Navigation
  1. ගෙදර »
  2. අවන්හල් »
  3. The Mezza9 by Trillium Hotels මෙනු මිල ගණන් (LK)

The Mezza9 by Trillium Hotels මෙනු මිල ගණන් (LK)

සත්‍යාපිත මිල ගණන්
Menu-Prices සමඟ සම්බන්ධ නොවේ The Mezza9 by Trillium Hotels (LK)
කොටසට යන්න පෙන්වන්න
ඔබ බලනවා The Mezza9 by Trillium Hotels (LK) විසින් තහවුරු කරන ලද මිල ගණන් Menu-Prices පහත ස්ථානයේ:
210 Torrington Ave, Colombo, Western Province 00700 LK 9(411) 799-9123
මිල ගණන් දක්වා ඇත: LKR

Soup

The Lobster Bisque
Creamy roasted lobster meat infused into a rich tomato broth reduced for six hours.
S850.00
-
White Mushroom Soup
Slow cooked American oyster mushroom and caramelized onions, pureed, and finished with a rain drops of cream.
S750.00
-

Salads

Caesar Salad
Lettuce tossed with smoked pancetta, garlic rosemary croutons, poached egg, and topped off with Caesar dressing and shaved parmesan.
S950.00
-

Starters

DFCF
Marinated batter fried chicken fillets, garlic cream, and chilli jam.
S750.00
-
Crackling Pork Belly
Crispy crackled pork belly on a bed of cauliflower puree accompanied by pesto sauce.
S850.00
-
Sri Lankan Tiger Prawn Cocktail
Sri Lankan tiger prawns doused in Marie rose sauce and arranged on a chiffonade of local lettuce.
S950.00
-
Hot Butter Dallo
Cuttlefish batter fried and tossed in chilli and scallions.
S950.00
-
Salt and Pepper Calamari
Calamari batter fried and tossed in Himalayan salt and cracked black pepper.
S950.00
-
Mushroom and Mozzarella Arancini
Wild mushrooms and mozzarella mixed into Spanish arborio rice, coated with batter, and fried to perfection.
S950.00
-
Hot and Sour Sea Bass
Crunchy bite sized portions of Sri Lankan sea bass accompanied by a side of hot and sour sauce.
S950.00
-

Meat and Poultry

Piri Piri Grilled Chicken
Chicken legs marinated in piri piri sauce, served with saffron rice and tangy tabbouleh salad.
S1,350.00
-
Chicken Cordon Bleu
Breaded and baked chicken breast, stuffed with chicken ham, and Swiss cheese served on a bed of sauteed roasted capsicum.
S1,500.00
-
Wagyu Rib Eye Steak
Choice of steak, pan seared and cooked to doneness in its own jus. Served with a silky mash, pickled onions, and topped with bacon lardons.
S8,500.00
-
Angus Sirloin Steak
Choice of steak, pan seared and cooked to doneness in its own jus. Served with a silky mash, pickled onions, and topped with bacon lardons.
S7,000.00
-
The Pork Chop
Herb crumbed grilled pork chop, laid on an apple puree, Japanese potato salad, and accompanied by a lemon garlic mayonnaise.
S1,350.00
-
Herb Crusted Rack of Lamb
Grilled lamb cutlets coated in a parmesan and herb mix, served with roasted baby potato, glazed carrot, and lamb jus.
S3,750.00
-

Seafood

Norwegian Steak of Salmon
Crispy skin salmon arranged on a bed of tangy onion mash, butter roasted carrots, and peas, topped off with a special shellfish bisque.
S2,250.00
-
Seared Yellow Fin Tuna
Quick seared tuna accompanied by a bouquet of salad and Sinica rice, pickled cucumber, and coriander palm sugar soy dressing.
S1,750.00
-
Seafood Paella
Quick seared tuna accompanied by a bouquet of salad and Sinica rice, pickled cucumber, and coriander palm sugar soy dressing.
S1,750.00
-

Rice and Pasta

Nasi Goreng (Rice)
Wok fried rice with chicken, prawns, topped with a fried egg, and scallions. Accompanied by chicken satay and prawn crackers.
S1,250.00
-
Mee Goreng (Rice Noodles)
Wok fried noodles with chicken, prawns, topped with a fried egg, and scallions. Accompanied by chicken satay and prawn crackers.
S1,250.00
-
Risotto Con Pollo and Funghi
Spanish arborio rice cooked with grilled chicken and wild button mushrooms.
S1,350.00
-
Wild Mushroom Risotto
Spanish arborio rice cooked with wild oyster mushrooms and black fungus.
S1,900.00
-

Burgers

The Mad Burger
Brioche bun filled with a beef patty topped with Swiss cheese and glazed with secret burger sauce. Accompanied by pickled gherkins and chips.
S1,250.00
-
Winner Winner Chicken Dinner Burger
Brioche bun filled with a crumbed boneless chicken thigh, topped with pickled julienned of red cabbage and glazed with chipotle mayonnaise. Accompanied by pickled gherkins and chips.
S1,000.00
-
The Magic Mushroom Burger
Brioche bun filled with a special mushroom cup made of American oyster mushroom, stuffed with a mix of shiitake mushrooms, button mushrooms, and cream cheese, topped with a red cabbage confit and chipotle mayonnaise.
S900.00
-

Pizzas

Spicy Salmon Pizza
Norwegian salmon, fresh bell peppers, sitting on a layer of tomato sauce topped off with a thick layer of mozzarella.
S1,000.00
-
Mozzarella and Wild Mushroom Pizza
Fresh mozzarella and wild mushrooms on a layer of tomato sauce sitting on thin crust dough.
S1,000.00
-
Shredded Chicken Classic Pizza
Shredded chicken, wild mushrooms, and fresh bell peppers sitting on a layer of tomato sauce topped off with a thick layer of mozzarella.
S1,000.00
-

Kids Mains

Fish and Chips
An English classic. Battered and deep fried boneless sea bass served with chips and a tartar sauce and ketchup.
S1,100.00
-
Macaroni and Cheese
A true classic. Macaroni served with creamy cheese sauce topped with bacon crumbs and garnished with chopped parsley.
S1,100.00
-
වියාචනය: ප්‍රයිස්ලිස්ටෝ විසින් ස්ථානීය චාරිකා, ව්‍යාපාරික වෙබ් අඩවි සහ දුරකථන සම්මුඛ සාකච්ඡා වැනි ප්‍රභවයන්ගෙන් සත්‍ය මිල තොරතුරු රැස් කරයි. මෙම වෙබ් පිටුවේ වාර්තා වී ඇති මිල ගණන් එම ප්‍රභවයන්ගෙන් එකක් හෝ වැඩි ගණනකින් ලබා ගනී. ස්වාභාවිකවම, මෙම වෙබ් අඩවියේ වාර්තා වී ඇති මිල වර්තමාන නොවිය හැකි අතර, ලබා දී ඇති ව්‍යාපාරික වෙළඳ නාමයක සියලුම ස්ථානවලට අදාළ නොවනු ඇත. වත්මන් මිලකරණය ලබා ගැනීම සඳහා, ඔබ කැමති තනි ව්‍යාපාරික ස්ථානයක් අමතන්න.

සොයන්න

වසන්න