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Dum Pukht Menu Prices (CA)

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You are viewing Dum Pukht (CA) prices confirmed by Menu-Prices at the following location:
323 Denison Street, Markham, ON L3R 1B7 CA 1(905) 604-6401
Prices shown in: CAD

Popular Items

Shahi Paneer
Cubes of cottage cheese cooked in creamy onion sauce. Garnished with coriander and raisins.
$14.00
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Lamb Rogan Josh
Your choice of lamb slowly simmered in flowing gravy enriched with spices of the valley.
$18.00
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Hare Bhare Kebab
A blend of mixed vegetables battered and crumbed to shallow fried.
$9.95
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Chat Papri
Crispy wafers topped with chickpeas, diced potatoes, yogurt, seasoned with mint and tamarind sauce.
$7.95
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Tandoori Mushrooms
Whole mushrooms dipped in a marinade of yogurt, spices and in tandoor oven.
$14.00
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Lamb Seekh Kebab
Minced lamb prepared with herbs, skewered, and fire grilled in tandoor oven.
$16.00
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Tandoori Starters

Tandoori Chicken
Tender chicken marinated and smoke roasted in a clay oven.
$15.00
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Chicken Tikka
Soft, marinated and boneless chunks of spring chicken barbecued to mouth-watering succulence.
$15.00
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Chicken Malai Tikka
Succulent chunks of chicken breast marinated with selected herbs and barbecued to a silky finish.
$16.00
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Chicken Kali Mirch
Tender pieces of chicken breast marinated with yogurt, black pepper, and spices. Skewered and char-broiled.
$16.00
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Chicken Hariyali
Boneless pieces of chicken breast marinated with mint, cilantro and spices cooked in tandoor oven.
$17.00
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Chicken Seekh Kebab
Minced chicken spiced, skewered, and fire grilled in tandoor oven.
$15.00
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Chicken Sampler
Two pieces. A mix of chicken tikka, chicken hariyali and malai tikka.
$18.00
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Tangri Kabab
Tender drumstick, stuffed with mint, apricots, marinated overnight, and char-broiled.
$16.00
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Tandoori Mixed Grill
Dum pukht to dress your plate with variety of dishes. Meat and vegetable selection. Lamb chops, lamb seekh kebab, chicken tikka, and paneer tikka.
$24.00
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Rack of Lamb
French cut rack of New Zealand lamb, marinated in a blend of Mughlai spices with yogurt, papaya, and mustard paste. Then charbroiled and served medium rare.
$17.00
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Adraki Lamb Chop
Lamb chops marinated with a power pack punch of ginger and spices.
$22.00
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Lamb Seekh Kebab (Tandoori Starters)
Minced lamb prepared with herbs, skewered, and fire grilled in tandoor oven.
$16.00
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Fish Tikka
Tender marinated pieces of basa fish char-broiled.
$16.00
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Tandoori Salmon Tikka
Thick cut of salmon, marinated with carom and mustard seeds. Finished in tandoor oven.
$19.00
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Shrimp Sherdil
Jumbo prawns marinated with fine spices like saffron and nutmeg and char-broiled.
$19.00
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Seafood Mixed Grill
Three pieces tandoori prawns, three pieces fish tikka and a red lobster.
$28.00
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Paneer Tikka
Cubes of malai paneer, marinated with ginger, garlic, and herbs. Skewered with onions, tomatoes, and bell peppers cooked in a clay oven.
$15.00
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Paneer Mint Tikka
Paneer cubes marinated in mint and coriander. Skewered and char-broiled.
$16.00
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Tandoori Mushrooms (Tandoori Starters)
Whole mushrooms dipped in a marinade of yogurt, spices and in tandoor oven.
$14.00
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Veg Mixed Grill
Two pieces. Paneer tikka, shikari aloo, tandoori mushrooms, and makki malai kebab.
$19.00
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Appetizers

