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Pokpok Thai Restaurant Menu Prices (NZ)

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You are viewing Pokpok Thai Restaurant (NZ) prices confirmed by Menu-Prices at the following location:
261 Karangahape Rd, Auckland, Auckland 1010 NZ (649) 963-9987
Prices shown in: NZD

Recommended

Picked For You

Pad Thai Noodle
Stir-fried thin rice noodle, with palm sugar, tamarind, fish sauce, eggs, garlic chives, bean sprouts, and roasted peanut.
$17.00
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Stir-Fried Crispy Pork Belly with Chilli Basil
Roasted crispy skin pork belly. Stir-fried with garlic, chilli, beans, basil, and crispy fried shallot.
$18.00
-
Massamun Curry with Wild Goat
Homemade massamun curry paste, agria potatos, shallots, cassia, bay leave, and crispy fried shallots.
$22.00
-
Caramelised Pork Belly
2 hour 'Pla-Loww' stock braised pork belly, Deep fried and tossed in 'Pla-Loww caramelised and fried shallots. Top with cucumbers and chilli vinegar.
$10.00
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Chiang-Mai Curried Noodles with Beef
Northern Thai mild curry noodle soup, with beef brisket, yellow noodle, shallots, coriander, chilli oil, pickled mustard greens, and crispy fried noodles. Top noodle in Chiang-Mai.
$18.00
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Most Popular

Something Small

Fresh Roll with Caramelised Pork and Prawn
Caramelised pork and prawn, bean sprouts, ginger, shallots, coriander, and mints. Served with sesame soy dressing.
$10.00
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'Pok Pok' Wings
Fresh natural chicken wings marinated in fish sauce. Deep fried. Tossed in caramelised 'Phu Quoc' fish sauce, fried garlics, and chilli. Serve with homemade mix picked.
$10.00
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'Pok Pok' Wings (Something Small)
Fresh natural chicken wings marinated in fish sauce. Deep fried. Tossed in caramelised 'Phu Quoc' fish sauce, fried garlics, and chilli. Serve with homemade mix picked.
$10.00
-
Battered Soft Shelf Crab
Bean spouts, shallots, mints, spring onions, coriander, and coconut vinegar dressing.
$10.00
-
Caramelised Pork Belly (Something Small)
2 hour 'Pla-Loww' stock braised pork belly, Deep fried and tossed in 'Pla-Loww caramelised and fried shallots. Top with cucumbers and chilli vinegar.
$10.00
-
Gold Kumra Curry Puff
Mash gold kumara, curry powder spices, and fried shallots. Served with plum sauce dipping sauce.
$10.00
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Chicken Satay
Grilled coconut and curry powder marinated chicken skewers. Served with peanut sauce and cucumbers chilli vinegar relish.
$10.00
-
Crispy Spring Roll (Something Small)
Deep fried. Pulled chicken, cabbages, mints, and coriander. Served with tamarind dipping sauce.
$10.00
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Crispy Spring Roll
Deep fried. Pulled chicken, cabbages, mints, and coriander. Served with tamarind dipping sauce.
$10.00
-

Something Big

Pad Thai Noodle (Something Big)
Stir-fried thin rice noodle, with palm sugar, tamarind, fish sauce, eggs, garlic chives, bean sprouts, and roasted peanut.
$17.00
-
Moo Grob
Crispy skin pork belly, cucumbers, coriander, roasted sesame seed, "Pla-loww" dressing, chilli, and vinegar relish.
$19.00
-
Chiang-Mai Curried Noodles with Beef (Something Big)
Northern Thai mild curry noodle soup, with beef brisket, yellow noodle, shallots, coriander, chilli oil, pickled mustard greens, and crispy fried noodles. Top noodle in Chiang-Mai.
$18.00
-
Papaya Salad
Bangkok style smash green papaya, garlic, Thai scud chilli, tomatos, beans, roasted peanuts, tamarind, and fish sauce.
$14.00
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Papaya Salad (Something Big)
Bangkok style smash green papaya, garlic, Thai scud chilli, tomatos, beans, roasted peanuts, tamarind, and fish sauce.
$14.00
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Coconut Poach Salmon
Coconut base poached fresh salmon, with galangals, lemon glass, lime leave, chilli, shallots, lemon sliced, spring onions, mushrooms, and corianders.
$20.00
-
Tom Yum Soup with Prawn
Hot and sour soup, with lemongrass, galangal, lime leave, mushroom, shallot, spring onion, and coriander.
$20.00
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Crunchy Mussels Battered
Pan fry crunchy mussels, eggs, garlic chive, bean spounts, and corianders. Served with Thai sriracha chilli sauce.
$18.00
-
Chilli Jam Chicken (Something Big)
Diced chicken, bettered. Sauteed with chilli jam, onions, spring onions, corianders, roasted peanuts, roasted chilli, and crispy fried shallots.
$20.00
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Chilli Jam Chicken
Diced chicken, bettered. Sauteed with chilli jam, onions, spring onions, corianders, roasted peanuts, roasted chilli, and crispy fried shallots.
$20.00
-
Braised Beef Brisket with Green Curry Sauce (Something Big)
6 hours braising beef brisket, homemade green curry paste, eggplants, bamboos, and basil.
$22.00
-
Braised Beef Brisket with Green Curry Sauce
6 hours braising beef brisket, homemade green curry paste, eggplants, bamboos, and basil.
$22.00
-
Massamun Curry with Wild Goat (Something Big)
Homemade massamun curry paste, agria potatos, shallots, cassia, bay leave, and crispy fried shallots.
$22.00
-
Stir-Fried Crispy Pork Belly with Chilli Basil (Something Big)
Roasted crispy skin pork belly. Stir-fried with garlic, chilli, beans, basil, and crispy fried shallot.
$18.00
-
Is-Saan Laab
Hot, salt and sour minced pork warm salad with lemongrass, lime leave, shallots, mints, spring onions, corianders, ground chilli, and ground rice.
$17.00
-
Crispy Skin Smoked Paprika Chicken
Half chicken coated smoked paprika, deep fried. Served with sweet chilli sauce.
$20.00
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Something on Side

Jasmine Rice
$2.00
-
Roti Brade
$4.00
-
Mix Pickle
$2.00
-
Wok-Fried Asian Green
$8.00
-
Roasted Peanut
$3.00
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Something Sweet

Szechuan Pepper Chocolate Mousse
Rich chocolate mousse, salted butterscotch, and fresh whipped cream.
$10.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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