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Mye 2 Japanese Restaurant Menu Prices (CA)

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You are viewing Mye 2 Japanese Restaurant (CA) prices confirmed by Menu-Prices at the following location:
360 Dundas Street East, Oakville, ON L6H 6Z9 CA 1(905) 257-7747
Prices shown in: CAD
  • Lunch Mye 2 Japanese Restaurant (Lunch) (Dundas) 9.25.19 WF
  • Dinner Mye 2 Japanese Restaurant (Dinner) (Dundas) 9.25.19 WF

Popular Items

Salmon Teriyaki
Fresh Atlantic salmon grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables.
$12.50
-
Sushi Deluxe
Three pieces of california rolls, three pieces of spicy salmon or spicy tuna rolls with nine pieces of assorted fresh nigiri sushi.
$27.00
-
Ramen Noodles
A delicious soup sure to please any ramen lover! Additional sizes available. (Photo shows full size with 3 pork belly slices)
$11.00
-
Spicy Salmon Roll (6 pcs)
$8.00
-
Tuna (Maguro)
$6.50
-
Shrimp (Ebi)
$5.00
-
Squid (Ika)
$5.00
-
Salmon (Sake)
$5.00
-

Appetizers & Daily Specials

Yakitori
Two skewers of teriyaki chicken grilled with green onion.
$6.75
-
Beef Tartare
Mo's spin on a classic french dish.
$9.50
-
Tempura Appetizer
Two jumbo shrimp and fresh vegetables lightly battered and deep-fried.
$8.00
-
Vegetable Tempura
A variety of fresh vegetables lightly battered and deep-fried.
$7.00
-
Mo's Drunken Chicken
A secret fried chicken recipe.
$7.75
-
Mushroom, Mushroom, Mushroom
Sautéed shiitake, oyster, and enoki mushrooms with a hint of garlic butter soy sauce.
$11.50
-
Pan Sautéed Squid
Sashimi-grade squid sautéed to perfection. With a hint of butter and garlic.
$11.25
-
Deep Fried Squid
A Japanese twist on a traditional calamari.
$11.25
-
Grilled Fresh Black Cod
Served with california greens tossed wasabi-miso dressing.
$15.75
-
Hiyayakko Tofu
Chilled fresh top-grade tofu served with traditional japanese garnishes.
$5.50
-
Tori Nanban
Fried chicken with a sweet vinaigrette sauce.
$7.50
-
Fresh BC Tuna & Salmon Carpaccio
With avocado, california greens and Mo's dressing.
$11.50
-
Oh! Mye Roll
Sea bass tempura plus asparagus.
$15.50
-
Edamame
Boiled soybean sprinkled with sea salt.
$5.25
-
Agedashitofu
Fresh tofu deep fried and served in our bonito ginger sauce.
$5.50
-
Kanisu
Snow crab claw, seaweed and cucumber dressed with sweet vinaigrette sauce.
$9.50
-
Takosu
Octopus, seaweed and cucumber dressed with sweet vinaigrette sauce.
$9.00
-
Wakame Sunomono
Seaweed salad dressed with sweet vinaigrette sauce.
$5.50
-

Ramen

Ramen Noodles (Ramen)
A delicious soup sure to please any ramen lover! Additional sizes available. (Photo shows full size with 3 pork belly slices)
$11.00
-

