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Dr Gordon Menu Prices (AU)

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You are viewing Dr Gordon (AU) prices confirmed by Menu-Prices at the following location:
202-212 Military Road, Neutral Bay, New South Wales 2089 AU 6(129) 953-0854
Prices shown in: AUD

Crumbed Veal (Beef)

Crumbed Veal (240 gm.)
The finest veal which is freshly crumbed in panko breadcrumbs to create the exquisite crumbed veal. The average size of one piece of crumbed veal is approximately 240 gm.
$14.20
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Salad

Moroccan Cous Cous Salad (480 ml.)
Freshly made cous cous salad with chick peas, cucumber, onion, red capsicum, continental parsley and dressing. Ready to serve heated or perfect to serve cold. Packed in approximately 480 ml. Containers.
$7.70
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Potato Salad (480 ml.)
Freshly made potato salad with chives, red onion, salt and pepper and mayonnaise. Packed in approximately 480 ml. Containers.
$7.70
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Thai Noodle Salad (480 ml.)
Freshly made with chicken noodles, capsicum, carrot, salt, and pepper, onion, shallots, black bean sauce, sesame seeds, chilli sauce, hoi sin sauce and honey. Packed in approximately 480 ml. Containers.
$7.70
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BBQ Steaks (Beef)

BBQ Steaks (100 gm.)
Cape grim finest pasture feed beef thinly sliced and marinated in our Cajun sauce. The average size of one BBQ steak is approximately 100 gm. packed in packs of two.
$7.90
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Grocery

Balsamic Vinegar of Modena (250ml.)
Balsamic vinegar of modena is a blend of carefully harvested grapes and vinegar patiently maturing in wooden barrels through a slow and rigorously controlled process.
$9.90
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Black Cherry Compote (250ml.)
Black cherry compote is a great accompaniment with a triple cream or goat’s Brie cheese and crackers.
$17.95
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Bowles Chicken Jus (270 ml.)
Bowles chicken jus is a rich veal stock reduction made from specially selected chicken and veal bones, simmered and reduced over 36 hours providing a gentle yet robust chicken flavour. Ideally used for poultry dishes, add a spoon full or two to stir fries, curries, pasta, and pan sauces to give the recipe a rich full bodied finish.
$26.00
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Bowles Lamb Jus (270 ml.)
Bowles lamb jus is made from specially selected lamb and veal bones, simmered and reduced over 36 hours to give you a smooth natural lamb flavoured reduction. Ideally used to enhance or extend flavours for game meats and lamb dishes like pie mix, ragu, braises, and pan sauces.
$26.00
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Bowles Red Wine Jus (270 ml.)
Red wine jus is made from specially selected grass fed beef bones, simmered and reduced over 36 hours with an Australian Cabernet Merlot to give a rich long-lasting finished flavour. Can be used straight out of the jar as a sauce for steaks and roasts or used as a base for sauces such as mushroom and pepper.
$26.00
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Bowles Veal Jus (270 ml.)
Bowles veal jus is a rich veal stock reduction made from specially selected grass fed bones, simmered, and reduced over 36 hours to add a well balanced, silky smooth finish to any recipe or dish you create. Ideal for enhancing and extending flavours in all types of meat dishes such as braised dishes, soups, risottos, and pasta sauce recipes.
$26.00
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Delouis Fils – Dijon Mustard (200 g.)
Dijon mustard this is a quintessential Dijon mustard.
$5.70
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Doodle Creek – Chilli Lime & Coriander Mayonnaise (285 g.)
Gluten-free. Chilli lime and coriander mayonnaise has just enough heat to fire up the taste buds. It has been known to be eaten by the spoonful on its own but it is also perfect with fresh prawns, boiled potatoes and fish or chicken.
$15.20
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Doodle Creek – Mayonnaise (285 g.)
Gluten-free, dairy free. Doodle creek – mayonnaise is a rich creamy flavour made with free range eggs.
$13.50
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Doodle Creek – Tartare Sauce (285 g.)
Doodle creek – tartare sauce great to serve with your favourite seafood, gluten-free and made with free range eggs.
$15.20
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Du Cap Bon – Harissa (70 g.)
Harissa a North African hot chili pepper paste, the main ingredients of which are roasted red peppers, baklouti pepper, serrano peppers and other hot chili peppers, spices, and herbs such as garlic paste, coriander seed, saffron, rose or caraway or olive oil to carry the oil-soluble flavours.
$5.50
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Essential Ingredient – Hazelnut Oil (250ml.)
