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Sake Flinders Lane Menu Prices (AU)

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You are viewing Sake Flinders Lane (AU) prices confirmed by Menu-Prices at the following location:
121 Flinders Ln, Melbourne, ACTIVE 3004 AU 6(139) 671-3574
Prices shown in: AUD

Saké Classics

Popcorn Shrimp Tempura
Tossed with creamy, spicy mayonnaise.
$26.00
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Prawn Shumai
Served with spicy ponzu sauce. 6 pieces.
$21.00
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Chicken Karaage
Served with lemon mayonnaise and spicy miso sauce.
$19.00
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Cape Grim Short Rib Bo Ssam
Served with baby gem, pickles, confit garlic and tobayan sauce.
$46.00
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Hiramasa Kingfish
Kingfish sashimi served with coriander infused sweet ponzu, lime & jalapeno kosho (6pcs)
$23.00
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Miso glazed 'Glacier 51' Toothfish
Marinated with Den miso, servced with pickled ginger.
$50.00
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Sushi bar

Tuna nigiri
Fresh tuna sushi (2pc)
$12.00
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Tuna sashimi
Fresh tuna sashimi (4pc)
$20.00
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Ora King Salmon nigiri
Fresh salmon sushi (2pc)
$10.00
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Ora King Salmon sashimi
Fresh salmon sashimi (4pc)
$18.00
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Salmon belly nigiri
Fresh salmon belly nigiri (2pc)
$12.00
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Salmon belly sashimi
Fresh salmon belly sashimi (4pc)
$22.00
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Kingfish nigiri
Fresh Kingfish sushi (2pc)
$12.00
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Kingfish sashimi
Fresh Kingfish sashimi (4pc)
$18.00
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Ebi nigiri
Boiled prawn sushi (2pc)
$14.00
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Ebi sashimi
Boiled prawn sashimi (4pc)
$24.00
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Snapper nigiri
Fresh snapper sushi (2pc)
$10.00
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Snapper sashimi
Fresh snapper sashimi (4pc)
$18.00
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Ikura nigiri
Fresh Salmon roe gunkan sushi (2pc)
$14.00
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Ikura sashimi
Fresh salmon roe sashimi (4pc)
$22.00
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Hokkaido Scallop nigiri
Fresh scallop sushi (2pc)
$12.00
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Hokkaido Scallop sashimi
Fresh scallop sashimi (4pc)
$24.00
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Tobiko nigiri
Fresh Flying fish roe gunkan sushi (2pc)
$10.00
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Unagi Nigiri
Two pieces. Soy marinated eel sushi.
$11.00
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Sashimi moriawase small
chef selection of sashimi (8pc)
$26.00
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Sashimi moriawase large
chef selection of sashimi (18pc)
$52.00
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Nigiri moriawase small
chef selection of nigiri (6pc)
$26.00
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Nigiri moriawase large
chef selection of nigiri (12pc)
$45.00
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Sushi Rolls

Ebi Ten
Tempura prawn, green bean, spicy mayo and sesame.
$19.00
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Spider Maki
Soft shell crab, avocado and shiso.
$21.00
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Vegetable Roll
Braised eggplant tempura, pickled radish and shiitake furikake.
$15.00
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Salmon avocado Roll
Aburi salmon, salmon sashimi, mayonnaise, sweet soy glaze.
$19.00
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blue swimmer crab roll
cucumber, tobiko, finger lime
$19.00
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Spicy Tuna Roll
pickled daikon, shichimi, tobiko
$19.00
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Small dishes

Edamame
steamed soybeans in its pod tossed with shichimi spice.
$8.00
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Miso Soup
Tofu, spring onion, sansyo and wakame.
$6.00
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Vegetable Tempura
Mixed Vegetable tempura served with tentsuyu dipping sauce.
$18.00
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Pan Seared Gyoza
Pork Gyoza served with sesame soy vinegar.
$19.00
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Agedashi Tofu
Served with asian mushrooms, wakame, and tentsuyu.
$15.00
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White Soy Snapper
Snapper sashimi served with white soy dressing, yuzu, sesame and chive.
$21.00
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Grass fed Beef tataki
served with Snowpea sprouts, onion, cherry tomato and garlic chips
$25.00
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Rangers Valley Wagyu 'New Style'
Thinly sliced and torch seared. Served with Yuzu soy, sesame & olive oil, chives, and sesame seeds
$30.00
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Yakitori

Nasu Dengaku
Robata Eggplant with den miso. 2 Skewers.
$9.00
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King Mushroom
Served with sudachi gel and coriander. 2 Skewers.
$9.00
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Chicken
Served with koji, and spicy daikon oroshi. 2 skewers.
$14.00
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Teriyaki Lamb Chop
Served with cabbage, dashi, and wasabi oil. 2 Chops.
$24.00
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Large Dishes

Mushroom Hot Pot
Silken tofu and mushrooms served in shiitake broth.
$24.00
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Barramundi
Pan seared barramundi served in bouillon with citrus, curry leaves, and cherry tomatoes.
$32.00
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Shiromi Tempura
White fish tempura served with tentsuyu dipping sauce and Japanese tartare.
$32.00
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Buta no Kakuni
Braised pork belly cubes served with hot mustard, onsen egg, and spinach.
$28.00
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Rangers Valley Wagyu Striploin
Served with Yakiniku sauce and ponzu.
$49.00
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Ginger Garlic Chicken
Chicken on the bone, slow cooked and flash fried. Served with burnt spring onion and shiitake sauce.
$27.00
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Sides

House Salad
Radicchio, cos lettuce and wakame with a ginger soy dressing.
$14.00
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Miso Soup (Sides)
Tofu, spring onion, sansyo and wakame.
$6.00
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Corn
Served with yukari, white pepper, bonito flakes and konbu butter.
$12.00
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Broccolini
Tare glaze and bonito flakes.
$15.00
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Steamed Rice
$5.00
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Meals

Bento for One
Edamame, Salmon Sashimi, Nasu Dengaku, Popcorn Shrimp, Ginger Garlic Chicken served with miso soup and steamed rice.
$49.00
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Ume Feast for 2
Edamame, Ebi Ten 'Prawn Tempura Roll, Prawn Shumai Dumplings, Popcorn Shrimp, Buta no Kakuni, and House Salad served with steamed rice.
$136.00
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Chiku Feast for 2
Edamame, spider maki 'soft shell crab' roll, pork gyoza, popcorn shrimp, rangers valley striploin, and broccolini served with steamed rice.
$149.00
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Vegetarian Feast for One
Edamame, vegetable roll, Agedashi tofu, and one steamed rice.
$44.00
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Vegetarian Feast for Two
Edamame, vegetable roll, Agedashi tofu, Nasu Dengaku, house salad, king brown mushrooms and steamed rice.
$93.00
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Drinks

Coca Cola
330ml
$5.00
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Diet Coke
330ml
$5.00
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Sprite
330ml
$5.00
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Acqua Panna
500ml Still Mineral Water.
$5.50
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San Pellegrino
500ml Sparkling Mineral Water.
$5.50
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Pellegrino Aranciata
$4.00
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Pellegrino Aranciata Rosa
$4.00
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Pellegrino Chinotto
$4.00
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Pellegrino Pompelmo
$4.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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