Much Much - Sudder Street मेनू मूल्य (IN)

Whole wheat dough mixed with Indian spices stuffed with potato and herbs, 2 paranthas served with yogurt and a side of tasty pickle

Masala Omlette/Bhurji

Fluffy Indian dough, loaded with herbs and veggies, 2 paranthas served with yogurt and a side of tasty pickle

A fusion of green spinach and fine picked corns kernels stuffed in Indian crispy dough, 2 paranthas served with yogurt and a side of tasty pickle

A fusion of herbed soya and spicy potatoes stuffed in Indian crispy dough, 2 paranthas served with yogurt and a side of tasty pickle

Crispy dough stuffed with cottage cheese mixed with Indian spices and herbs, 2 paranthas served with yogurt and a side of tasty pickle

It’s the selection of spices for the “tadka” that makes our dal tadka so distinctive in taste. The aroma of cumin, garlic, mustard and curry leaves add a slightly stronger flavor to it. With hand-picked herbs and spices from our kitchen-garden, our dhaba-style perfectly cooked dal will fill you with nostalgia and contentment (Serves:1-2)

Buttery and divine, our paneer butter masala will surprise your taste buds with its light texture and burst of flavors. Fresh tossed paneer cooked in a flavorful gravy of butter, tomatoes, loads of cream and chosen spices, the taste of our butter masala will linger forever. Enjoy its velvety smoothness with a serve of 2 wholesome paranthas (Serves:1)

Favorite Indian combo of hand rolled and crispy Aloo and Paneer stuffed Parantha, 2 paranthas served with yogurt and a side of tasty pickle

Sometimes simple, sometimes out of the world but always comforting - Rajma-Chawal is the taste of comfort that can outrun any forlorn feeling. Slow-cooked with veggies and spices to give a tangy and spicy curry flavor, it tastes divine with a plateful of hot steamy rice. Homesick and deprived of home-cooked meals, it will definitely transport you to your good times (Serves:1)

With a luscious gravy to accompany the soft tender paneer chunks, our butter masala is the sauciest and tastiest of all butter masalas you will ever taste! Greased in a smooth and creamy paste made from tomatoes, milk and a handful of butter, the paneer is simmered until it hits the perfect balance between spicy and sweet. Dig into this buttery goodness with soft tawa paranthas and savour it to the fullest (Serves:1-2)

It’s hot but won’t burn you. Our finger-licking chilli paneer is cooked until it looks all fiery and saucy, sizzling with caramelized onions for some extra grilled sweetness, crunchy capsicums and fresh cubes of paneer, that brings alive the texture that makes this dish so delicate and yummy! Enveloped in our secret hot and sweet sauce, each bite is peppery and as fiery as it gets (8 pieces)

All chilli preparations sound so dearly! Comforting and succulent, a taste to remember, our fiery chilli chicken will leave behind the most dainty offbeat aftertaste that will transport you to the world of good taste and foodgasm. Coated with silky soy, chilli sauce, exotic spices and refreshing pepper, this chilli chicken is sure to giddy you up! (8 pieces)

When nothing feels right, a bowl of dal makhani and jeera rice can be very fulfilling and heart-warming. The secret to its deliciousness is our hand-picked ingredients and adding just the right amount of cream. Loaded with the smoothness of malai and delectable Indian spices, our creamy dal makhani pairs best with jeera-infused steamed rice. Savour the flavors of simplicity with soulful dal makhani served with aromatic jeera rice (Serves:1)

Sometimes simple, sometimes out of the world but always comforting - Rajma-Chawal is the taste of comfort that can outrun any forlorn feeling. Slow-cooked with veggies and spices to give a tangy and spicy curry flavor, it tastes divine with a plateful of hot steamy rice. Homesick and deprived of home-cooked meals, it will definitely transport you to your good times (Serves:1)

Tired of deep-fried street-style uneasiness? Detox the feeling with a simple yet a tempting combination of everything that provides you with the comfort and warmth of the place called home. With a flavourful “chhaunk” wali dal, chunks of paneer cooked in a soothing homemade curry, a medley of wholesome multi-colored veggies, served with hot-fluffy chapatis, steamy rice and a piping hot gulab jamun to end the course with - This is the Bahubali of all Thali''s you’ll ever-taste!