Hazelnut oil has a rich hazelnut flavour and aroma. This roasted nut oil is perfect in dressings for salads and vegetables, great for baking and an ideal inclusion in chocolate recipes.
$25.00
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Essential Ingredient – Lavosh (200 g.)
Lavosh with black pepper and sea salt, an all natural lavosh made from pure butter and olive oil.
$9.20
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Essential Ingredient – Lilliput Capers in Vinegar (65 g.)
Lilliput capers in vinegar are selected fine caper flower, pickled, and brilliant in salads, pasta sauce, and cured fish.
$6.90
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Essential Ingredient – Tiny Capers in Salt (75 g.)
Tiny capers in salt is a small caper flower firm and preserved in salt and are perfect for salads, sauces and more.
$8.70
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Essential Ingredient Medium Caperberries in Vinegar (120 g.)
The fruit of the caper plant, caperberries have a milder taste that makes them ideal as a garnish or as part of an antipasti platter. These medium sized berries are crunch and full of flavour.
$9.00
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Goan Cuisine – Mango Chutney
Goan cuisine mango chutney has a distinctive bouquet of sweet pure mango warm on the finish with a gentle bite of ginger and chilli. Perfect accompaniment with your favourite curry.
$14.30
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Goan Cuisine – Tomato Kasundi (370 g.)
Tomato kasundi is made from all natural products and is gluten-free. Use in fillings for rolls, burgers, and wraps, in stir fries, pasta, rice, braised meat, or vegetables, grain and bean salads. As a side with cold meats, roasts, lentils, curry, and rice. Or use as a base for pizzas, in yoghurt as a dip.
$14.50
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Kangaroo Island Eggs (1 Dozen)
Fresh kangaroo island free range eggs minimum size 700 g. x large eggs.
$12.95
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Kangaroo Island Eggs (1/2 Dozen)
Fresh kangaroo island free range eggs minimum size 700 g. x large eggs please enter the number of 1/2 dozen packs of free range eggs you require.
$6.45
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Marcel Recobert - Seeded Mustard (200 g.)
Marcel recorder is located in the heart of the alps near grenoble and produces the finest range of French condiments made to artisanal methods.
$9.00
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Laska Paste (190 g.)
Laksa paste is a delicate and fragrant laksa paste.
$13.55
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Lomondo Olive Oil (500 ml.)
Lomondo olive oil is rich in antioxidants and cholesterol free, this mild yet flavoursome oil is the perfect accompaniment to any meal.
$25.00
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Newcastle Pudding Lady – Brandy Butter (200 g.)
Randy butter is extra thick and designed to be spooned over your christmas pudding after it has been warmed. Brandy butter will melt through the pudding and add an extra richness. Excellent addition to all christmas puddings and a 200 gramme jar is sufficient for 1 kg. of pudding. Brandy butter is also excellent on waffles, pancakes and raisin toast. Try adding a little to a fry pan to gently warm slices of your leftover pudding.
$11.40
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Pukara Estate – Pomegranate Balsamic Vinegar (250ml.)
Pomegranate balsamic vinegar is perfect with your favourite extra virgin olive oil in a dressing. This sweet, sour and tangy vinegar is great as a marinade or drizzled over your favourite dish.
$25.90
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Maggie Beer – Verjuice (375 ml.)
Maggie beer verjuice is made from the juice of unfermented grapes. Verjuice can be used as a gentle acidulant wherever you might find lemon juice or vinegar too tart. Use when poaching or deglazing or in vinaigrettes, marinades and sauces.
$13.10
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Newcastle Pudding Lady – Brandy Custard Sauce (250ml.)
Brandy custard sauce is a thick creamy sauce and designed to be spooned over your christmas pudding after it has been warmed. Brandy custard sauce will compliment your pudding and add an extra richness of flavour.
$13.80
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Peter Watson – Mint Sauce (375 ml.)
Mint sauce is a classic condiment for any lamb roast, lightly spiced to enhance the flavour of the lamb.
$17.10
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Newcastle Pudding Lady – Brandy Liqueur Sauce (250ml.)
The most traditional of christmas pudding sauces, brandy liqueur sauce is the ideal addition to any of the traditional christmas puddings. Allow one x 250ml. Bottle per kg of pudding. This sauce is also excellent with waffles or pancakes. It can be gently warmed to enhance the flavour even more.
$14.10
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Paradise Beach – Pita Bits – Original (120 g.)
