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Vago Restaurant Menu Prices

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You are viewing Vago Restaurant prices confirmed by Menu-Prices at the following location:
509 3rd Avenue, New York, NY 10016 US 1(646) 559-0609
Prices shown in: USD

Appetizers

Octopus
Sushi grade Mediterranean grilled octopus, onions, capers, fava puree, lemon and herbs.
$13.50
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Calamari
Rings of fresh local squid – fried.
$10.50
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Polenta “Pugliese”
Soft & creamy polenta topped with ragout of spicy sausage.
$10.50
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Mushrooms
Grilled marinated organic variety of wild mushrooms & sage infuse oil.
$10.50
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Eggplant
Eggplant rolls stuffed with ricotta cheese, tomato sauce, organic parsley.
$10.50
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Vegetable Platter
Grilled asparagus, artichoke & Portobello mushroom with virgin olive oil.
$11.50
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Asparagus Parmigiano
Baked asparagus with olive oil & parmigiano cheese on top.
$10.50
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Meatballs
Home-made fresh short rib meatballs with tomato sauce.
$10.50
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Clams Oreganata
Baked clams with bread crumbs & oregano.
$9.50
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Signature Crab Cake
Handpicked fresh jumbo lump crab cake, mustard sauce.
$14.50
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Shrimp Sizzling
Sizzling shrimp, olive oil, garlic, guindilla pepper.
$10.50
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Soup

Vegetable
$10.50
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Carrots
$8.50
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Italian Cured Meats
Assortment of Italian cured meats and cheeses.
$11.50
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Salad

White Salad
Artichoke, fennels, celery, Parmesan cheese, lemon dressing.
$10.50
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Spinach Salad
Spinach salad with asparagus, frisee, crispy bacon & Parmesan cheese.
$9.50
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Vago Salad
Arugula radicchio, endive, mushrooms, olives, tomatoes, radish, peppers.
$9.50
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Arugula Salad
Arugula with pear, walnuts, shaved Parmesan cheese, light balsamic dressing.
$9.50
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Classic Caesar Salad
Romaine lettuce, croutons, Parmesan cheese.
$15.50
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Caprese
Fresh Mozzarella cheese with tomato and basil.
$10.50
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Mozzarella Dello Chef
Home stuffed fresh Mozzarella cheese with asparagus, peppers & prosciutto.
$10.50
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Classic Seafood Entrees

Oratta Whole Fish
Oven roasted Mediterranean sea bream with cherry tomatoes, capers, black olives.
$25.50
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Scallop
Jumbo scallops pan seared in lemon & white wine, served with mix vegetables.
$23.50
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Shrimp Scampi
Shrimp with garlic, scampi sauce over linguine pasta.
$18.50
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Organic Salmon
Grilled salmon fillet, zucchini, mustard sauce.
$23.50
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Halibut
W/ cherry tomatoes, potatoes, capers, black olives in white wine sauce.
$26.50
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Mahi - Mahi
With shiitake mushroom, white wine & light tomato sauce.
$26.50
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Vago European Sandwiches on Baguette

All sandwiches come with salad or fried potatoes.
Sopressa Salami Arugula & Fontina Cheese
$10.50
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Mortadella & Motasio Cheese
$10.50
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Mozzarella di Bufala- Tomato- Black Olives
$10.50
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Smoke Salmon & Cream Cheese
$10.50
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Prosciutto San Daniela & Mozzarella di Bufala
$10.50
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Classic Meat Entrees

Lamb Shank
Braised lamb shank with red wine & vegetables, serve with spinach orzo pasta.
$25.50
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Lamb Chops
Grilled Colorado lamb chops with oregano & rosemary juice.
$31.50
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Vago Burger
American kobe beef, hand cut fries.
$14.50
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Chicken Paillard
Chicken breast pounded grill served with mix green salad, garnish, with peppers, onion & mango.
$17.50
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Chicken “4 Seasons”
Chicken white meat, artichoke, asparagus, sun-dried tomatoes, mushrooms, lemon white wine sauce.
$19.50
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Chicken Scarpariello
Chunks of chicken with sausage, peppers, garlic, white wine.
$19.50
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Chicken Rollatini
Stuffed chicken with spinach, Mozzarella, sun dried tomatoes in mushroom sauce.
$20.50
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Chicken Cacciatore
Chicken breast with peppers, mushroom over capellini pasta.
$20.50
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Chicken Parmigiano
Breaded chicken breast topped with tomato sauce & Mozzarella.
$21.00
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Veal Scaloppini
Marsala or francese.
$17.50
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Veal “Martini”
Veal encrusted in Parmesan cheese sauté with fresh zucchini, white wine, lemon.
$20.50
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Veal “My Way”
Veal scaloppini with artichokes. Capers, lemon & white wine, served with roast potatoes.
$20.50
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Veal Sorrentino
Scaloppini with eggplant, prosciutto, Mozzarella.
$20.50
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Veal Parmigiano
Breaded veal scaloppini topped with tomato sauce & Mozzarella.
$18.50
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Rib Eye Steak
Grilled aged prime rib eye steak, served with fingerling potatoes & arugula salad.
$34.00
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Pasta

Gluten-free pasta available on request.
Spaghetti
Spaghetti pasta with home-made fresh short rib meatballs in tomato sauce.
$15.50
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Ravioli
Home-made fresh four cheese ravioli in a light pesto sauce or in butter & sage sauce.
$16.50
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Orecchiette
Little ears shape pasta with broccoli rabe & sausage.
$18.50
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Linguine
White wine, manila clams, garlic.
$18.50
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Fusilli Bolognese
Corkscrew shaped pasta with veal & beef ragu.
$17.50
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Pappardelle
Home-made flat pasta with lamb ragu.
$19.50
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Rigatoni
Tube pasta with eggplant, fresh tomato sauce, basil & dry ricotta cheese on top.
$16.50
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Fettuccine
With mix mushroom & truffle oil.
$17.50
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Gnocchi
W/ tomato sauce, fresh basil, Mozzarella cheese.
$21.00
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Lasagna
Home-made fresh lasagna with meat sauce & fresh Mozzarella.
$17.50
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Linguine Ai Frutti di Mare
Linguine pasta with baby clams, mussels, squid & shrimp in a light spicy tomato sauce.
$25.50
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Risotto Funghi
Arborio risotto with mix mushroom & parmigiano.
$22.50
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Risotto Seafood
Arborio risotto with seafood in light tomato sauce.
$24.50
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Side Vegetables

Spinach
Sauté spinach with garlic oil.
$6.50
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Broccoli
Sauté broccoli with garlic oil.
$6.50
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Potatoes
Shoe string fried potatoes.
$6.50
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Broccoli Rabe
Sauté or steam.
$6.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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