Flavored and cooked in an authentic Indian wok, our kadhai paneer follows the traditional recipe which gives a rich and smoky flavor to the dish. Prepared in a red Tomatina gravy, the secret is the consistency of our gravy cooked in a kadhai. With fresh paneer tossed and smeared in the gravy for hours until ready, relish the deliciousness of our kadhai paneer served with 2 soft tawa-paranthas (Serves:1)

There’s nothing that you can’t love about ‘chhaunk’ sizzling with cumin, garlic, mustard, curry leaves and other scrumptious spices. Slow-cooked in a pot full of flavorful masalas, our dal is typical Dhaba-style and this dal-chawal combo is a perfect luncheon to twist your guts! (Serves:1)

Buttery and divine, our paneer butter masala will surprise your taste buds with its light texture and burst of flavors. Fresh tossed paneer cooked in a flavorful gravy of butter, tomatoes, loads of cream and chosen spices, the taste of our butter masala will linger forever. Enjoy its velvety smoothness with a serve of 2 wholesome paranthas (Serves:1)

Our saucy chicken served with rice is a go-to lunchtime favourite. Marinated with spicy gravy, aromatic herbs and slow-cooked, our chicken retains its juicy tenderness and all flavors it was packed with. Coupled with a bowl of plain white rice, dive into the simplicity of this dish. Yet when you have your first spoonful, you will fall for this soulful serve of chicken-rice (Serves:1)

Reminiscing the good old taste of mom’s cooked chicken curry? If yes, then our home-style chicken will comfort you with that nostalgic ghar-wala feel. This delightful, slightly thicker-than-stew chicken curry is sauteed and cooked until bubbly and rich with flavors. Seasoned with aromatic herbs to keep the romance going for a long time, relish tribute to home-style cooking with 2 fresh soft fluffy paranthas served along (Serves:1)

Slow-cooked until tender and creamy, our butter chicken is a speciality here. Made with our chef's hand-picked ingredients and his unique recipe, the velvety smoothness of the gravy will astonish your taste buds! The mild taste of the tomatoes ensure the balance of flavors and when served with 2 fluffy-soft paranthas, you will end up licking the plate clean and your fingers too! (Serves:1)

Favorite Indian combo of hand rolled and crispy Aloo and Paneer stuffed Parantha, 2 paranthas served with yogurt and a side of tasty pickle

Combination of crispy Paneer and Mix Veg Paranthas, 2 paranthas served with yogurt and a side of tasty pickle

It’s the selection of spices for the “tadka” that makes our dal tadka so distinctive in taste. The aroma of cumin, garlic, mustard and curry leaves add a slightly stronger flavor to it. With hand-picked herbs and spices from our kitchen-garden, our dhaba-style perfectly cooked dal will fill you with nostalgia and contentment (Serves:1-2)

With a luscious gravy to accompany the soft tender paneer chunks, our butter masala is the sauciest and tastiest of all butter masalas you will ever taste! Greased in a smooth and creamy paste made from tomatoes, milk and a handful of butter, the paneer is simmered until it hits the perfect balance between spicy and sweet. Dig into this buttery goodness with soft tawa paranthas and savour it to the fullest (Serves:1-2)

Think about the tender chicken pieces and the inviting smell of steam-cooked chicken in a kadhai... tempting, isn’t it? We take pride in our very enjoyable kadhai chicken. Cooked in a flavor-rich gravy and garnished with glazed onions and capsicums - this hot and spicy chicken dish is the perfect company to your spicy cravings. Pair it with roti's or a bowl of rice. It’s a dish that always tastes right (Serves:1-2)