Original pita bits are a crisp, golden original pita bits go with just about anything and everything. Their crunchy, warm, toasty flavour is the perfect accompaniment to dips, cheeses, pates, antipasto, and mezze plates or just to nibble on.
$7.45
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Peter Watson – Mint Jelly (250 g.)
Mint jelly is a classic condiment to roasts and grilled lamb. Also good with pork and roasted vegetables. Also terrific with cheese.
$16.40
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Peter Watson – Worcestershire Sauce (375 ml.)
Peter watson worcestershire sauce made to an old family recipe. Ideal for casseroles and try with eggs and bacon.
$17.10
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Essential Ingredient – Tiny Capers in Vinegar (65 gm.)
Tiny capers in vinegar is a small caper flower firm and preserved in vinegar and are perfect for salads, sauces and more.
$6.90
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Peter Watson – Spiced Apple Sauce (250 g.)
Spiced apple sauce a well loved condiment to use with pork, turkey and game roasts.
$16.40
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Piri Piri Portuguese Chilli Sauce (250ml.)
This is an iconic Portuguese chilli sauce which combines the fire and flavour of small, ripe chillies with the freshness of citrus. Perfect with chicken or fleshy, white fish on the barbecue.
$11.50
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Port & Red Wine Black Cherry Sauce (250ml.)
A delicious port and red wine black cherry sauce ready to heat and serve with confit duck or duck breasts or cherry duck at xmas.
$18.00
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Pukara Estate – White Balsamic Vinegar (250ml.)
White balsamic vinegar pair this with a pukara estate extra virgin olive oil to create a unique combination. Dress your chicken or fish, fresh of the grill. Drizzle over your favourite salad.
$25.90
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Roza’s – Bearnaise Sauce (240ml.)
Bearnaise sauce similar to hollandaise, béarnaise is a butter based sauce – the chief difference between the two being in the addition of the herb tarragon. This sauce is best served over a steak, chicken kiev or with fish or it also adds a lovely herbed dimension to boiled potatoes or vegetables. You can use it in place of a hollandaise on your eggs.
$12.50
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Roza’s – Hollandaise (240ml.)
Gluten-free. Hollandaise a haute cuisine sauce and key ingredient in eggs benedict.
$12.50
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Roza’s – Traditional Pesto Sauce (240ml.)
Roza’s traditional pesto sauce is made with a whole bunch of fresh basil leaves, with walnuts, garlic, and Parmesan cheese added just for the right amount of flavour. Mix a tablespoon per person through pasta, spread on a focaccia bread, or pizza base, mixing it up to make your own dip, stirring through vegetables or mixing with whatever you can find to make your own sauce for steak, fish, and chicken.
$13.70
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Simply Stirred – Caramelised Red Wine Dressing (250ml.)
Caramelised red wine dressing with plum and star anise a sensational flavour for salads and as a dipping sauce for rice paper rolls and other Asian foods, especially those using pork as a key ingredient. Great dressing for roast vegetable salads.
$19.90
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Simply Stirred – Vietnamese Mint & Coconut Dressing (250ml.)
Simply stirred Vietnamese mint and coconut dressing is a sublime combination of fresh Vietnamese mint, coriander, basil, ginger, and coconut. Ideal as a dipping sauce for spring rolls, dim sims, sushi, seafood, or simply enjoy as a dressing for a warm or cold salad.
$12.10
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Tetsuya’s – Black Truffle Salsa (80 g.)
Black truffle salsa has been created by master chef tetsuya wakuda, this wonderful black truffle salsa can be mixed with fresh butter to create a stunning black truffle butter. Alternatively mix tetsuya’s black truffle salsa with a little olive oil and toss through hot pasta or for something completely decadent, stir a teaspoon full of tetsuya’s black truffle salsa through hot scrambled eggs!
$29.45
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Tetsuya’s Tasmanian Wasabi Mustard (180 g.)
Tetsuya’s tasmanian wasabi mustard is a blend of French and Japanese traditions. Tetsuya is one of Australia’s finest chefs blending the elegance and traditions of Dijon mustard with the passion and heat of one Japan’s best known sushi accompaniments wasabi. Enjoy with meats, in salad dressings or simply enjoy with freshly sliced smoked fish.
$26.30
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Traditional Roti Bread (500 g.)
Original roti bread (4 pieces per pack) ready to heat and serve cut into quarters and serve with your favourite curry dish.
$10.20
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Game

Butterfly Spatchcock (500 gm.)