Hare Bhare Kebab (Appetizers)
A blend of mixed vegetables battered and crumbed to shallow fried.
$9.95
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Paneer Ke Gulgule
Cottage cheese balls crumbed and served fried.
$13.00
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Aloo Tikki
Shallow fried mashed potato cutlets, seasoned with coriander seeds and whole ground spices.
$9.95
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Onion Bhajjia
Onion fritters deep fried with seasoned batter.
$9.95
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Chat Papri (Appetizers)
Crispy wafers topped with chickpeas, diced potatoes, yogurt, seasoned with mint and tamarind sauce.
$7.95
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Dahi Bhalla
Lentil dumplings served in yogurt sauce, tossed with roasted cumin and bay leaves.
$6.95
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Hand Folded Samosa
Three pieces. Indian triangular pastry stuffed with seasoned potatoes or a chicken mix, both choices combined with whole coriander seeds and spices.
$5.95
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Khat Mith Gobhi
Your choice of lightly battered cauliflower, paneer, chicken, or shrimp. Sauteed in a sweet and tangy sauce with sliver of garlic.
$9.95
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Chicken Pakora
Spring chicken battered in graham flour, salt, pepper, carom seeds, and fried served hot.
$11.95
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Amritsari Fish
Basa fillets dipped in batter and fried in a renowned Amritsari style.
$10.95
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Amritsari Shrimp
Shrimps dipped in batter and fried in a renowned Amritsari style.
$13.95
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Soups & Salads

Creamy Tomato Soup
Ripe tomato soup garnished with cream and coriander.
$5.00
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Mulligatawny Soup
A South Indian yellow lentil soup with ground spices.
$4.95
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Hot & Sour Soup
With your choice of vegetarian, chicken, and shrimp.
$4.95
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Manchow Soup
Hakka Indian soup with selected vegetables and spices.
$4.95
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Sweet Corn Soup
Selected vegetable soup with corn and choice of chicken or shrimp.
$4.95
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Mango Salad
Julienned mango, bell pepper, red onions, cucumber, crisp romaine lettuce garnished with coriander, mint, and lemon vinaigrette.
$7.95
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Green Salad
A combination of mixed greens, tomatoes, onions, and cucumbers.
$5.95
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Non Vegetarian Entrées

Butter Chicken
A North Indian dish chicken breast marinated with yogurt, ginger, garlic, and spices. Char-broiled in a creamy butter tomato sauce.
$15.00
-
Chicken Tikka Masala
Tender pieces of chicken breast cooked in a thick tomato sauce with diced onions, tomatoes, and green peppers.
$16.00
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Chicken Shahi Korma
Chicken breast boti simmered to cook in spices with onion and creamy sauce.
$16.00
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Mutton Shahi Korma
Lamb boti simmered to cook in spices with onion and creamy sauce.
$18.00
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Chicken Methi
Punjabi flavor of fenugreek leaves with chunks of chicken cooked in onion sauce and served semi-dry.
$16.00
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Kadhai Chicken
Tender pieces of chicken breast roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.
$16.00
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Kadhai Lamb
Tender pieces of lamb roasted and cooked with chopped onions, julienne of green peppers, ginger, tomatoes, and whole garam spices.
$18.00
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Rara Chicken
A robust combination of minced and chunks of chicken breast cooked with Indian spices.
$16.00
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Rara Mutton
A robust combination of minced and chunks of lamb cooked with Indian spices.
$18.00
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Chicken Vindaloo
Chunks of chicken tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.
$16.00
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Lamb Vindaloo
Chunks of lamb tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.
$18.00
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Shrimp Vindaloo
Chunks of shrimp tossed with whole red chillies in a spicy vindaloo sauce with ginger and coriander.
$21.00
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Rack of Lamb Masala
Medium rare barbecue rack of lamb cooked with whole garam spices with the salsa of onion, tomatoes, and green chillies.
$28.00
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Lamb Rogan Josh (Non Vegetarian Entrées)
Your choice of lamb slowly simmered in flowing gravy enriched with spices of the valley.
$18.00
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Goat Rogan Josh
Your choice goat slowly simmered in flowing gravy enriched with spices of the valley.
$19.00
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Saag Chicken
The robustness of chicken endowed with spinach.
$16.00
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Saag Lamb
The robustness of lamb endowed with spinach.
$18.00
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Goat Curry with Bone
Goat on the bone simmered to cook in a thin sauce of onion, tomato, and ground spices from the fields of punjab.
$18.00
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Fish Curry (A Southern Charm Mustard Seeds)
Tossed in a thin onion sauce, ginger, and garlic.
$17.00
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Fish Masala
Fillets of basa tossed with julienne of onions and tomatoes in a thick sauce and garnished with ginger and coriander.
$17.00
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Shrimp Masala
Shrimps tossed with julienne of onions and tomatoes in a thick sauce and garnished with ginger and coriander.
$21.00
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Fish Curry
Dress your palate with fish tossed with a thin onion sauce and well balanced with a hint of coconut milk and coconut powder to a Southern finish.
$17.00
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Shrimp Curry
Dress your palate with shrimp tossed with a thin onion sauce and well balanced with a hint of coconut milk and coconut powder to a Southern finish.
$21.00
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Red Lobster
Char-broiled lobster tossed with the salsa of onion, tomatoes ginger and garlic garnished with coriander.
$26.00
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Crab Masala
Soft shell whole crab pan cooked with salsa of onions, tomatoes, coriander, and ginger. Finished in a tomato sauce.
$26.00
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Vegetarian Entrées