Lunch Entrées

Served with a bowl of rice and a choice of miso soup or salad with Mo's Japanese dressing
Yakiniku
Us Prime rib-eye, sliced and char-broiled with our house grilling sauce. Served with blanched seasonal vegetables.
$16.50
-
Ginger Pork
Thinly sliced pork loin stir-fried with onions in our ginger sauce. Served with blanched seasonal vegetables.
$10.50
-
Chicken Teriyaki
Air-chilled, grain-fed chicken breast grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables.
$13.75
-
Salmon Teriyaki (Lunch Entrées)
Fresh Atlantic salmon grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables.
$12.50
-
Chicken Cutlet
Air-chilled, grain-fed chicken breast coated with panko breadcrumbs and deep fried in 100% canola oil. Served with blanched seasonal vegetables.
$13.00
-
Pork Cutlet
Pork loin coated with panko breadcrumbs and deep fried in 100% canola oil. Served with blanched seasonal vegetables.
$13.00
-
Seafood Cutlet
Jumbo shrimp, salmon, crabsticks, and vegetables coated with panko breadcrumbs and deep fried in 100% canola oil. Served with blanched seasonal vegetables.
$15.00
-
Tofu Steak
Fresh tofu steak with sautéed onions and mushrooms in our house grilling sauce. Served with blanched seasonal vegetables.
$10.50
-
Vegetable Stir-Fry
An assortment of vegetables stir-fried with our house grilling sauce. Served with blanched seasonal vegetables.
$10.50
-
Tempura Special
Three lightly battered shrimp and vegetables deep fried in fresh 100% canola oil. Served with tempura sauce.
$12.50
-
Tempura Deluxe
Five lightly battered shrimp and vegetables deep fried in fresh 100% canola oil. Served with tempura sauce.
$17.50
-
Vegetable Tempura (Lunch Entrées)
Lightly battered vegetables deep fried in fresh 100% canola oil. Served with tempura sauce.
$9.00
-
Makunouchi Bento
A Japanese lunchbox filled with yakiniku, tempura, a side of the day and rice.
$15.50
-
Mye Gozen
The best of everything! Yakiniku, tempura, sushi and sashimi.
$34.00
-

Sushi Lunch Entrées

Main dishes below are served with a choice of miso soup or salad with Mo's Japanese dressing
Sushi Lunch
Three pieces of california rolls and seven pieces of assorted fresh nigiri sushi.
$18.50
-
Sushi Deluxe (Sushi Lunch Entrées)
Three pieces of california rolls, three pieces of spicy salmon or spicy tuna rolls with nine pieces of assorted fresh nigiri sushi.
$27.00
-
Chirashi Sushi
A selection of fresh sashimi and vegetables finely decorated atop a bed of seasoned sushi rice.
$27.00
-
Sashimi Lunch
Approximately twelve pieces of six to seven kinds of fresh seasonal fish, artfully sliced for real fish lovers. Served with a choice of white or brown rice.
$20.00
-
Sashimi Deluxe
Approximately eighteen pieces of nine to ten kinds of fresh seasonal fish, artfully sliced for real fish lovers. Served with a choice of white or brown rice.
$29.00
-

Lunch Noodles

Served with a salad with Mo's Japanese dressing.
Soba
Buckwheat noodles served in a hot soup.
$9.50
-
Tempura Soba
Buckwheat noodles in a hot soup served with tempura.
$13.75
-
Zaru Soba
Cold green tea buckwheat noodles served with a cold broth and a quail egg on the side.
$10.00
-
Tempura Zaru Soba
Cold green tea buckwheat noodles served with a cold broth, tempura and a quail egg on the side.
$14.50
-
Udon
Thick japanese noodles served in a hot soup.
$9.50
-
Tempura Udon
Thick japanese noodles served in a hot soup with tempura.
$13.75
-

Lunch Donburi

Served atop a bed of white or brown rice and a choice of miso soup or salad with Mo's Japanese dressing
Ten Don
Seasoned shrimp and vegetable tempura served atop a bed of rice.
$12.50
-
Katsu Don
Pork cutlet, onions, and egg cooked in a bonito sauce and served atop a bed of rice.
$14.00
-
Oyako Don
Chicken, onions, and egg cooked in a bonito sauce and served atop a bed of rice.
$10.50
-
Yakiniku Don
US Prime rib-eye, sliced and char-broiled with our grilling sauce served atop a bed rice.
$16.50
-
Una Don
Grilled BBQ eel basted in our own teriyaki sauce served atop a bed of rice.
$24.00
-

Sushi & Sashimi (À La Carte)

