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Ripponlea Food & Wine Menu Prices (AU)

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You are viewing Ripponlea Food & Wine (AU) prices confirmed by Menu-Prices at the following location:
15 Glen Eira Road, Ripponlea, Victoria 3185 AU 6(138) 804-1313
Prices shown in: AUD

Crudo

Steak Tartare
With egg yolk emulsion, cornichons, shallots, potato crisps.
$17.00
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Tuna Tartare
Spiced cucumber and avocado salsa, tomato, caper vinaigrette.
$17.50
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RFW Prawn Cocktail
With crab and king prawn, avocado, shredded cos lettuce, spiked cocktail sauce.
$21.00
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Flat Breads

Mushroom
Sage, salted ricotta, truffle oil, hazelnuts, buffalo mozzarella.
$11.00
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Heirloom Tomato
Zucchini ribbons, basil, goats feta, balsamic.
$12.00
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Prosciutto
Fig jam, cress, goats feta.
$13.50
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Pasta

Crab Alla Oglio Linguini
With chilli, garlic, white wine, extra virgin olive oil, pangrattato.
$32.00
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Mushroom Filled Ravioli
Beurre noisette, sage, crushed hazelnuts, salted ricotta, truffle oil.
$30.00
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Smoked Beef Short Rib
Sugo, crispy gnocchi, green peas, pecorino, pangrattato.
$30.00
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Small Plates to Share

Pan Tossed Calamari
With chilli, garlic and rosé, fresh chives, charred lemon.
$15.50
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Za'atar Rubbed Chicken Ribs
Honey, rosemary and chilli glaze.
$16.50
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Eggplant Chips
With miso and sesame crumb, burnt onion aioli.
$14.90
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Smoked Cauliflower Steak
Macadamia hummus, orange, kale crisp.
$15.50
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Zucchini Ribbon & Heirloom Radish Salad
Chilli, lemon, basil, marinated goats feta and pine nuts.
$14.90
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Burrata
Crispy prosciutto, tomato salt, and heirloom tomato, sherry vinaigrette.
$17.90
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Oregano
Arabica and chilli glazed beef short rib, radish and spring onion salad.
$19.50
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Char Grilled West Australian King Prawns
With bois boudran.
$23.90
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Large Plates to Share

Slow Cooked Lamb Super Shank
Red wine jus, silky potato mash and caramelised leeks.
$36.00
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Confit Pork Belly
Green pea purée, sugar snaps and chermoula.
$37.00
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4 Point Lamb Rack
Pistachio and herb crust, cauliflower puree.
$45.00
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Barramundi Crispy Skin
Beurre noisette, lemon, mixed leaves.
$39.00
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Wagyu Eye Fillet
200g. 7+, crispy potato gnocchi, truffle butter.
$48.90
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Sides

Roast Baby Carrots
Honey, cumin, macadamia hummus.
$11.50
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Mixed Leaves
Shaved asparagus, almonds, lemon dressing.
$11.00
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Potato Crisps
Rosemary and tomato salt.
$8.00
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Creamy Mash
With truffle butter.
$11.50
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Sautéed Asparagus
Goats feta, pangrattato, lemon.
$11.50
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Desserts

Gaytime Cone
Housemade honey waffle cone, chocolate mousse, honeycomb and peanut crumble, peanut praline, vanilla ice cream, caramel sauce.
$16.00
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Chocolate Peanut Butter Bomb
Dark chocolate sphere, peanut butter semi freddo, salted caramel, hazelnut crumble, milk chocolate sauce.
$16.90
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Brown Sugar & Vanilla Cheesecake
Macerated strawberries, freeze dried mandarin.
$14.00
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Passionfruit Curd Tart
Ruby chocolate mousse, freeze dried raspberry, bitter chocolate.
$16.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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