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Union Kitchen and Cocktails Menu Prices (CA)

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You are viewing Union Kitchen and Cocktails (CA) prices confirmed by Menu-Prices at the following location:
184 Princess St., Kingston, ON K7L 1B1 CA 1(613) 547-5152
Prices shown in: CAD
  • Dinner Sun 4:00 PM – 9:00 PM
  • Brunch Fri 9:00 AM – 3:00 PM

Recommended

Bolognese
Pappardelle pasta, beef, tomato sauce, red wine, herbs, olive oil, shaved Parmesan, and grilled baguette.
$20.00
-
Fries
Served with Yukon gold potatoes and garlic mayonnaise.
$6.00
-
Steak
Served with flat iron steak, caramelized onion and cheese mashed potato, seasonal vegetables, and red wine demiglace.
$32.00
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Roasted Chicken
Chicken thigh stuffed with, braised cabbage, bacon apple, tarragon Dijon spatzle, and caramelized shallot demiglace.
$24.00
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Miami Style Ribs
Served with bok choi and shaved almonds.
$16.00
-

Mains

Vegan Caesar Bowl
Mixed greens, quinoa, avocado, and lemon croutons, pickled beets, and red onion.
$15.00
-
Watermelon Salad
Watermelon, feta, arugula, reduced balsamic, cucumber, mint, basil, and red chili peppers.
$15.00
-
Lighting Wings
Seasoned breading, fresh herbs, and spicy lightning sauce.
$15.00
-
Miami Style Ribs (Mains)
Served with bok choi and shaved almonds.
$16.00
-
Fries (Mains)
Served with Yukon gold potatoes and garlic mayonnaise.
$6.00
-
Roasted Chicken (Mains)
Chicken thigh stuffed with, braised cabbage, bacon apple, tarragon Dijon spatzle, and caramelized shallot demiglace.
$24.00
-
Short Rib Risotto
Braised shredded short rib, mushroom, fifth town goat cheese, herbal oil, and lemon gremolata.
$26.00
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Gnocchi
Ricotta gnocchi, spicy cauliflower, honey roasted sunflower seeds, preserved lemon, and citrus cured egg yolk.
$24.00
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The Contender
Served with signature burger otter creek wagyu beef, caramelized onions, black river white cheddar, secret sauce, tomato, zucchini pickle, lettuce, and brioche bun.
$20.00
-
Steak (Mains)
Served with flat iron steak, caramelized onion and cheese mashed potato, seasonal vegetables, and red wine demiglace.
$32.00
-
Bolognese (Mains)
Pappardelle pasta, beef, tomato sauce, red wine, herbs, olive oil, shaved Parmesan, and grilled baguette.
$20.00
-
White Chocolate Cheesecake
$9.00
-
Lemon Tart
$9.00
-

Recommended

Eggs Benedict
Served with two over easy eggs, hollandaise, smoked bacon, English muffin, and choice of mixed greens or home fries.
$14.00
-
Windmills Breakfast
two eggs, choice of bacon, sausage or tomato/sauteed spinach, toast, jam, home fries
$10.00
-
Breakfast Tacos
Served with grilled flour tortilla, over easy egg, chorizo, roasted poblano guacamole, salsa fresco, and crumbled feta.
$14.00
-
Veggie Wrap
Served with roasted red peppers, cucumbers, balsamic glazed mushrooms, spinach, and goat cheese.
$15.00
-
Pancakes
Served with the triple stack and maple syrup.
$14.00
-

Mains

Breakfast Tacos (Mains)
Served with grilled flour tortilla, over easy egg, chorizo, roasted poblano guacamole, salsa fresco, and crumbled feta.
$14.00
-
Windmills Breakfast (Mains)
two eggs, choice of bacon, sausage or tomato/sauteed spinach, toast, jam, home fries
$10.00
-
Eggs Benedict (Mains)
Served with two over easy eggs, hollandaise, smoked bacon, English muffin, and choice of mixed greens or home fries.
$14.00
-
Veggie Benny
Two over easy roasted tomato, spinach, hollandaise, mushrooms, caramelized shallots, and English muffin.
$13.00
-
Steak and Eggs
Served with three oz marinated steak, two eggs, and toast.
$18.00
-
Tofu Scrambled
Served with kale, chili, ginger, lemongrass, shallots, mushrooms, and snap peas.
$12.00
-
Tater Tot Poutine
Served with sausage gravy, salsa fresco, fried egg, and chili infused cheese curd.
$12.00
-
Lightning Wings
Served with seasoned breading, fresh herbs, and spicy lightning sauce.
$15.00
-
French Toast
Served with Nutella, black river white cheddar melted between cinnamon French toast with fresh fruit.
$15.00
-
Pancakes (Mains)
Served with the triple stack and maple syrup.
$14.00
-
Caesar Bowl
Served with mixed greens, quinoa, avocado, lemon croutons, pickled beets, and red onion.
$15.00
-
Watermelon Salad
Served with watermelon, feta, arugula, reduced balsamic, cucumber, mint, basil, and red chili peppers.
$15.00
-
Guac Toast
Served with avocado, smoked bacon, roasted red pepper, cilantro, queso, and chili flakes on toasted sourdough.
$14.00
-
The LT
Served with maple lime wasabi tofu or bacon, greens, tomato, avocado, and house bread.
$15.00
-
The Contender
Served with our signature burger Otter Creek wagyu beef, caramelized onions, black river white cheddar, secret sauce, tomato, pickle, lettuce, and brioche bun.
$20.00
-
Chicken Curry Wrap
Served with grilled chicken breast, yellow curry seasoning, bacon, lettuce, tomato, and mayonnaise. Served on a sundried tomato flour tortilla.
$16.00
-
Roast Beef Dip
Roast beef on a baguette with arugula and horseradish mayonnaise. Served with au just for dipping.
$17.00
-
Veggie Wrap (Mains)
Served with roasted red peppers, cucumbers, balsamic glazed mushrooms, spinach, and goat cheese.
$15.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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