Traditional Home Cooking (Lunch)

All served with complimentary cup of soup.
Moussaka
Baked eggplant, zucchini, potatoes & ground beef sauce topped with bechamel, with side salad.
$13.00
-
Vegetarian Moussaka
Baked eggplant, zucchini, potatoes & spinach topped with bechamel, with side salad.
$16.00
-
Pastichio
Baked pasta with ground beef in a fresh tomato sauce topped with bechamel, with side salad.
$13.00
-
Spanakopita
Hand made phyllo dough, spinach, leeks and feta cheese, with side salad.
$13.00
-
Greek Trio
Spinach pie, moussaka & pastichio, with side salad.
$14.00
-
Omeleta Symi
Spinach, feta cheese & tomatoes, served with hand cut fries.
$9.00
-
Kotopoulo Ala Taverna
Grilled chicken breast finished in the pan with sun-dried tomato, olives & feta cheese, served with pilaf.
$15.00
-
Makarounes
Traditional dish from the island of karpathos, handmade pasta topped with caramelized onions, mixed with grated mizithra cheese.
$12.00
-
Linguini Kos
Linguini tossed with shrimp, tomatoes, onions, scallions, ouzo & feta cheese.
$18.00
-

Sides (Lunch)

Briam
Roasted veggie ratatouille with Greek herbs, potato, zucchini, eggplant, tomato & onion.
$5.00
-
Pilaf
Baked Greek spice rice.
$6.00
-
Horta
Seasonal steamed greens with EVOO & lemon.
$5.00
-
Lemon Roasted Potatoes
$5.00
-
Hand-cut Fries
$6.00
-

Meze (Regular)

Clams (Meze (Regular))
Crudo style, served with trio (cocktail, horseradish & pickled onion mignonette).
$1.50
-
Blue Point Oysters (Meze (Regular))
Crudo style, served with trio (cocktail, horseradish & pickled onion mignonette).
$2.50
-
Clams Casino (Meze (Regular))
Baked with our signature recipe.
$13.00
-
Garides Saganaki (Meze (Regular))
Sautéed shrimp, ouzo, tomato & feta cheese.
$14.00
-
Calamari (Meze (Regular))
Simply fried or grilled.
$14.00
-
Midia
PEI mussels, peppers, cherry tomato, chardonnay, roasted garlic & feta cheese.
$12.00
-
Octopus (Meze (Regular))
Char-grilled and served on a bed of arugula.
$18.00
-
Tyropitakia (Meze (Regular))
Hand made phyllo dough filled with cheese.
$9.00
-
Dolmadakia (Meze (Regular))
Hand made grape leaves stuffed with ground beef, rice & herbs, topped with avgolemono.
$9.00
-
Keftedes (Meze (Regular))
Beef & lamb traditional meatballs with Greek herbs & spices, served with tzatziki.
$10.00
-
Loukaniko
Imported Greek grilled sausage.
$12.00
-
Kolokythokeftedes
Zucchini & mint fritters, served with tzatziki.
$9.00
-
Gigantes Me Loukaniko (Meze (Regular))
Slow baked giant beans in tomato with char-grilled Greek sausage.
$12.00
-
Saganaki (Meze (Regular))
Crispy coated pan fried vlahotyri cheese flambé with metaxa brandy.
$11.00
-
Island Chips
Pan fried thin zucchini & eggplant, served with a feta mousse.
$8.00
-
Falafel (Meze (Regular))
Served with hummus.
$8.00
-

Salads (Regular)

Horiatiki Salata (Salads (Regular))
Traditional village salad with tomatoes, cucumbers, red onions, green peppers, capers, feta cheese & kalamata olives.
$10.00
-
Maroulosalata (Salads (Regular))
Romaine lettuce, scallions, fresh dill & feta cheese tossed with ladolemono.
$9.00
-
Roka Salata (Salads (Regular))
Fresh arugula salad with tomatoes, cucumbers, onions & grilled haloumi cheese drizzled with balsamic vinaigrette.
$12.00
-
Island Salad (Salads (Regular))
Arugula, manouri cheese, grapes, apples & toasted almonds, tossed with citrus ouzo dressing.
$12.00
-
Octopus Salad
Grilled octopus, baby arugula, cherry tomatoes, shallots, herbs, mint, parsley & citrus ouzo dressing.
$23.00
-
Patzaria Salata (Salads (Regular))
Roasted beets, arugula, Greek yogurt vinaigrette with candied walnuts.
$10.00
-
Mediterranean Chick Pea Salad (Salads (Regular))
Romaine lettuce, cherry tomatoes, chick peas, green peppers, fresh parsley, scallions, cucumbers, oregano & feta cheese with extra virgin olive oil & lemon juice.
$13.00
-