Tuna (Maguro) (Sushi & Sashimi (À La Carte))
$6.50
-
BC Tuna
$6.00
-
BC Toro
$6.50
-
Yellowtail (Hamachi)
$7.00
-
Salmon (Sake) (Sushi & Sashimi (À La Carte))
$5.00
-
Fluke (Hirame)
$6.00
-
Sea Bass (Suzuki)
$6.00
-
Mackerel (Saba)
$5.00
-
Squid (Ika) (Sushi & Sashimi (À La Carte))
$5.00
-
Octopus (Tako)
$5.00
-
Scallop (Hotate)
$5.50
-
Spicy Scallop
$6.00
-
Surf Clam (Hokkigai)
$4.50
-
Sea Urchin (Uni)
$10.00
-
Eel (Unagi)
$7.00
-
Salmon Roe (Ikura)
$8.50
-
Flying Fish Roe (Tobiko)
$5.00
-
Shrimp (Ebi) (Sushi & Sashimi (À La Carte))
$5.00
-
Egg (Tamago)
$3.50
-

Sushi Rolls

Tuna Roll (Tekka Maki 6 pcs)
$6.00
-
Yam Tempura Roll (6 pcs)
(Vegetarian)
$7.00
-
Spicy Tuna Roll (6 pcs)
$8.50
-
Green Dragon Roll (8 pcs)
Shrimp tempura, cucumber, with avocado on the outside
$13.50
-
California Roll (6 pcs)
Cucumber, avocado, artificial crab and flying fish roe
$6.75
-
California Crisp (8 pcs)
California roll with tempura bits on the outside
$7.00
-
Futomaki (4 or 8 pcs)
Egg, shrimp, artificial crab, BBQ eel, cucumber, kampyo and mountain potato
$6.50
-
Dynamite Roll (6 pcs)
Shrimp tempura, cucumber with spicy sauce
$9.00
-
Spicy Yellowtail Roll (6 pcs)
$8.50
-
Eel Roll (6 pcs)
$8.00
-
Oshinko Roll (6 pcs)
Pickled white radish (Vegetarian)
$4.50
-
Avocado & Cucumber Roll (6 pcs)
(Vegetarian)
$5.50
-
Spicy Yellowtail Hand Roll (1 each)
$7.50
-
Salmon Skin Hand Roll (1 each)
$6.00
-
Spicy Tuna Hand Roll (1 each)
$7.00
-
Spicy Scallop Hand Roll (1 each)
$7.50
-
Spider Roll (4 pcs)
Deep fried soft-shell crab with avocado and cucumber
$12.75
-
Agemaki Roll (6 pcs)
Deep-fried BBQ eel roll served warm with tempura sauce
$9.00
-
Salmon Avocado Roll (6 pcs)
$8.00
-
Spicy Salmon Roll (6 pcs) (Sushi Rolls)
$8.00
-
Avocado Roll (6 pcs)
(Vegetarian)
$5.00
-
Mye Rainbow Roll (8 pcs)
Tuna, BC tuna, salmon, avocado, artificial crab, cucumber with tempura bits on the outside
$11.00
-
Salad Roll (6 pcs)
Avocado, carrot, cucumber, lettuce and mayo (Vegetarian)
$6.50
-
Toro Roll (6 pcs)
$8.50
-
Salmon Roll (6 pcs)
$5.00
-
Yellowtail Roll (6 pcs)
$6.50
-
Smoked Salmon Roll (6 pcs)
$11.00
-
Cucumber Roll (6 pcs)
(Vegetarian)
$3.50
-
Salmon Skin Roll (6 pcs)
$7.00
-
California Hand Roll (1 each)
$5.00
-
Spicy BC Tuna Roll (6 pcs)
$7.50
-
Umeshisho Roll (6 pcs)
Sour plum, Japanese mint leaf, and cucumber (Vegetarian)
$4.50
-
Eel Hand Roll (1 each)
$6.00
-
Spicy Salmon Hand Roll (1 each)
$6.00
-
Kampyo Roll
Kampyo - a type of squash marinated in soy (Vegetarian)
$5.00
-
Tempura Roll (6 pcs)
Shrimp tempura with cucumber
$8.50
-
Black Dragon Roll (8 pcs)
Shrimp tempura, cucumber, with BBQ eel on the outside
$16.50
-
Red Dragon Roll (8 pcs)
Shrimp tempura, cucumber, with salmon on the outside
$15.50
-