Our butterfly spatchcock is a whole bird, butter flied open and marinated in lime, garlic, coriander, soya sauce, and ginger flavours. BBQ or bake 30 mins @ 180 ̊c. The average size of one butterfly spatchcock is approximately 500 gm.
$16.95
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Marinated Half Spatchcock (250 gm.)
Our marinated half spatchcock is half of a whole bird split and skewered to hold the shape and marinated in lime, garlic, coriander, soya sauce, and ginger flavours. The average size of one half marinated spatchcock is approximately 250 gm.
$8.40
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Oven Ready Spatchcock (500 gm.)
Spatchcock is a poussin (young chicken) which has been specially grown for processing at three weeks of age resulting in a more tender and succulent bird, when prepared and cooked. Our spatchcocks are bred and grow in the NSW Southern highlands and sydney basin. The average weight of one whole spatchcock is approximately 500 gm.
$12.60
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Wild Rice Stuffed Spatchcock (685 gm.)
A 685 gm. spatchcock cleaned and stuffed with our wild rice, sultanas and almond stuffing with canola oil and herbs on top. Bake for 50 mins at 180 ̊c. Each spatchcock is a large serve for one or a moderate serve for two. Perfect for that dinner party or special occasion. The average size of one half marinated spatchcock is approximately 685 gm.
$16.95
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Lamb

Half Rack (435 gm.)
Tender half racks of four cutlets per piece have been seasonally sourced from Australia’s finest pastures. Marinated in canola oil, rosemary garlic and lemon pepper. The average size of one half lamb rack is approximately 435 gm.
$35.00
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Oyster Sauce Marinated Butterfly Leg (1.145 kg.)
Tender lamb leg which has been seasonally sourced from Australia’s finest pastures. Butter flied out and marinated in coriander, garlic and oyster sauce. The average size of marinated butterfly lamb leg is approximately 1.145 kg.
$38.50
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Patties
Tasty lamb burgers with garlic, onion, herbs, ginger, and soya sauce. Four patties per pack, weight 100 gm. each burger.
$14.00
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Rack (670 gm.)
Tender full racks of eight cutlets per piece have been seasonally sourced from Australia’s finest pastures. Marinated in canola oil, rosemary garlic and lemon pepper. The average size of one full lamb half rack is approximately 670 gm.
$54.00
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Roast Rosemary (1.1 kg.)
Tender lamb seasonally sourced from Australia’s finest pastures. A boneless 1/2 leg rolled with and marinated in canola oil, rosemary garlic and lemon pepper. The average size of one lamb roast is approximately 1.1 kg.
$42.00
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Rosemary Marinated Butterfly Leg (1.145 kg.)
Tender lamb leg which has been seasonally sourced from Australia’s finest pastures. Butter flied out and marinated in rosemary, garlic and canola oil. The average size of marinated butterfly lamb leg is approximately 1.145 kg.
$38.50
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Rump (335 Mg)
Tender lamb rump which has been seasonally sourced from Australia’s finest pastures. Marinated in canola oil, rosemary garlic and lemon pepper. The average size of one lamb rump is approximately 335 gm.
$18.40
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Sirloin (250 gm.)
Tender lamb sirloin, the eye of the loin or often called backstrap is seasonally sourced from Australia’s finest pastures marinated in soya sauce, coriander, ginger and lime. The average size of one lamb sirloin is approximately 250 gm.
$16.75
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Pork

Loin Roast (1.0 kg.)
Tender and juicy pork loin roast with cracklings. The average size of one pork loin roast is approximately 1 kg.
$34.95
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Medalion (185 Mg)
Tender pork medallions. The average size of one pork medallion is approximately 185 gm.
$6.65
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Pork Ribs – Cooked (500 Mg)
Tender pork ribs, precooked and marinated in a sticky plum sauce American style ready to BBQ or bake. The average size of one pork rib is approximately 500 gm.
$18.15
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Poultry

Butterfly Chicken (1.6 kg.)
All chicken is chemical and hormone free. Is a whole chicken split down the back and butter flied open basted with canola oil and herbs on top ready for baking or the BBQ. The average size of one butterfly chicken is approximately 1.6 kg.
$18.95
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Cajun Chicken Half Breast (330 gm.)
All chicken is chemical and hormone free. A half breast of chicken on the bone with skin on that has been scored and marinated in soya sauce, garlic, red wine vinegar, chilli and spices. A Cajun style marinade. Ready for baking or the BBQ 30 mins @ 180 ̊c. The average size of one Cajun chicken half breast is approximately 330 gm.
