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Staple Providore & Cafe Menu Prices (AU)

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You are viewing Staple Providore & Cafe (AU) prices confirmed by Menu-Prices at the following location:
183 Fitzroy Street, St Kilda, Victoria 3182 AU 6(142) 342-3155
Prices shown in: AUD

All Day

Poached Range Eggs
Gluten-free.
$11.50
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Fried Range Eggs
Gluten-free.
$11.50
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Folded Free Range Eggs
Gluten-free.
$11.50
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4 Eggs, 2 Toast & Any 5 Sides (for 2)
$40.00
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Staple
Vegetarian. Soft boiled egg with sliced tomato, avocado, hommus, sumac, and toast.
$13.00
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Butty
Free range egg and bacon butty with hp sauce on a soft ciabatta roll.
$10.00
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Toast
Vegetarian. Sourdough, seeded or pumpkin with butter.
$7.00
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Fruit Bread
Vegetarian. Date, fig, apricot and walnut loaf with rosemary butter.
$10.00
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Grilled Cheese
Vegetarian. Seeded sourdough toastie with Gruyere, pecorino cheese and kim chi.
$12.50
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Bircher
Vegetarian. Housemade turmeric bircher with tahini and maple roasted granola, vanilla yoghurt and seasonal fruit.
$14.00
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Mango Salad
Vegetarian, dairy free. With summer berries, coconut yoghurt and mint and chilli and lime dressing.
$15.00
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Crumpets
Vegetarian. Dr marty's crumpets with vanilla and lemon mascarpone, summer berries and real honeycomb.
$17.00
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Pancakes
Vegetarian. Three stack of buttermilk pancakes with lemon sherbert ice cream, strawberries and maple syrup.
$17.00
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Falafel
Vegetarian, gluten-free. Housemade falafel with smoked eggplant labneh, grilled zucchini, fennel, chilli, and mint salad, with mustard oil and sumac.
$17.00
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Avocado & Mushroom
Vegetarian. Pan-roasted field mushrooms and a folded egg on pumpkin bread, half avocado with dukkah, pumpkin hommus, pine nuts and valentino (mild) hot sauce.
$19.00
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Hash
Gluten-free. Beef brisket hash with seeded mustard, fried egg, watercress and horseradish aioli.
$20.00
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Corn + Salmon
Gluten-free. Housemade corn bread with ora wood-fired salmon, asparagus salad, chervil and dill creme fraiche, poached egg and finger lime.
$22.00
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Lamb
Gluten-free. Slow-cooked spiced lamb shoulder with eggplant labneh, mixed grain and pomegranate salad, toasted almonds, pickled baby beets and a poached egg.
$21.00
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Baked Eggs
Vegetarian. With roasted mushrooms, cauliflower and celeriac puree, lavato cheese and hazelnut and witlof salad.
$19.00
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Pork Belly
Twice cooked pork belly with steamed kale, crispy kale, chilli-roasted pineapple salsa and a poached egg.
$20.00
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Fresh Pasta
Housemade daily pasta.
$22.00
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Sides

Morcilla (Blood Sausage)
$6.00
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Ora Wood-Fired Salmon
$5.00
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Honey Saganaki
$5.00
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Bacon
$5.00
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Potato Rosti
$5.00
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Pork Sausage
$5.00
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Chorizo
$5.00
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Mushrooms
$5.00
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Avocado
$5.00
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Grilled Tomato
$4.00
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Sandwiches

Chicken
Char-grilled chicken, cos, avocado and basil aioli on a soft ciabatta roll.
$13.00
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Veg
Vegetarian, gluten-free. Falafel, hommus, pickled carrot, leaves, saganaki and grated beetroot tzatziki.
$13.00
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Beef
Slow cooked beef brisket on a soft ciabatta roll with pickled cabbage, swiss cheese, leafy greens, and mustard.
$14.00
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Kids'

1 Stack Pancake with Strawberries
$10.00
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Cheese Toastie
$7.00
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Cheese & Vegemite Toastie
$7.00
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Boiled Egg with Soldiers
$7.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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