Sushi Platters

24 Pieces
California roll (6), yam tempura roll (6), tuna (3), salmon (3), white fish (2) and shrimp (4).
$43.00
-
36 Pieces
California roll (6), spicy tuna/salmon roll (6), yam tempura roll (6), tuna (4), salmon (5), white fish (4) and shrimp (5).
$65.00
-
52 Pieces
California roll (12), spicy tuna/salmon roll (12), yam tempura roll (6), tuna (6), salmon (6), white fish (4), shrimp (6).
$90.00
-
62 Pieces
California roll (12), spicy tuna/salmon roll (12), yam tempura roll (12), tuna (7), salmon (7), white fish (4), shrimp (8).
$106.00
-
76 Pieces
California roll (18), spicy tuna/salmon roll (12), yam tempura roll (12), tuna (8), salmon (8), white fish (6), shrimp (8), scallop (4).
$135.00
-
100 Pieces
California roll (24), spicy tuna/salmon roll (18), yam tempura roll (12), tuna (10), salmon (10), white fish (8), shrimp (12), scallop (6).
$176.00
-

Sides

Miso Soup
$3.00
-
White Rice
$2.50
-
Brown Rice
$2.50
-
Salad with Mye's Dressing
$2.50
-

Popular Items

Sushi Dinner
Nine kinds of fresh seasonal fish, three pieces of california roll and three pieces of spicy tuna or spicy salmon roll.
$29.00
-
Ramen Noodles
A delicious soup sure to please any ramen lover! Additional sizes available. (Photo shows full size with 3 pork belly slices)
$11.00
-
Yakiniku Dinner
US Prime rib-eye, sliced and char-broiled with our grilling sauce. Served with blanched seasonal vegetables.
$31.00
-
Green Dragon Roll (8 pcs)
Shrimp tempura, cucumber, with avocado on the outside
$13.50
-
Yam Tempura Roll (6 pcs)
(Vegetarian)
$7.00
-
California Roll (6 pcs)
Cucumber, avocado, artificial crab and flying fish roe
$6.75
-
Salmon (Sake)
$5.00
-

Appetizers & Daily Specials

Edamame
Boiled soybean sprinkled with sea salt.
$5.25
-
Kanisu
Snow crab claw, seaweed and cucumber dressed with sweet vinaigrette sauce.
$9.50
-
Takosu
Octopus, seaweed and cucumber dressed with sweet vinaigrette sauce.
$9.00
-
Wakame Sunomono
Seaweed salad dressed with sweet vinaigrette sauce.
$5.50
-
Tempura
Two jumbo shrimp and fresh vegetables lightly battered and deep-fried.
$8.00
-
Vegetable Tempura
A variety of fresh vegetables lightly battered and deep-fried.
$7.00
-
Yakitori
Two skewers of teriyaki chicken grilled with green onion.
$6.75
-
Salmon Teriyaki
Charbroiled fresh atlantic salmon brushed with our teriyaki sauce.
$10.75
-
Yakiniku
US angus reserve ribeye, sliced and char broiled with our grilling sauce.
$15.00
-
Agedashitofu
Fresh tofu deep fried and served in our bonito ginger sauce.
$5.50
-
Sushi 6 Piece Special
California roll (3 pieces), shrimp, tuna and salmon.
$9.50
-
Sashimi Appetizer
An 8pc or 12pc sashimi platter selected by the chef
$15.00
-
Chef's Sashimi Platter A (25 pcs)
A 25pc sashimi platter selected by the chef
$55.00
-
Chef's Sashimi Platter B (35 pcs)
A 35pc sashimi platter selected by the chef
$85.00
-
Chef's Sashimi Platter C (45 pcs)
A 45pc sashimi platter selected by the chef
$110.00
-
Oyster Rockefellar (1pc)
A Japanese style oyster rockefellar broiled to perfection. A must try! (2 pcs minimum)
$2.95
-
Oysters in a Half Shell (1pc)
Raspberry point P.E.I. oysters served in a light vinaigrette sauce (2 pc minimum).
$2.70
-
Beef Tartare
Mo's spin on a classic French dish. An absolute must try!
$9.50
-
Mo's Drunken Chicken
A secret fried Chicken recipe.
$7.75
-
Mushroom, Mushroom, Mushroom
Sautéed shiitake, oyster, and enoki mushrooms with a hint of garlic butter soy sauce.
$11.50
-
Pan Sautéed Squid
Sashimi-grade squid sautéed to perfection, with a hint of butter and garlic.
$11.25
-
Deep Fried Squid
A Japanese wist on a traditional calamari.
$11.25
-
Grilled Fresh Black Cod
Served with California greens tossed in a wasabi-miso dressing.
$15.75
-
Hiyayakko Tofu
Chilled fresh top-grade tofu served with traditional Japanese garnishes.
$5.50
-
Tori Nanban
Fried chicken with a sweet vinaigrette sauce.
$7.50
-
Fresh BC Tuna & Salmon
With avocado, California greens, and Mo's dressing.
$11.50
-
Oh! Mye Roll
Sea bass tempura plus asparagus.
$15.50
-

