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East Noodle Bar Menu Prices (NZ)

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You are viewing East Noodle Bar (NZ) prices confirmed by Menu-Prices at the following location:
171 Ponsonby Rd, Auckland, Auckland 1011 NZ (649) 360-6085
Prices shown in: NZD

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Little East
Kids menu is served in 26oz noodle boxes.
$11.90
-
Laksa
Spicy coconut cream with tofu, toasted shallots, and bean sprouts with hokkien noodles. Includes half boiled egg.
$16.00
+3.23%
Chicken Katsu
Crumbed chicken breast with broccoli, carrots, and onion. Coated with a light Japanese curry or Teriyaki sauce, served with rice
$17.50
-
Bami
Wok fried hokkien noodles with bean sprouts, cabbage, spring onions, sweet chili, egg, and tofu.
$16.00
-
Singapore Noodles
Wok fried vermicelli rice noodle with sprouts, cabbage, egg, and curry.
$16.00
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Sides

Miso Soup
Japanese soya bean based soup.
$5.20
-
Chicken Corn Soup
Creamy sweet corn with chicken.
$5.20
-
Edamame
Boiled soy beans seasoned with garlic, pepper, and salt.
$6.00
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Bok Choy Bomb
Steam bok choy coated with garlic soy sauce.
$6.00
-
Wok Greens
Wok tossed carrots, beans, bok choy, and onion.
$6.00
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Dim Sim
Three steamed pork mince dumpling.
$6.80
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Prawn Dumplings
Steam finely chopped prawn in rice wrappers.
$6.80
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Steamed Bun
Three BBQ pork and honey syrup filling.
$6.80
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Vege Spring rolls
Filling with cabbage, carrots, Chinese mushroom, and onion.
$6.50
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Satay
Malaysian style chicken or tofu in satay sauce and two skewers.
$6.80
-
Yakitori
Japanese style grilled chicken or tofu in teriyaki sauce and two skewers.
$6.50
-
Thai Fish Cake
Grilled fish cake coated with sweet chili and peanuts, two skewers.
$6.50
-
Chips
French fries.
$6.00
-
Chicken Wings
Two deep fried crispy chicken wings with sweet chili sauce.
$6.50
-

Tapas

Chili Salt Squid
Shallow fried squid with a chili salt seasoning on a bed of greens.
$9.00
-
Wraps
Roasted duck or grilled chicken with salad and hoisin sauce wrapped in a spring roll pastry.
$9.00
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Wasabi Prawns
Grilled prawns served with a wasabi mayonnaise.
$9.00
-
Gyoza
Shallow fried minced pork and vegetable dumplings.
$9.00
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Gyoza (Tapas)
Shallow fried minced pork and vegetable dumplings.
$9.00
-
Chicken Fingers
Deep fried chicken seasoned with chili and garlic.
$9.00
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Butterfly Prawn
Five pieces crumbed prawn cutlets.
$9.00
-
Pork Bun
Three pan fried buns filled with pork mince, vegetable, and wongbok.
$9.00
-

Salads

Seasonal Vegetables Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$16.00
-
Tofu Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$16.00
-
Marinated Chicken Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$18.50
-
Steak Fillet Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$19.50
-
Calamari Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$18.50
-
Prawns Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$19.50
-
Fish Fillet Salad
Mixed seasonal salad infused with herbs and topped with crispy noodles and a tasty fusion dressing with grilled.
$19.50
-

Grilled

Lemon Chicken
Grilled chicken with vegetables and a lemon sauce on rice.
$18.50
-
Malay Chicken
Grilled chicken with vegetables and a smooth satay sauce on rice.
$18.50
-
Teriyaki Steak
Grilled steak with vegetables and teriyaki sauce on rice.
$19.50
-

