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Parkside Cafe & Vietnamese Cuisine Menu Prices (NZ)

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You are viewing Parkside Cafe & Vietnamese Cuisine (NZ) prices confirmed by Menu-Prices at the following location:
775 New North Rd, Auckland, Auckland 1025 NZ (649) 815-1885
Prices shown in: NZD

Most Popular

Slow-Cooked Duck with Shitake Mushrooms
On a bed of Asian greens and egg noodles.
$26.50
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Recommended

Picked For You

Wok-seared “Shaking” Beef - “Bò lúc lắc”
Oyster sauce, onion, and water cress.
$24.50
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Noodle Soup "Pho"
With your choice of protein.
$9.00
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Mango Salad
With roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame, and herbs.
$17.00
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Spicy Chicken Curry Plate
With coconut milk. Served with rice.
$20.00
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Soup

Noodle Soup "Pho" (Soup)
With your choice of protein.
$9.00
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Small Plates

Braised Pork, Prawn and Fresh Herbs Summer Rolls Plate
$9.50
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Fried Vietnamese Spring Roll Plate
$9.00
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Shared Platter
An assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls, and lemongrass skewer.
$18.50
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Shared Platter (Small Plates)
An assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls, and lemongrass skewer.
$18.50
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Hue Lemongrass Skewer - Each
Seasoned pork mince skewered on fragrant stalks of lemongrass.
$4.50
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Main Plates

Wok-seared Spicy Lemon Grass Chicken Plate
With rice noodle.
$19.00
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Wok-seared Spicy Lemon Grass Chicken Plate (Main Plates)
With rice noodle.
$19.00
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Hanoi Style Grilled Pork in Chilli Fish Sauce -“Bún chả”
With rice noodle.
$19.00
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Wok-seared “Shaking” Beef - “Bò lúc lắc” (Main Plates)
Oyster sauce, onion, and water cress.
$24.50
-
Slow Cooked Duck with Shitake Mushrooms
On a bed of Asian greens and egg noodles.
$26.50
-
Wok-Seared Spicy Tiger Prawn Cutlets in Passion Fruit Sauce
$26.00
-
Clay Pot Caramelized Pork Belly Plate
Served with rice.
$22.50
-
Clay Pot Caramelized Pork Belly Plate (Main Plates)
Served with rice.
$22.50
-
Pan-Fried Tarakihi Fillets with Chef Special Pepper Sauce
$23.50
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Stir-Fried Vermicelli
Tasty stir-fry combination of beef or chicken, vermicelli, bean sprouts, dry mushroom, and carrot. With your choice of beef or chicken.
$18.50
-
Spicy Chicken Curry Plate (Main Plates)
With coconut milk. Served with rice.
$20.00
-
Rice (Main Plates)
Serves one.
$2.00
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Rice
Serves one.
$2.00
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Beef Cheek Curry Served with Rice
Yellow curry, lemongrass, kumaraa and coconut milk
$22.00
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Spicy caramelized fish
served with Asian vegetable
$24.00
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Vegetarian

Wok Tossed Egg Plant with Soy Sauce, Onion and Garlic (Vegetarian)
With soy sauce, onion and garlic
$15.50
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Wok Tossed Egg Plant with Soy Sauce, Onion and Garlic
With soy sauce, onion and garlic
$15.50
-
Stir-fried Vermicelli in Soy Sauce
With green beans, mushroom, carrot and bean sprout.
$16.50
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Crispy Tofu Coated in Salted Duck Eggs and Spring Onion
$13.50
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Fried Tofu in Spicy Tomato Sauce
$13.50
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Green Papaya Salad “Nộm đu đủ” (V)
With mint and roasted peanuts.
$15.50
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Mango Salad (V)
With cucumber, carrot, dry shallot, sesame, and herbs.
$15.50
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Vegetarian Green Curry Served with Rice
$16.50
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Salads

Green Papaya Salad (Salads)
Roasted beef coupled with refreshing shredded green papaya, fresh herbs, and roasted peanuts.
$17.50
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Green Papaya Salad
Roasted beef coupled with refreshing shredded green papaya, fresh herbs, and roasted peanuts.
$17.50
-
Mango Salad (Salads)
With roasted beef combined with a succulent mix of mango, cucumber, carrot, dry shallot, sesame, and herbs.
$17.00
-

Desserts

Sweet Puffed Black Rice Top
With your choice of ice cream or yogurt.
$10.00
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Cream caramel
$10.00
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Chocolate Tart
With whipped cream and coffee sauce.
$10.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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