Ramen

Ramen Noodles (Ramen)
A delicious soup sure to please any ramen lover! Additional sizes available. (Photo shows full size with 3 pork belly slices)
$11.00
-

Dinner Entrées

Each entrée includes a choice of white or brown rice (excluding sushi dinner), as well as miso soup or salad with our house japanese dressing.
Sushi Dinner (Dinner Entrées)
Nine kinds of fresh seasonal fish, three pieces of california roll and three pieces of spicy tuna or spicy salmon roll.
$29.00
-
Sashimi Dinner
Approximately eighteen pieces of six to seven kinds of fresh seasonal fish, artfully sliced for real fish lovers.
$33.00
-
Tempura Dinner
Five jumbo shrimp and eight varieties of seasonal vegetables lightly battered and deep-fried.
$19.50
-
Seafood Tempura Dinner
Two jumbo shrimp, five varieties of seasonal vegetables, scallop, salmon, crab, and seasonal white fish all lightly battered and deep fried.
$23.00
-
Vegetable Tempura Dinner
Sixteen pieces of seasonal vegetables lightly battered and deep-fried.
$15.50
-
Yakiniku Dinner (Dinner Entrées)
US Prime rib-eye, sliced and char-broiled with our grilling sauce. Served with blanched seasonal vegetables.
$31.00
-
Chicken Teriyaki Dinner
Air-chilled, grain-fed chicken breast grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables.
$18.75
-
Salmon Teriyaki Dinner
8 ounce fresh atlantic salmon grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables.
$22.00
-
Grilled Black Cod Dinner
Slowly grilled miso-marinade black cod. Served with california greens tossed in a wasabi-miso dressing.
$33.00
-
Steak Dinner
8 ounce filet mignon cubed and sautéed with mushrooms in our Japanese steak sauce served with blanched seasonal vegetables.
$29.00
-
Mye 2 Gozen
Yakiniku, tempura, salmon nanban, sushi and sashimi.
$39.00
-

Sushi & Sashimi (À La Carte)

Tuna (Maguro)
$6.50
-
BC Tuna
$6.00
-
BC Toro
$6.50
-
Yellowtail (Hamachi)
$7.00
-
Salmon (Sake) (Sushi & Sashimi (À La Carte))
$5.00
-
Fluke (Hirame)
$6.00
-
Sea Bass (Suzuki)
$6.00
-
Mackerel (Saba)
$5.00
-
Squid (Ika)
$5.00
-
Octopus (Tako)
$5.00
-
Scallop (Hotate)
$5.50
-
Spicy Scallop
$6.00
-
Surf Clam (Hokkigai)
$4.50
-
Eel (Unagi)
$7.00
-
Salmon Roe (Ikura)
$8.50
-
Flying Fish Roe (Tobiko)
$5.00
-
Shrimp (Ebi)
$5.00
-
Egg (Tamago)
$3.50
-

