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Le Garde Manger Menu Prices (NZ)

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You are viewing Le Garde Manger (NZ) prices confirmed by Menu-Prices at the following location:
265 Ponsonby Rd, Ponsonby, Auckland, Auckland 1010 NZ (649) 376-2516
Prices shown in: NZD

Entrees

French Onion Soup
With croutons and emmental cheese.
$10.00
-
Garlic Bread
$6.00
-
Chicken Liver Pate
With gherkins and baguette.
$9.00
-

Mains

Beef Bourguignon
With carrots, mushroom, baby onion, and red wine sauce.
$26.00
-
Lamb Navarin
With green beans, carrots, and turnips white wine sauce.
$26.00
-
Chicken Coq Au Vin
With carrots, mushroom, and red wine sauce.
$26.00
-

Sides

Homemade French Fries
With aioli and ketchup.
$7.00
-
Green Beans, Tomato and Garlic Butter Sauce
$7.00
-
Gratin Dauphinois
$7.00
-

Dessert

Creme Brulee
$10.00
-
Chocolate Fondant
$10.00
-
Apple Tart Tatin
$10.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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