$7.95
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Cajun Chicken Maryland (345 gm.)
All chicken is chemical and hormone free. A Maryland leg of chicken on the bone with skin on that has been scored and marinated in soya sauce, garlic, red wine vinegar, chilli and spices. A Cajun style marinade. Great for the BBQ or bakes to perfection in moderate oven for 30 mins @ 180 ̊c. The average size of one Cajun chicken half breast is approximately 345 gm.
$6.95
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Cajun Chicken Stir Fry (250 gm.)
All chicken is chemical and hormone free. Breast fillet cut into bite size pieces that have been marinated in soya sauce, garlic, red wine vinegar, chilli and spices. A Cajun style marinade. Medium hot but strong flavour. Best stir fried. The average serving size of 250 gm. for one person and the weight price is per kg.
$6.50
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Char-Grilled Chicken Fillets (250 gm.)
All chicken is chemical and hormone free. Plain fresh chicken breast fillet char-grilled and cryovac sealed. The average size of one chicken breast char-grilled is approximately 250 gm.
$7.90
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Chicken Breast Fillets (330 gm.)
All chicken is chemical and hormone free. The average size of one chicken breast is approximately 330 gm.
$7.50
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Chicken Chops (250 gm.)
All chicken is chemical and hormone free. Chicken chops are the thighs with backbone taken out with skin on bone in. The average size of one chicken chop is approximately 250 gm
$4.00
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Chicken Cordon Bleu (330 gm.)
All chicken is chemical and hormone free. A breast fillet stuffed with jarlsberg cheese and off the bone ham, then egged and crumbed with golden Japanese panko breadcrumbs. Pan fry or bake for 30 mins at 180 ̊c. The average size of one chicken cordon bleu is approximately 330 gm.
$11.25
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Chicken Drumsticks (200 gm.)
All chicken is chemical and hormone free. The average size of one chicken drumstick is approximately 200 gm.
$2.50
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Chicken Florentine (330 gm.)
All chicken is chemical and hormone free. A breast fillet stuffed with feta cheese and spinach, then egged and crumbed with golden Japanese panko breadcrumbs. Pan fry or bake for 30 mins at 180 ̊c. The average size of one chicken florentine is approximately 330 gm.
$11.25
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Chicken Half Breasts (340 gm.)
All chicken is chemical and hormone free. Chicken half breast with skin on bone in. The average size of one chicken half breast fillet is approximately 340 gm.
$5.30
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Chicken Kiev (330 gm.)
All chicken is chemical and hormone free. A breast fillet stuffed with garlic butter, then egged and crumbed with golden Japanese panko breadcrumbs. Pan fry or bake for 30 mins at 180 ̊c. The average size of one chicken kiev is approximately 330 gm.
$11.25
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Chicken Maryland (330 gm.)
All chicken is chemical and hormone free. The average size of one chicken Maryland is approximately 330 gm.
$2.95
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Chicken Medallions (200 gm.)
All chicken is chemical and hormone free. The thick end of a large skinless breast fillet that has been marinated in soya sauce, coriander, ginger, and lime. Great for the BBQ or bakes to perfection in moderate oven for 25 mins @ 180 ̊c or pan fry five mins each side and then add a small amount of water to pan and cover for two minutes of steaming. The average size of one chicken medallion is approximately 200 gm.
$6.50
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Chicken Nuggets (250 gm.)
All chicken is chemical and hormone free. Breast tenderloin pieces that have been flattened and then egged and crumbed with golden Japanese panko breadcrumbs. Pan fry in small amount of vegetable oil or butter or bake for 20 mins at 180 ̊c. The average size of one chicken nugget is approximately 15 gm.
$8.50
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Chicken Ribs (250 gm.)
All chicken is chemical and hormone free. A thin flat bone with a large piece of breast meat that has been marinated in soya sauce, coriander, ginger, and lime juice. BBQ or grill as the meat slips easily off the bone. Great finger food which kids will love. The average size of one chicken rib is approximately 20 gm. the average serving size of 250 gm. for two persons.
$4.50
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Chicken Schnitzel (330 gm.)
All chicken is chemical and hormone free. A breast fillet that has been flattened and then egged and crumbed with golden Japanese panko breadcrumbs. Pan fry or bake in small amount of vegetable oil or butter or bake for 20 mins at 180 ̊c. The average size of one chicken kiev is approximately 330 gm.
$10.50
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Chicken Tenderloins (250 gm.)
All chicken is chemical and hormone free. Chicken tenderloins are sold in 250 gm. packs.
