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Vivaldi Italian Kitchen & Pizza Menu Prices (AU)

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You are viewing Vivaldi Italian Kitchen & Pizza (AU) prices confirmed by Menu-Prices at the following location:
495 Bunnerong Road, Matraville, New South Wales 2036 AU 6(129) 311-1554
Prices shown in: AUD

Antipasti (Starters)

Pane Della Casa
Vegetarian. Pane di casa served with Italian extra virgin olive oil and balsamic reduction.
$8.00
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Olive Miste
Vegetarian. Mixed Italian olives served with pane di casa.
$10.00
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Bruschetta (3 Pieces)
Vegetarian. Pane di casa topped with diced tomatoes in olive oil and garlic.
$12.00
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Fagioli All'uccelletto
Stewed borlotti beans in a tomato sauce (celery, onion, carrot, and chili) served with toasted pane di casa.
$15.00
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Arancini (3 Pieces)
Homemade balls of rice stuffed with beef ragu and peas served with salad.
$18.00
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Cozze in Guazzetto
Fresh mussels steamed in cherry tomatoes, white wine, garlic, chili fresh basil and pane di casa.
$18.00
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Melanzane Parmigiana
Vegetarian. Classic eggplant Parmigiana with mozzarella in carrozza.
$18.00
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Calamari Fritti
Flash fried calamari served with fresh lemon and homemade lime mayo.
$18.00
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Gamberoni Grigliati
Gluten-free. Char grilled old king prawns served with marinated zucchini.
$28.00
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Antipasto Vivaldi
Assorted Italian cured meats and cheeses with grilled vegetables and pane di casa.
$35.00
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Insalate e Contorni (Salads & Sides)

Patate al Forno
Vegetarian. Oven baked potatoes or fried chips.
$8.00
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Insalata Mista
Gluten-free, vegetarian. Mixed leaf, tomato and cucumber salad.
$12.00
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Rucola e Pere
Gluten-free, vegetarian. Rocket salad with pears, walnuts, parmesan, and balsamic reduction.
$18.00
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Verdure di Stagione
Gluten-free, vegetarian. Mixed green seasonal vegetables.
$18.00
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Caprese
Gluten-free, vegetarian. Fresh roma tomatoes, buffalo mozzarella fresh basil and balsamic reduction.
$20.00
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Insalata D'autunno
Vegetarian. Spinach, roasted pumpkin, goats cheese, mixed nuts and lemon dressing.
$20.00
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Bufala, Rucola e Prosciutto
Gluten-free. Rocket salad with parma prosciutto and buffalo mozzarella.
$22.00
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Primi

Penne Arrabbiata
Vegetarian. In napoletana sauce with chili.
$20.00
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Penne Alla Vodka
With bacon, tomato, cream, and vodka sauce.
$22.00
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Tagliatelle al Ragu
Hand made in house. With traditional bologna ragu, veal and pork.
$23.00
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Gnocchi Alla Sorrentina
Vegetarian. Hand made in house. Sorrentina sauce with garlic, heirloom tomatoes, basil mousse, and buffalo bocconcini.
$23.00
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Spaghetti Alla Norma
Vegetarian. With traditional Sicilian sauce, fried eggplant, salted ricotta fresh basil in a tomato sauce.
$23.00
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Scialatielli Alla Luciana
Hand made in house. Typical neapolitan pasta in a luciana sauce, baby octopus, capers, olives, and cherry tomatoes.
$24.00
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Lasagna
Hand made in house. Traditional family recipe, oven baked, veal, and pork.
$24.00
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Cannelloni
Vegetarian. Hand made in house. Stuffed with spinach and ricotta, baked in the oven, served in a red sauce with mozzarella.
$24.00
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Gnocchi Zola
Vegetarian. Hand made in house. In a creamy white sauce with gorgonzola cheese and walnuts.
$25.00
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Risotto Ai Funghi Porcini Tartufati
Gluten-free, vegetarian. Carnaroli rice served with porcini mushrooms, truffle oil and roman pecorino cheese.
$25.00
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Pappardelle Alla Boscaiola
Hand made in house. Served al dente with mushrooms, prosciutto, cream.
$28.00
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Spaghetti di Mare
With lobster tail, king prawns, mussels, baby octopus, and calamari in a tomato sauce.
$32.00
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Pizze Rosse