From the Ocean (Regular)

Salmon
Grilled & served with briam & tzatziki.
$22.00
-
Bronzino Fillet
Red herb roasted potatoes, mushrooms, kalamata olives & cherry tomatoes dressed with ladolemono.
$25.00
-
Garides Kalymos
Sautéed u12 shrimp, ouzo, tomatoes & feta cheese, served with pilaf.
$29.00
-
Lithrini
Broiled fillet of red snapper topped with artichoke hearts, mushrooms, cherry tomatoes & spinach in a white wine butter sauce, served with herb roasted potatoes.
$28.00
-
12 Island Salmon
Fresh grilled filet of salmon topped with artichoke hearts, black olives & diced tomatoes in oregano garlic wine sauce over sautéed spinach.
$26.00
-
Grilled Island Seafood Platter
Octopus, calamari & (4) jumbo u12 shrimp, with lemon & virgin olive oil, served with rice pilaf or lemon potatoes.
$29.00
-

Char-grilled Seafood (Regular)

Imported from around the world served with ladolemono and choice of one side.
Whole Lavraki
Greek imported, lean, white, semi-firm.
$28.00
-
Whole Red Snapper
Gulf of Mexico, mild, flaky, delicate.
$30.00
-
Whole Dorado
Greek imported, rich, succulent, meaty flavor.
$25.00
-
Whole Jumbo U10 Shrimp
$28.00
-
Whole U10 Calamari
$18.00
-

Butcher’s Corner (Regular)

Served with your choice of hand cut fries or lemon roasted potatoes, tzatziki, salad & pita bread.
Brizola
Grilled 16 oz. rib-eye, served with horta & lemon roasted potatoes or hand cut fries.
$34.00
-
Paidakia
Grilled lamb chops marinated in olive oil & thyme, served with briam & lemon roasted potatoes or hand cut fries.
$35.00
-
Hoirini
Double cut pork chop marinated for two days in traditional herb brine, grilled & served.
$23.00
-
Chicken Bruschetta
Lightly breaded pan seared chicken breast topped with bruschetta salad, feta cheese & lemon vinaigrette, served with hand cut fries.
$20.00
-
Chicken Symi
Pan seared chicken breast topped with feta, served with eggplant, green & yellow squash, fire roasted peppers & virgin olive oil, garnished with toasted pita bread.
$20.00
-
Kotopoulo Ala Taverna (Butcher’s Corner (Regular))
Grilled chicken breast finished in the pan with sun-dried tomato, olives & feta cheese, served with pilaf.
$22.00
-
Patmos Grilled Combo
Grilled breast of chicken, grilled bifteki & loukaniko sausage, served with lemon potatoes & sautéed spinach.
$29.00
-

Greek Pasta (Regular)

Trata
Calamari, shrimp, mussels & clams finished in a traditional seafood bisque, served with linguini.
$29.00
-
Greek Chicken Pasta
Sautéed sliced breast of chicken with garlic, onions & cherry tomatoes, finished in a white wine marinara sauce, tossed with penne.
$20.00
-
Makarounes (Greek Pasta (Regular))
Traditional dish from the island of karpathos, handmade pasta topped with caramelized onions, mixed with grated mizithra cheese.
$14.00
-
Linguini Kos (Greek Pasta (Regular))
Linguini tossed with shrimp, tomatoes, onions, scallions, feta cheese & ouzo.
$26.00
-
Penne Pasta Rhodes
Greek loukaniko sausage, diced tomatoes, eggplant, roasted garlic, baby spinach, fresh basil & olive oil, garnished with toasted pita.
$20.00
-
Nisyros Pasta
Sautéed chicken breast, cherry tomatoes, artichokes, baby spinach, extra virgin olive oil, penne pasta.
$20.00
-
Leros Pasta
Sautéed shrimp, artichoke hearts, mushrooms, cherry tomatoes & spinach in a white wine butter sauce over linguini.
$27.00
-

Assortments (Regular)

