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Palki Restaurant & Function Center Menu Prices (AU)

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Menu-Prices is not associated with Palki Restaurant & Function Center (AU)
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You are viewing Palki Restaurant & Function Center (AU) prices confirmed by Menu-Prices at the following location:
8 Federick Street, Rockdale, New South Wales 2216 AU 6(128) 937-0996
Prices shown in: AUD

Chicken Dishes

Chicken Curry
$13.95
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Chicken Vindaloo (Hot)
Traditional Goa style chicken curry, marinated with vinegar, garlic, ginger, and hot spices.
$13.95
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Chicken Jhal Fry (Hot)
Chicken or boneless chicken cooked with capsicum, tomatoes, onions, chillies, and ginger in alight curry sauce.
$13.95
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Chicken Tikka Masala (Medium)
Tender chicken fillet cooked in a tandoori oven with sautéed onions, capsicum and fresh cream.
$13.90
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Chicken Korma (Mild)
Tender chicken fillets cooked in a creamy white almond and cashew nut sauce.
$13.90
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Mango Chicken (Mild)
Delicious chicken pieces cooked in a mango sauce with coconut, sultana and curry leaves.
$13.90
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Butter Chicken (Mild)
Indian flavour specialty, chicken fillets from the tandoori oven served in a creamy red butter masala sauce.
$14.90
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Chicken Do Piazza
Chunks of boneless chicken cooked with tomatoes, onions, capsicum, curry leaves in curry sauce.
$13.90
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Spinach Chicken
Chicken with curry based sauce, plain yoghurt and baby spinach puree.
$13.90
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Chicken Dal Gosht (Boneless)
Cooked with chana dal oriental herbs and spices in bangladeshi style.
$13.90
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Chicken Dal Gosht with Bone
Cooked with chana dal oriental herbs and spices in bangladeshi style.
$13.90
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Chicken Giblets (Geela)
Giblets cooked with different traditional herbs and spices in bangladeshi style.
$13.90
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Chicken Aloo Gosht
Boneless or with bone chicken cooked with potato, herbs and spices in bangladeshi style.
$13.90
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Beef Dishes

Beef Curry
Traditional bengali style diced beef cooked with tomatoes herb and spices.
$13.95
-
Beef Vindaloo (Hot)
Traditional Goa hot beef curry marinated with vinegar, garlic.
$13.95
-
Beef Jhal Fry (Med)
Traditional beef curry marinated with vinegar, garlic, ginger, and spices.
$13.95
-
Bombay Beef Curry (Medium)
Juicy pieces of beef and potatoes simmered in a medium curry sauce.
$13.95
-
Kashmiri Beef (Mild)
North Indian favourite, chunks of tender beef with mushroom cooked in rich almond sauce with star anise.
$13.95
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Beef Do-Piazza (Med)
Chunks of tender beef cooked with tomatoes, onions, capsicum, curry leaves in a medium curry sauce with special spices and fresh coriander.
$13.95
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Beef Bhuna (Med)
Diced beef with ginger, garlic, coriander, cumin, turmeric, fresh green chili, fresh onion, red tomato, cooked with cinnamon and cardamom.
$13.95
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Beef Korma (Mild)
Tender diced beef cooked in creamy sauce, cashew nuts and Indian spices.
$13.95
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Dal Beef
Diced beef with chickpeas cooked in Indian spices.
$13.95
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Achari Beef
Diced beef cooked in Indian spices and pickles.
$13.95
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Lamb Dishes

Lamb Rogan Josh
Medium or hot. Cubed lamb cooked with capsicum and methi leaves.
$13.95
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Lamb Saag
Medium or hot. Pieces of succulent lamb cooked with spinach, fenugreek leaves and spices.
$13.95
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Lamb Korma (Mild)
Tender diced lamb cooked in a creamy white almond and cashew nut sauce.
$13.95
-
Lamb Dal Ghost
Diced lamb and pumpkin with lentils and coriander in a light curry sauce.
$13.95
-
Lamb Vindaloo (Hot)
Traditional Goa style hot lamb curry, marinated with vinegar, garlic, ginger, and hot spices.
$13.95
-
Lamb Do-Piazza
Chunks of tender lamb cooked with tomatoes, onions, capsicum, curry leaves in a medium curry sauce.
$13.95
-
Bombay Lamb Curry (Medium)
Juicy pieces of lamb and potatoes simmered in a medium curry sauce.
$13.95
-
Lamb Madras (Hot)
Curry based sauce with diced onion, diced capsicum, coconut cream, fresh curry leaf.
$13.95
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Vegetable Dishes

