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Marathon Ethiopian Restaurant Menu Prices (CA)

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You are viewing Marathon Ethiopian Restaurant (CA) prices confirmed by Menu-Prices at the following location:
130 10 St NW, Calgary, AB T2N 1V3 CA 1(403) 283-6796
Prices shown in: CAD

Recommended

Chacha Tibs
Chunks of beef cubes fried in a delicate Ethiopian butter (nitre kibe), with fresh onion, jalapeno, and colorful bell peppers chef’s favorite.
$19.00
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Combo 2
Vegetarian. Yater kik alicha (split peas), yatkilt alicha (cabbage and carrots), and yemisir kik (red lentils) with yetimatim fitfit (chopped injera salad).
$17.00
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Combo 1
Meat. Doro wat (chicken), kitfo beef (19 or 25 pieces), yebeg wat lamb, cabbage, and carrot. Served with homemade white cheese.
$18.00
-
Mushroom Tibs
Mushroom slices tossed and sauteed with red onion, jalapeno, and bell peppers with touch of rosemary served on a hot plate (mild).
$16.00
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Shrimp Tibs
Sauteed shrimp tossed with colorful bell pepper, onion, and jalapenos served on hot plate.
$19.00
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Poultry Entrees

Doro Wat with Chicken Breast
Chicken breast cubes marinated in lemon juice, then sauteed in spiced butter and seasoned with garlic, onions, fresh ginger, and is coated in berbere sauce (a favorite Ethiopian seasoning) mainly based on cayenne pepper and a hard-boiled egg.
$17.00
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Doro Alicha with Chicken Breast
Chicken breast cubes marinated in lemon juice then sauteed with turmeric, garlic, and fresh ginger in an Ethiopian mild seasoning and a hard-boiled egg.
$17.00
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Lamb Entrees

Yebeg Wat
Lamb stew bones marinated and braised in an Ethiopian special berbere sauce.
$19.50
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Yebeg Tibs
Lamb cubes fried with onion, jalapeno pepper, ginger, and garlic sauteed with Ethiopian special butter (dairy free).
$19.50
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Seafood Entrees

Shrimp Tibs (Seafood Entrees)
Sauteed shrimp tossed with colorful bell pepper, onion, and jalapenos served on hot plate.
$19.00
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Beef Entrees

Yegurage Kitfo
Lean ground beef exclusively blended and spiced in special butter. Served with ayeb (cheese) and (spicy) can be served rare, medium rare, or well done.
$19.00
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Kitfo Dulet
Lean ground beef exclusively blended with chopped onion, and jalapeno spiced with special butter and ayeb (cheese) and Ethiopian version of steak tartare rare, medium rare, or well done.
$19.00
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Marathon Special Tibs
Cubes of beef fried with pepper, fresh tomatoes, berbere a favorite Ethiopian seasoning, onion, butter, and rosemary.
$19.00
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Lega Tibs
Chunks of beef cubes fried in a delicate Ethiopian butter (nitre kibe), with fresh onion, jalapeno, and colorful bell peppers chef’s favorite.
$19.00
-
Chacha Tibs (Beef Entrees)
Chunks of beef cubes fried in a delicate Ethiopian butter (nitre kibe), with fresh onion, jalapeno, and colorful bell peppers chef’s favorite.
$19.00
-
Gored Gored
Tender beef cubes served rare or medium rare immersed in hot berbere sauce, a favorite Ethiopian seasoning based on cayenne red pepper.
$19.00
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Kaiy Wat
Zigni. Lean beef cooked to perfection with onion based berbere sauce, a hot favorite Ethiopian seasoning based on sundried cayenne peppers.
$17.00
-
Minchet Abish Alicha
Lean ground beef simmered in delicate and mild turmeric based onion sauce.
$17.00
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Cornis
Lean kitfo (steak tartar style) blended with chili Ethiopian pepper. Topped by white cheese (ayib) and piled up with pieces of injera braised in kaiy wat a beef stew.
$22.00
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Vegetarian and Vegan Entrees

