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Ngon Menu Prices (AU)

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You are viewing Ngon (AU) prices confirmed by Menu-Prices at the following location:
233 Given Terrace, Paddington, Queensland 4064 AU 6(175) 748-3921
Prices shown in: AUD

Recommended

Fur Beef Noodle Soup
Vietnamese beef soup, chefs selection beef cuts, thick rice noodles and hot herbs
$15.00
-
Noodle Combination Stir Fry
Stir fry egg noodles, chefs master sauce, quail eggs, pork belly, prawns and vegetables.
$17.00
-
Duck Spring Roll with Plum Sauce
Four pieces. Roast duck, taro, carrot and black fungus mushroom with plum nuoc cham.
$13.00
-
Vermicelli Combination Bowl
Vermicelli, spring roll, picked daikon, carrot, hot herbs and nuoc cham.
$15.00
-
Rice Paper Rolls
Three pieces. Vietnamese hot herbs, salad, noodles and hoisin sauce.
$13.00
-

Small

Vegetable Spring Roll
Four pieces. Tofu, snow mushroom, carrot, leek, clear noodles and plum nuoc cham.
$13.00
-
Duck Spring Roll with Plum Sauce (Small)
Four pieces. Roast duck, taro, carrot and black fungus mushroom with plum nuoc cham.
$13.00
-
Salt and Pepper Tofu
Tofu, shallot, capsicum and lemongrass with fresh lemon and white pepper dipping sauce.
$13.00
-
Rice Paper Rolls (Small)
Three pieces. Vietnamese hot herbs, salad, noodles and hoisin sauce.
$13.00
-
Young Rice Coated King Prawn Turmeric Mayonnaise
Four pieces. King prawns coated in young pressed rice with turmeric mayonnaise.
$13.00
-
Salt and Pepper Squid
Lightly battered chilli salted squid with lemon and white pepper dipping sauce.
$13.00
-
Marinated Pork Skewers
Four pieces. Pork, garlic, caramel syrup and rice flour nuoc cham.
$13.00
-

Large

Tofu Noodle Stir Fried
Stir fry egg noodles, chefs master sauce, tofu, mushroom and vegetables
$15.00
-
Buddha’s Delight
Tofu, carrot, onion and vegetables.
$15.00
-
Vermicelli Combination Bowl (Large)
Vermicelli, spring roll, picked daikon, carrot, hot herbs and nuoc cham.
$15.00
-
Fur Beef Noodle Soup (Large)
Vietnamese beef soup, chefs selection beef cuts, thick rice noodles and hot herbs
$15.00
-
Vietnamese Chicken Salad
Lemon grass chicken, Vietnamese hot herbs, pickled radish and carrot, peanut and nuoc cham glaze.
$15.00
-
Chicken Lemon Grass and Chilli Stir Fry
Vietnamese chicken stir fry in ginger garlic sauce.
$15.00
-
Noodle Combination Stir Fry (Large)
Stir fry egg noodles, chefs master sauce, quail eggs, pork belly, prawns and vegetables.
$17.00
-
Vietnamese Beef Stew
Beef brisket stew in tomato base with aromatics, potato and carrots.
$17.00
-
Braised Salmon Pepper Sauce
Salmon, green pepper corn, caramel sauce and shallot.
$19.00
-
Vietnamese Duck Curry
Vietnamese yellow curry of duck, root vegetables and lychee.
$19.00
-
Crispy duck hot plate
Lightly battered duck, mushroom sauce, bok choi, steamed rice
$21.00
-
Ginger garlic prawns
Prawns, chef selection of vegetables, ginger, garlic, steamed rice
$21.00
-

Cold Beverages

Coke
$5.00
-
Coke Zero
$5.00
-
Sprite
$5.00
-
Orange Juice
$5.00
-
Coconut Juice
$5.00
-
Vietnamese Ice Coffee
$5.00
-
House Made Soda
$7.00
-
Cold Press Juices
$8.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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