Tomato base pizzas.
Margherita
Fior di latte and basil.
$20.00
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Napoli
Fior di latte, anchovy fillet, olives, and oregano.
$22.00
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Capricciosa
Fior di latte, mushrooms, sardinian salami, olives, artichoke, boiled egg, and parma prosciutto.
$23.00
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Diavola
Fior di latte, sardinian salami, olives, Spanish onions, and chili.
$23.00
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Vegetariana
Fior di latte, eggplant, zucchini, mixed capsicum, artichoke, olives Spanish onions, baby spinach, and mushrooms.
$23.00
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Parmigiana
Fior di latte, fried eggplant, parmesan, and basil.
$23.00
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Bufalina
Buffalo mozzarella, basil and heirloom tomatoes.
$25.00
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Toscana
Fior di latte, rocket, parma prosciutto, and parmigiano reggiano.
$25.00
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Peccati di Gola
Sardinian salami, pork fennel sausage, double smoked ham and grated aged parmigiano reggiano.
$25.00
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Quattro Stagioni
Fior di latte, mushrooms, smoked ham, artichokes and olives.
$25.00
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Contadina
Fior di latte, eggplant, zucchini mixed capsicum, artichoke, olives, Spanish onions, baby spinach and mushrooms with your choice of double smoked ham or sardinian salami.
$25.00
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Frutti di Mare
Tomato sauce, prawns, mussels, calamari, and parsley.
$28.00
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Pizze Bianche

White base pizzas.
All' Aglio
Garlic and oil.
$15.00
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All' Aglio e Mozzarella
Fior di latte, garlic and oil.
$18.00
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Salsiccia
Fior di latte, pork and fennel sausages and rosemary potatoes.
$23.00
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Spinacina
Fior di latte, ricotta cheese, spinach, and parmesan.
$23.00
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Piccantina
Fior di latte, anchovies, capers, onions, chili, and pesto.
$24.00
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Golosa
Fior di latte, speck, gorgonzola, and walnuts.
$25.00
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4 Formaggi
Fior di latte, parmesan, gorgonzola, ricotta, and walnuts.
$25.00
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Gamberi
Fior di latte, heirloom tomatoes, old king prawns, basil and homemade garlic oil.
$25.00
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Porcini
Fior di latte, porcini mushrooms, truffle oil, and parmigiano reggiano.
$27.00
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Calzoni

Folded pizzas.
Vegetariana (Calzoni)
Tomato sauce, ricotta cheese, spinach, eggplant, and mozzarella.
$22.00
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Vivaldi
Tomato sauce, ricotta cheese, ham, basil, and parmigiano reggiano.
$24.00
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Secondi (Main Courses)

Scaloppine di Pollo
Chicken breast fillet in a boscaiola sauce (mushrooms and cream) served with baked potatoes.
$28.00
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Porchetta
Ancient roman recipe of slow cooked bangalow pork belly, stuffed with thyme, rosemary, sage, garlic, juniper berries, and cloves served with baked potatoes and salad.
$30.00
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Seafood Platter (For 2)
With lobster tail, king prawns, fish, mussels, calamari baby octopus served with baked potatoes and salad.
$75.00
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Bambini (Kids' Menu)

Kids only.
Spaghetti Napoletana
With napoli sauce.
$10.00
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Spaghetti Ragu
With traditional bologna ragu, veal and pork.
$12.00
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Margherita (Bambini (Kids' Menu))
Fior di latte, tomato sauce and basil.
$10.00
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Chicken Schnitzel
With chips.
$12.00
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Dolci (Desserts)

All our desserts are made in house.
Affogato
Double shot of espresso, vanilla bean gelato.
$10.00
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Vivaldi Tiramisu
Mascarpone mousse layered with savoiardi sponge fingers soaked in a coffee liqueur.
$12.00
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Panna Cotta
$12.00
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Cannoli Siciliani (4 Mignon)
Ricotta and candied orange.
$12.00
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Pastiera Napoletana Della Mamma
Typical neapolitan cake made with wheat, eggs and ricotta served with a scoop of vanilla ice cream.
$15.00
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Torta di Ricotta
Baked ricotta cake served with a scoop of ice cream and raspberry sauce.
$15.00
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Nutella Pizza
Pizza with nutella chocolate, banana and berries.
$18.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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