Spinach and Potato
Chopped spinach cooked with chunks of potatoes and braised with fresh ginger, garlic, and onion paste in a vegetable oil (mild).
$14.00
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Cabbage and Carrots
Cabbage and carrot delicately sauteed with turmeric powder, onion, and fresh ginger and garlic (mild).
$14.00
-
Mushroom Tibs (Vegetarian and Vegan Entrees)
Mushroom slices tossed and sauteed with red onion, jalapeno, and bell peppers with touch of rosemary served on a hot plate (mild).
$16.00
-
Lentils
Split red lentils cooked in berbere sauce (favorite Ethiopian seasoning based on hot and red peppers), onion, fresh garlic, and fresh ginger.
$14.00
-
Split Peas
Yellow split peas cooked and seasoned with onions, turmeric powder, and fresh ginger and garlic with mild favorite Ethiopian seasoning (mild).
$14.00
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Azifa
Uncracked lentils. Fresh lentils, red onions, hot African mustard, and hot green peppers. Served cold.
$13.00
-
Ful
Kidney beans with chopped fresh tomato, hot green peppers, and red onions in a special butter and cheese.
$14.00
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Chickpeas
Chick pea flour simmered in a slowly cooked onion and garlic and berbere sauce (favorite Ethiopian seasoning).
$14.00
-
Beets, Potato and Carrot
A mixture of beets, potato, and carrot cooked with onion and finished with ginger, garlic, and Ethiopian seasoning.
$14.00
-

Veggie (Vegan)

Sambusa with Lentils
Pastry shells stuffed with lentils, fresh onion, and jalapeno.
$5.00
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Sambusa with Spinach
Pastry shells stuffed with chopped spinach, fresh onion, and jalapeno.
$5.00
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Crispy Injera
Seasoned and glazed crispy Injera pieces. Served with flavorfully prepared hummus.
$5.00
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Meat

Sambusa with Beef
Pastry shells stuffed with well seasoned in ground beef, fresh onion, and jalapeno.
$5.00
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Sambusa with Chicken
Pastry shells stuffed with chicken breast, onion, and jalapeno.
$5.00
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Side Dishes and Add ons

Kategna
Crunchy Roll. Rolled, crisped, and glazed injera pieces with Ethiopian spices and berbere.
$6.00
-
Yetimatim Fitfit
Chopped injera bread mixed with fresh tomatoes, jalapeno, and onion in a vegetable oil served cold.
$8.00
-
Ayib Bawaze
Spiced cheese made from buttermilk sauteed in special berbere sauce and rolled around injera bread.
$8.00
-
Inculal Firfir
Scrambled eggs cooked with onion, fresh tomatoes, and jalapenos pepper in an Ethiopian Nitre kibe (Ethiopian butter).
$8.50
-
Kinche
Organic oats sauteed and cooked with onion, jalapenos, and herbs in an Ethiopian butter can also be vegan (Mild).
$8.00
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Salad

Ethiopian Green Mix Salad
A mixture of green, red cabbage, romaine fresh onion, and dressing.
$6.00
-
Ethiopian Tomatoes, Cucumber Salad
Fresh tomatoes, crunchy cucumber mixed with jalapeno, fresh onion, and unique dressing.
$6.00
-
House Salad
Romaine lettuce, onion, tomatoes, and jalapenos with dressing.
$5.00
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Rollups

Rollups
Injera bread rolled over your choice of stews forming sushi-like wrap. Each rollup order comes with three rolls of your choice.
$9.50
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Combinations

Combo 1 (Combinations)
Meat. Doro wat (chicken), kitfo beef (19 or 25 pieces), yebeg wat lamb, cabbage, and carrot. Served with homemade white cheese.
$18.00
-
Combo 2 (Combinations)
Vegetarian. Yater kik alicha (split peas), yatkilt alicha (cabbage and carrots), and yemisir kik (red lentils) with yetimatim fitfit (chopped injera salad).
$17.00
-

House Specialty Combination Platters

Platter 1
A combination of beef, chicken, and vegetarian assortments arranged on a traditional platter.
$20.00
-
Veggie Platter
Vegetarian house specialty on a traditional platter.
$20.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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