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Rising Sun Hotel Menu Prices (AU)

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You are viewing Rising Sun Hotel (AU) prices confirmed by Menu-Prices at the following location:
2 Raglan Street, South Melbourne, Victoria 3205 AU 6(139) 696-2411
Prices shown in: AUD

Starters

Garlic Herb Bread
Vegetarian. Warm olives.
$14.00
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Chicken Liver Parfait
Port jelly, cornichons and crisp bread.
$16.00
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Baba Ganoush
Vegetarian. Marinated olives, dukkah and Turkish bread.
$15.00
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Grilled Saganaki
Vegetarian, gluten-free. Honey, pickled raisins, lemon.
$18.00
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Italian Meatballs
Sugo, toasted breads.
$18.00
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Tasting Plate
Chefs selection for two.
$34.00
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Crispy Calamari
Charred corn, cherry tomato, black bean salad, lemon.
$19.00
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Garlic Prawns
Garlic lemon butter, parsley, toasted bread.
$19.00
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Pub Classics

'The Riser' Beef Burger
Lettuce, tomato, bacon, cheese, pickles, mustard, milk bun, chips.
$20.00
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Chicken Parmigiana
Ham, napoli, mixed leaf salad, chips, gravy.
$25.00
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Parmesan & Herb Crumbed Veal Schnitzel
Coleslaw, chips, lemon.
$25.00
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Chicken Schnitzel
Mixed leaf salad, chips, gravy.
$23.00
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Veal Parmigiana
Ham, napoli, mixed leaf salad and chips.
$28.00
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Beer Battered Bream
Chips, salad, lemon, tartare sauce.
$23.00
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Chargrill

The rising sun hotel uses select australian reared black Angus Beef. Prime british bred cattle, farmed for the texture flavour and tenderness of their meat. Sourced from the clare valley and hunter valley.
Porterhouse (300 gm.)
Marble score three (Clare Valley, SA).
$36.00
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Scotch Fillet (300 gm.)
Marble score three (Hunter Valley, NSW).
$38.00
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Mains

Freekah Salad
Gluten-free, vegetarian. Pinenut, spinach, currant, and Persian feta.
$25.00
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Ricotta & Sage Gnudi
Vegetarian. Roasted cauliflower, mushrooms, garlic, spinach, almonds, grana padana.
$28.00
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Dukkah Crumbed Lamb Cutlets
Gluten-free. Tabouleh salad, lemon, yoghurt.
$28.00
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Coconut Poached Chicken
Gluten-free. Spicy Asian slaw, toasted sesame.
$25.00
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Crispy Skinned Chicken Breast
Gluten-free. King brown mushrooms, buttered spinach.
$28.00
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Grilled Pork Cutlet
Boulangere potato, charred broccolini, fennel.
$3.00
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Prawns Linguine
Cherry tomato, chilli, garlic, white wine, parsley.
$28.00
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Turmeric Dahl
Gluten-free, vegetarian. Eggplant, cauliflower, kale, basmati rice, roti (optional), cucumber raita.
$24.00
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Sides

Seasonal Greens
Gluten-free, vegetarian.
$9.00
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Mixed Leaves, Honey Mustard Vinaigrette
Gluten-free, vegetarian.
$9.00
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Steak House Fries
Vegetarian.
$9.00
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Mash Potato
Gluten-free, vegetarian.
$9.00
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Desserts & Cheese

Dark Chocolate Parfait
Gluten-free, vegetarian. Orange pistachio praline.
$12.00
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Sticky Date Pudding
Vegetarian. Butterscotch sauce.
$12.00
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Vanilla & Strawberry Panna Cotta
Gluten-free, vegetarian. Meringue, strawberry.
$12.00
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Artisan Cheeses
Home and abroad apple, quince, crisp bread.
$22.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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