Vegetarian.
Paneer Makhni
Cottage cheese simmered in a creamy tomato sauce, garnished with ginger and cilantro.
$13.00
-
Paneer Tikka Masala
Cubes of cottage cheese marinated and char-broiled with thick tomato sauce.
$15.00
-
Shahi Paneer (Vegetarian Entrées)
Cubes of cottage cheese cooked in creamy onion sauce. Garnished with coriander and raisins.
$14.00
-
Achari Paneer
Cottage cheese cooked in thick onion sauce with ginger, garlic, and Indian pickled spices to tangy finish.
$14.00
-
Kadhai Paneer
Cottage cheese cooked in thick onion sauce with green pepper, chopped onions, tomatoes, and ginger with whole garam spices.
$15.00
-
Palak Paneer
Sautéed spinach and cottage cheese cooked with a hint of cumin and garlic.
$14.00
-
Methi Mutter Malai
A trio of green peas, graded cottage cheese and fenugreek.
$15.00
-
Malai Kofta
Creamy potato and paneer dumplings, seasoned with cardamom and raisins steeped in shahi korma gravy.
$15.00
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Navratan Korma
Garden vegetables tossed with cashews and raisins in creamy mughlai sauce.
$14.00
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Kaju Makhane Ki Subzi
A cashew and fox nut romance in the pan with cumin, fenugreek, asafoetida simmered in tomato and creamy cashew sauce.
$16.00
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Palak Masala
Spinach boiled. Tossed with masala of tomatoes, onions and ginger with hint of cumin.
$14.00
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Baingan Patiala
Pieces of eggplant and potatoes cooked with rare combination of spices. Cumin, coriander, fennel, mustard, kalonji, and dry mango.
$14.00
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Baingan Bhartha
Eggplants roasted in tandoor and cooked with onions, tomatoes, and green chillies.
$15.00
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Bhindi Do Pyaza
Okra sautéed with onions, tomatoes and dash of ginger.
$14.00
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Aloo Gobhi Masala
Combination of cauliflower and potato with slivers of ginger and sprinkled with green coriander.
$14.00
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Chana Masala
Chickpeas simmered in an onion sauce with exotic herbs and spices.
$14.00
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Mix Vegetables
Garden vegetables simmered over and cooked with traditional South Asian spices. Served medium dry.
$14.00
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Dal Makhni
Black lentils and red kidney beans simmered on slow charcoal embers and finished in the true Punjabi way with butter.
$14.00
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Dal Tarka
Yellow lentils simmered with whole spices. Tossed with cumin and curry leaves.
$13.00
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Dum Pukht