Marinated and slow-cooked with freshly-ground herbs and spices, a thick gravy of caramelized onions, chillies and juicy red tomatoes, chicken curry is a sheer delight to a carnivore’s taste buds. Prepared in home-style, this go-to chicken dish is a favourite. Savour it with a bowl of rice or soft lachha paranthas (Serves:1-2)

Extravagance can comfort you too, and our unique-flavored kadhai paneer brings out the indigenous flavors in the most shahi manner! Slow-cooked in a kadhai with bell peppers, chillies and an authentic homemade masala, this go-to-dish will present you will present you a melange of flavors to romance with! (Serves:1-2)

A delectable bowl of garma-garam butter chicken with paranthas - A match made in heaven! From aroma to taste, our chef’s special butter chicken is moist, creamy and totally lip-smacking. The aroma of fenugreek, the richness of butter and tangy tomatoes come together with our marinated chicken pieces to leave with you a divine aftertaste (Serves:1-2)

Whole wheat dough mixed with Indian spices stuffed with potato and herbs, 2 paranthas served with yogurt and a side of tasty pickle

Fluffy Indian dough, loaded with herbs and veggies, 2 paranthas served with yogurt and a side of tasty pickle

A fusion of herbed soya and spicy potatoes stuffed in Indian crispy dough, 2 paranthas served with yogurt and a side of tasty pickle

A fusion of green spinach and fine picked corns kernels stuffed in Indian crispy dough, 2 paranthas served with yogurt and a side of tasty pickle

Crispy dough stuffed with cottage cheese mixed with Indian spices and herbs, 2 paranthas served with yogurt and a side of tasty pickle

Kneaded with love and precision, our tawa-made traditional flatbreads are always fresh, soft, fluffy and a friend to all the curries. Pair it with your favourite and enjoy! (1 pc)

A steaming bowl of plain white rice to go with your chosen curry and delight your mealtime (Serves:1-2)

A steaming bowl of jeera-infused rice to add additional flavor to your mealtime (Serves:1-2)

No matter how trite, gulab jamun is an anytime favourite! End or begin your meal with sweet khoya dumplings infused with rose and cardamon. Pop‘em straight in your mouth and make yummy noises as it explodes immediately (1 pc)

A bowl of white wonder that goes with everything and makes a heavenly pair with garam paranthas

This widely-popular desi barbecue wonder cooked with our most-talked-about smokey marinade is something you’ll come back for. Sauteed with fresh green capsicums, lovely red tomatoes and the refreshing crunch of onions, these tikkas will surely melt in your mouth. Served with our delectable mint chutney and tartish onion salad, our crispy outside and soft from the inside tikkas are bound to put all food lovers in a fit! (6 pieces)

Our chef’s special tandoori chicken, no doubt will be the most tender and flavourful experience of your life. Marinated with freshly-grounded northern spices and overlapped in smooth-beaten yogurt, we roast our chicken until it’s perfectly done with all its juices and flavors locked inside. With a hint of fresh lime, mint chutney and onion salad on the side, our tandoori chicken will win your heart in the very first bite (4 pieces)

We do our chicken tikkas like no other in the city! Dressed with a mix of aromatic spices and some extra chillies for you to relish, this kickass dish of char-grilled chicken chunks is so moist and tender that just by stirring the plate, you can separate it from the bones! Gorge on this palatable opener dish and don’t be shy, we really won’t be surprised if you re-do your order (6 pieces)

Our tandoori-made Roti's are dabbed with enough butter/ghee to give you the right mix of taste. Savour tikkas and more with butter-soaked tandoori Roti's (1 pc)

Our oven-baked flatbread that goes perfectly with any Indian savoury dishes (1 pc)

We prepare our lachha paranthas with a little extra care to provide you with the right crunch and texture. These crisp shallow-fried flatbreads with multiple layers make a hell of a sidekick to our dishes (1 pc)