Sushi Rolls

Agemaki Roll (6 pcs)
Deep-fried BBQ eel roll served warm with tempura sauce
$9.00
-
California Crisp (8 pcs)
California roll with tempura bits on the outside
$7.00
-
California Roll (6 pcs) (Sushi Rolls)
Cucumber, avocado, artificial crab and flying fish roe
$6.75
-
Green Dragon Roll (8 pcs) (Sushi Rolls)
Shrimp tempura, cucumber, with avocado on the outside
$13.50
-
Spicy Salmon Roll (6 pcs)
$8.00
-
Spicy Tuna Roll (6 pcs)
$8.50
-
Yam Tempura Roll (6 pcs) (Sushi Rolls)
(Vegetarian)
$7.00
-
Toro Roll (6 pcs)
$8.50
-
Tuna Roll (Tekka Maki) (6 pcs)
$6.00
-
Smoked Salmon Roll (6 pcs)
$11.00
-
Black Dragon Roll (8 pcs)
Shrimp tempura, cucumber, with BBQ eel on the outside
$16.50
-
Dynamite Roll (6 pcs)
Shrimp tempura, cucumber with spicy sauce
$9.00
-
Eel Roll (6 pcs)
$8.00
-
Eel Hand Roll
$6.00
-
California Hand Roll
$5.00
-
Spicy Salmon Hand Roll
$6.00
-
Spicy Scallop Hand Roll
$7.50
-
Mye Rainbow Roll (8 pcs)
Tuna, BC tuna, salmon, avocado, artificial crab, cucumber with tempura bits on the outside
$11.00
-
Spicy BC Tuna Roll (6 pcs)
$7.50
-
Umeshiso Roll (6 pcs)
Sour plum, Japanese mint leaf, and cucumber (Vegetarian)
$4.50
-
Salmon Skin Hand Roll
$6.00
-
Salad Roll (6 pcs)
Avocado, carrot, cucumber, lettuce and mayo (Vegetarian)
$6.50
-
Salmon Avocado Roll (6 pcs)
$8.00
-
Cucumber Roll (6 pcs)
(Vegetarian)
$3.50
-
Yellowtail Roll (6 pcs)
$6.50
-
Salmon Roll (6 pcs)
$5.00
-
Salmon Skin Roll (6 pcs)
$7.00
-
Avocado & Cucumber Roll (6 pcs)
(Vegetarian)
$5.50
-
Avocado Roll (6 pcs)
(Vegetarian)
$5.00
-
Spider Roll (4 pcs)
Deep fried soft-shell crab with avocado and cucumber
$12.75
-
Spicy Yellowtail Hand Roll
$7.50
-
Spicy Tuna Hand Roll
$7.00
-
Kampyo Roll (6 pcs)
Kampyo - a type of squash marinated in soy (Vegetarian)
$5.00
-
Oshinko Roll (6 pcs)
Pickled white radish (Vegetarian)
$4.50
-
Tempura Roll (6 pcs)
Shrimp tempura with cucumber
$8.50
-
Spicy Yellowtail Roll (6 pcs)
$8.50
-
Futomaki (4 or 8 pcs)
Egg, shrimp, artificial crab, BBQ eel, cucumber, kampyo and mountain potato
$6.50
-
Red Dragon Roll (8 pcs)
Shrimp tempura, cucumber, with salmon on the outside
$15.50
-

Sushi Platters

24 Pieces
California roll (6), yam tempura roll (6), tuna (3), salmon (3), white fish (2) and shrimp (4).
$43.00
-
36 Pieces
California roll (6), spicy tuna/salmon roll (6), yam tempura roll (6), tuna (4), salmon (5), white fish (4) and shrimp (5).
$65.00
-
52 Pieces
California roll (12), spicy tuna/salmon roll (12), yam tempura roll (6), tuna (6), salmon (6), white fish (4), shrimp (6).
$90.00
-
62 Pieces
California roll (12), spicy tuna/salmon roll (12), yam tempura roll (12), tuna (7), salmon (7), white fish (4), shrimp (8).
$106.00
-
76 Pieces
California roll (18), spicy tuna/salmon roll (12), yam tempura roll (12), tuna (8), salmon (8), white fish (6), shrimp (8), scallop (4).
$135.00
-
100 Pieces
California roll (24), spicy tuna/salmon roll (18), yam tempura roll (12), tuna (10), salmon (10), white fish (8), shrimp (12), scallop (6).
$176.00
-

Sides

Miso Soup
$3.00
-
White Rice
$2.50
-
Brown Rice
$2.50
-
Salad with Mye's Dressing
$2.50
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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