Patzaria (Assortments (Regular))
Roasted beets, skordalia & artichokes.
$9.00
-
Tyria (Assortments (Regular))
Assorted cheese plate with graviera, manouri, vlahotyri & haloumi.
$12.00
-
Elies
Selection of Greek olives; kalamata, cretan & thassos.
$7.00
-
Feta Cheese
High quality imported creamy texture with EVOO & oregano.
$8.00
-

Traditional Home Cooking (Regular)

Pastitsio
Baked pasta with ground beef in a fresh tomato sauce topped with bechamel, served with salad.
$15.00
-
Moussaka (Traditional Home Cooking (Regular))
Baked eggplant, zucchini, potatoes & ground beef sauce topped with bechamel, served with salad.
$15.00
-
Vegetarian Moussaka (Traditional Home Cooking (Regular))
Baked eggplant, zucchini, potatoes & spinach topped with bechamel, served with salad.
$15.00
-
Stifado
Braised beef, pearl onions, tomato & Greek spices, served with pilaf.
$22.00
-
Yemista
Stuffed tomatoes & peppers with ground beef, herbs & rice, roasted in tomato sauce, served with lemon roasted potatoes or hand cut fries.
$15.00
-
Spanakopitakia (Traditional Home Cooking (Regular))
Baked beef & lamb patties, slow cooked in tomato, garlic & cumin sauce, served with pilaf.
$15.00
-
Youvetsi
Slow braised lamb shank with Greek spices, tomato & orzo.
$26.00
-
Spanakopita (Traditional Home Cooking (Regular))
Handmade phyllo dough, spinach, leeks & feta cheese, served with salad.
$15.00
-
Dodecanese Poikilia
Mixed grill with lamb chops, chicken souvlaki, pork souvlaki, Greek burger & Greek sausage with lemon roasted potatoes or hand cut fries.
$35.00
-

Greek Platters

Served with your choice of hand cut fries or lemon roasted potatoes, tzatziki, salad & pita bread.
Gyro (Greek Platters)
Beef & Lamb or Chicken
$15.00
-
Souvlaki (Greek Platters)
Pork or Chicken
$15.00
-
Greek Burger (Greek Platters)
$15.00
-
Falafel (Greek Platters)
$15.00
-

Pedia Children

Served with rice pudding or ice cream.
Pastitsio (Pedia Children)
$7.95
-
Stuffed Tomato
Served with French fries.
$7.95
-
Stuffed Pepper
Served with French fries.
$7.95
-
Pork Souvlaki Stick
Served with French fries.
$7.95
-
Chicken Souvlaki Stick
Served with French fries.
$7.95
-
Greek Burger (Pedia Children)
With lettuce & tomato on pita served with French fries.
$7.95
-
Penne Pasta
With butter sauce or tomato sauce.
$7.95
-
Chicken Fingers
Served with French fries.
$7.95
-

Sides (Regular)

Briam (Sides (Regular))
Roasted veggie ratatouille with Greek herbs, potatoes, zucchini, eggplant, tomatoes & onions.
$5.00
-
Pilaf (Sides (Regular))
Baked Greek spice rice.
$6.00
-
Lemon Roasted Potatoes (Sides (Regular))
$5.00
-
Hand-cut Fries (Sides (Regular))
$6.00
-
Horta (Sides (Regular))
Seasonal steamed greens with EVOO & lemon.
$5.00
-
Rice Pudding
$4.00
-

Glika Home-made

Baklava
Freshly baked layers of phyllo dough with nuts, cinnamon & honey syrup.
$8.00
-
Krema Pagoto Me Baklava
Vanilla ice cream topped with pices of baklava.
$9.00
-
Galaktoboureko
Creamy custard filling baked inside of phyllo dough, then topped with honey syrup.
$7.00
-
Ekmek
Shredded wheat pastry in syrup, layered with custard & whipped cream, sprinkled with chopped nuts.
$7.00
-
Ravani
A moist & delicious semolina cake flavored with a touch of lemon and orange zest sweetened with a simple syrup.
$6.00
-
Yiaourti
Topped with your choice of Greek honey & walnuts or sour cherries.
$8.00
-
Rizogalo
Delicious home-made rice pudding.
$4.00
-
Krema Pagoto
Vanilla ice cream.
$6.00
-

Kafedes Coffees

American Coffee
$2.50
-
Tea
$2.50
-
Greek Coffee
$3.00
-
Herbal Tea
$3.00
-
Espresso
$4.00
-
Double Espresso
$6.00
-
Cappuccino
$5.00
-
Iced Coffee
$3.00
-
Frappe
Greek iced coffee.
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

Search

Close