East Special

Ma Po Tofu
Tofu and chicken mince with Zshi Chung style spicy sauce on rice.
$15.50
-
BBQ Pork
BBQ pork served with bok choy and rice.
$17.50
-
Chicken Katsu (East Special)
Crumbed chicken breast with broccoli, carrots, and onion. Coated with a light Japanese curry or Teriyaki sauce, served with rice
$17.50
-
Fish Katsu
Crumbed fish fillet with broccoli, carrots, and onion coated with a light Japanese curry or teriyaki sauce served on rice.
$18.50
-
Combination Seafood
Grilled combination seafood and vegetables with fusion sauce on rice.
$20.50
-

Mains

East
Seasonal vegetables with sweet chili sauce, ginger, and cashew nuts on a bed of Shanghai noodles or rice.
$16.00
+3.23%
East (Mains)
Seasonal vegetables with sweet chili sauce, ginger, and cashew nuts on a bed of Shanghai noodles or rice.
$16.00
-
Khan
Wok tossed seasonal greens in a soy, ginger, and garlic sauce on a bed of Shanghai noodles or rice.
$16.00
-
Canton
Bok choy, baby corn, carrots in a garlic, and black bean sauce on Shanghai noodles noodle or rice.
$16.00
-
Tokyo
Broccoli, beans, and carrots glazed with a teriyaki sauce garnished with toasted nori and sesame seeds. Served with udon noodle or rice.
$16.00
-
Nam
French beans, bamboo shoots, and carrots with coriander and chili. Served with lemongrass and coconut jus with Hokkien noodles or rice.
$16.00
-
Indo Chine
Broccoli carrots and bamboo shoots in fragrant kaffir lime and coriander curry with coconut cream on hokkien noodles or rice.
$16.00
-
Kung Fu
Kung pho with beans, zucchini, baby corn, peanuts, and dried chilis. Served with Hokkien noodles or rice.
$16.00
-
Chilli
This is a very spiced up garlic and soya sauce with vegetables. Served with Shanghai noodles or rice.
$16.00
-
Kare
Carrots, French beans, baby corn, and broccoli in curry sauce. Served with Hokkien noodles or rice.
$16.00
-
Mekong
Wok fried flat rice noodles, Chinese chives, egg, fish sauce, tofu, and tamarind garnished with crushed peanuts and bean sprouts.
$16.00
-
Bami (Mains)
Wok fried hokkien noodles with bean sprouts, cabbage, spring onions, sweet chili, egg, and tofu.
$16.00
-
Singapore Noodles (Mains)
Wok fried vermicelli rice noodle with sprouts, cabbage, egg, and curry.
$16.00
-
Laksa (Mains)
Spicy coconut cream with tofu, toasted shallots, and bean sprouts with hokkien noodles. Includes half boiled egg.
$16.00
-
Tom Yum
Thai style spicy soup with mushroom, carrots, bamboo shoots, and broccoli. Served with udon noodles.
$16.00
-
Ramen
Chicken broth with mushroom, sprouts, and bok choy. Served with ramen noodles.
$16.00
-
Funky
Chinese classic fried rice with a mild chili sauce and tomato puree garnished with toasted shallots, bean sprouts, and cucumber.
$16.00
-
Hawaii
Sweet and sour sauce with fried chicken or prawns, pineapple, and vegetables. Served with noodles or rice.
$16.00
-

Extras

Cashew Nuts
$3.00
-

Kid's Meal

Little East (Kid's Meal)
Kids menu is served in 26oz noodle boxes.
$11.90
-
Tiny Tokyo
Kids menu is served in 26oz noodle boxes.
$11.90
-
Mini Mekong
Kids menu is served in 26oz noodle boxes.
$11.90
-
Petite Funky
Kids menu is served in 26oz noodle boxes.
$11.90
-
Crispy Chicken Salad
Kids menu is served in 26oz noodle boxes.
$11.90
-

Drinks

Cans
335mL.
$3.50
-
Phenix Organic
275mL.
$5.50
-
Charlie’s Quencher
500mL.
$6.00
-
Charlie’s Honest Water
650mL.
$6.00
-
Smoothie
540mL.
$7.00
-

Single-Use Items

Cutlery
$0.00
-
Straw
$0.00
-
Napkins
$0.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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