Chicken Dum Pukht
Chunks of chicken simmer cooked in low sealed pan, with peppercorn, bay leaves, cardamom, and onion gravy.
$17.00
-
Mutton Dum Pukht
Mutton pieces cooked with whole garam spices, bay leave, clove, star anise, cinnamon, with cream and onion gravy in a sealed pot.
$19.00
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Vegetable Dum Pukht Biryani
Dum pukht cuisine of rice and vegetable.
$14.00
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Chicken Dum Pukht Biryani
Dum pukht cuisine of rice and chicken.
$16.00
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Lamb Dum Pukht Biryani
Dum pukht cuisine of rice and lamb.
$18.00
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Shrimp Dum Pukht Biryani
Dum pukht cuisine of rice and shrimp.
$21.00
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Rice

Saada Chawal
The finest basmati rice, plain, and steamed.
$4.00
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Jeera Rice
Basmati rice tossed with a hint of cumin.
$6.00
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Vegetable Pulao
Basmati rice cooked with crunchy vegetables. Tossed with cumin.
$8.00
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Breads

Naan
Leavened bread made from refined flour.
$3.00
-
Butter Naan
Layered leavened bread made from refined flour and served buttered.
$4.00
-
Tandoori Roti
Unleavened whole wheat bread.
$2.00
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Lacha Paratha
Multi layered unleavened whole wheat bread.
$5.00
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Pudina Paratha
Multi layered whole wheat bread. Topped with mint.
$5.00
-
Ajwain Paratha
Multi layered whole wheat bread. Topped carom seeds.
$5.00
-
Flavoured Naan
$5.00
-
Cheese Naan
Leavened bread stuffed with cottage cheese, onion, ginger, cilantro, and spiced up with green chillies.
$6.00
-
Missi Roti
Blend of whole wheat and graham flour with onions, ginger, green chillies, with a touch of cumin and coriander.
$5.00
-
Aloo Paratha
Whole wheat bread stuffed with potatoes and whole spices.
$5.00
-

Hakka Chinese

Chilli Paneer
Cottage cheese stir fried with onion, garlic, chillies, and bell peppers hakka style.
$14.00
-
Chilli Chicken
Pieces of chicken breast stir fried with onion, garlic, chillies, and bell peppers hakka style.
$16.00
-
Vegetable Manchurian
Hakka lightly battered dumplings stir fried with ginger, garlic and chillies. Vegetable dumplings.
$14.00
-
Chicken Manchurian
Hakka lightly battered dumplings stir fried with ginger, garlic and chillies. Chicken dumplings.
$16.00
-
Vegetable Fried Rice
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.
$12.00
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Chicken Fried Rice
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.
$14.00
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Shrimp Fried Rice
Steamed rice tossed wok fried with mixed vegetables ginger and garlic.
$16.00
-
Vegetable Hakka Fried Noodles
Noodles tossed wok fried with ginger and garlic with vegetable.
$12.00
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Chicken Hakka Fried Noodles
Noodles tossed wok fried with ginger and garlic with chicken.
$14.00
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Desserts

Gulab Jamun (2 Pieces)
Milk solids and a pinch of flour kneaded into dough, shaped into small balls, deep fried, and soaked into the light sugar syrup.
$4.00
-
Kesar Rasmalai (2 Pieces)
Creamy cheesecake without a crust soaked into milk, pistachio and saffron syrup.
$5.00
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Punjabi Kheer
Indian rice pudding garnished with almonds, cashews and pistachio.
$5.00
-
Mango Mousse Cake
Sponge cake soaked with mango syrup, compliments the delicate sweet tart flavor of creamy mousse.
$6.00
-
Chocolate Mousse Cake
Sponge cake soaked with chocolate syrup, compliments the delicate sweet tart flavor of creamy mousse.
$6.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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