Mixed Vegetable Curry
Various fresh vegetable cooked with tomato, coriander, spices, and herbs in bangladeshi style.
$11.95
-
Chana Dal
Slowly cooked lentils with ginger, garlic, onion, fresh curry leaves and dried chili.
$9.95
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Achari Eggplant
Fried eggplant with curry-based sauce and pickles.
$11.95
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Aloo Matter (Medium)
Potato and cauliflower, simmered in a traditional light tomato. Curry sauce with cumin seeds, fresh ginger and coriander.
$10.95
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Palak Paneer (Medium)
A classic Indian recipe using homemade cottage cheese and fresh English spinach.
$11.95
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Aloo Baingan (Medium)
Eggplant and potatoes cooked with selected herbs and spices in onion sauce.
$11.95
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Aloo Gobi (Medium)
Potato and cauliflower, simmered in a traditional light tomato curry sauce with cumin seeds, fresh ginger, and coriander.
$11.95
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Mixed Vegetable Korma (Mild)
Mixed seasonal fresh vegetables cooked with yoghurt, cashew nut, herbs, and smooth curry sauce.
$11.95
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Plain Dal
$5.95
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Dal Tadka
$7.95
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Palki Chef Special

Biryani
Specialty of the house aromatic rice tender pieces of marinated lamb, chicken, beef, vegetable cooked together with assorted freshly ground herbs and spices.
$16.00
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Kacchi Biryani
A very special marinated meat cooked with savoury rice one of the most famous rice flavoured recipe from Bangladesh with egg.
$14.95
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Hyderabadi Biryani (Dom Biryani)
A very special marinated goat meat and long grain basmati rice cooked with chef special spices.
$17.00
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Morog Polao
Chicken cooked bangladeshi traditional spices served with polao rice, egg and salad.
$14.95
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Chicken Roast Special
Chicken cooked bangladeshi traditional spices served with polao rice, age and said.
$14.95
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Quail Roast Special
One whole quail cooked with traditional spices and herb served with polao rice, egg and salad.
$16.50
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Tehari
Cooked with meat and special rice traditional bangladeshi style.
$13.95
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Brain Masala
Lamb brain cooked in traditional bangladeshi style.
$11.95
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Beef Bot
Palki special and taste of the past.
$11.95
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Bhuna Khichuri
Rice and tender pieces of marinated lamb, chicken, beef, goat, vegetables cooked together with lentils and assorted freshly ground herbs and spices.
$12.95
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Bhurta

Aloo
$2.95
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Beans
$2.95
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Eggplant
$2.95
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Chingri
$3.95
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Taki
$3.95
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Shutki Lotia
$3.95
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Dal Bhurta
$3.95
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Combination
$7.95
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Bread Naan

Garlic Naan
$3.00
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Kashmiri Naan
$3.95
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Cheese Naan
$4.95
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Butter Naan
$3.00
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Kima Naan
$5.00
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Paratha
$2.50
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Roti
$2.50
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Papadum (5 Pieces)
$2.50
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Plain Naan
$2.50
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Entrée

Samosa (2 Pieces)
A delicious combination of vegetables and spices wrapped in light pastry, deep fried and served with mint sauce.
$5.00
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Singha Veg (2 Pieces)
A delicious combination of vegetables and spices wrapped in light pastry, deep fried and served with mint sauce.
$4.50
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Dal Puri
Red lentil filled in bread fried.
$2.95
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Mughlai Paratha
A traditional mughlai paratha.
$8.95
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Chot Papri
Special sweet and sour sauce cooked with peas, potato and eggs.
$7.95
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Chicken Tikka (3 Pieces)
Chicken fillets overnight marinated with spices and yoghurt then cooked in tandoori oven.
$9.95
-
Lamb Cutlet (3 Pieces)
Lamb cutlet marinated overnight with special spice and baked in the tandoori oven then served with mint sauce.
$10.95
-
Boti Kebab
Boneless lamb cubes marinated with chef's special spices to cooked in tandoori oven and served with mint sauce.
$9.95
-
Shish Kebab
Minced beef with fresh coriander and light spice baked in the tandoor.
$7.95
-
Mixed Tandoori Plater
Chicken tikka, lamb cutlets, fish tikka, and tandoori prawns.
$12.95
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Nehari
Slowly cooked tender beef or lamb feet with traditional herbs and spices served with one naan or two paratha.
$12.50
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Dessert

Bangladeshi Sweets
$2.00
-
Rice Pudding
$2.50
-
Ice Cream
$3.95
-
Mango Kulfi
$4.50
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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