$6.00
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Chicken Thigh Fillets (175 gm.)
All chicken is chemical and hormone free. The average size of one chicken thigh fillet is approximately 175 gm.
$3.40
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Chicken Whole (1.6 kg.)
All chicken is chemical and hormone free. The average size of one medium whole chicken is approximately 1.6 kg.
$15.90
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Chicken Wings (800 gm.)
All chicken is chemical and hormone free. Chicken wings are sold six wings per pack.
$5.80
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Honey Chicken Stir Fry (250 gm.)
All chicken is chemical and hormone free. Breast fillet cut into bite size pieces that have been marinated in honey ad mild mustard sauce. Can be stir fried with vegetables added or bake in the oven in a closed dish to maintain all the sauce. Serve with rice. The average serving size of 250 gm. for one person.
$6.50
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Honey Soy Drumsticks (250 gm.)
All chicken is chemical and hormone free. A large meaty chicken drumstick in a tasty honey soya marinade vacuumed sealed in packs of two. One unit per pack of two honey soy drumsticks.
$6.30
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Honey Soy Kebabs (80 gm.)
All chicken is chemical and hormone free. Breast tenderloin of chicken on a sturdy bamboo skewer and marinated in a tasty honey and soya marinade. Ready to BBQ or grill. The average weight of one honey soy kebab is approximately 80 gm.
$3.00
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Marinated Chicken Half Breast (330 gm.)
All chicken is chemical and hormone free. A half breast of chicken on the bone with skin on that has been scored and marinated in soya sauce, garlic, pepper, and parsley. Ready for baking or the BBQ 30 mins @ 180 ̊c. The average size of one marinated chicken half breast is approximately 330 gm.
$7.95
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Marinated Drumettes (250 gm.)
All chicken is chemical and hormone free. A drumettes is the first joint of the chicken wing that has been marinated in soya sauce, garlic, pepper, and parsley. BBQ or grill in large quantities 30 mins @ 180 ̊c stirring occasionally. The average serving size for two persons is approx 18 marinated drummettes.
$3.95
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Marinated Half Chicken (600 gm.)
All chicken is chemical and hormone free. A medium half of chicken scored and spread out with two bamboo skewers which have been marinated in soya sauce, garlic, pepper, and parsley. Great for the BBQ or bakes to perfection in moderate oven for 30 mins @ 180 ̊c. The average size of one marinated half chicken is approximately 600 gm.
$9.95
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Moroccan Chicken Fillet (300 gm.)
All chicken is chemical and hormone free. A boneless and skinless breast fillet that has been marinated in moroccan inspired spices. Great for the BBQ or bakes to perfection in moderate oven for 30 mins @ 180 ̊c. Slice and place on a bed of cous cous with lemon wedges. The average size of one marinated moroccan chicken fillet is approximately 300 gm.
$7.95
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Oven Ready Chicken (1.6 kg.)
All chicken is chemical and hormone free. A medium sized whole chicken stuffed with a traditional bread stuffing and basted with canola oil and herbs on top ready for baking. Bake to perfection in moderate oven for 90 mins at 180 ̊c. Feeds up to four persons. The average size of one oven ready chicken is approximately 1.6 kg.
$18.95
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Peri Peri Stir Fry (250 gm.)
All chicken is chemical and hormone free. Breast fillet cut into bite size pieces that have been marinated in a spicy peri peri sauce. The average serving size of 250 gm. for one person.
$6.50
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Satay Kebabs (80 gm.)
All chicken is chemical and hormone free. Breast tenderloin of chicken on a sturdy bamboo skewer and marinated in an authentic Malaysian peanut sauce. Ready to BBQ or grill. The average weight of one satay kebab is approximately 80 gm.
$3.00
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Tandoori Chicken Fillet
All chicken is chemical and hormone free. A boneless and skinless breast fillet that has been marinated in an aromatic blend of spices and yoghurt. Great for the BBQ or bakes to perfection in moderate oven for 30 mins at 180 ̊c. Slice and place on a bed of saffron or turmeric yellow rice mixed with sultanas. The average size of one marinated moroccan chicken fillet is approximately 300 gm.
$7.95
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Tandoori Chicken Kebabs (80 gm.)
All chicken is chemical and hormone free. Breast tenderloin of chicken on a sturdy bamboo skewer and marinated in an aromatic blend of spices and yoghurt. Ready to BBQ or grill. The average weight of one tandoori chicken kebab is approximately 80 gm.
$3.00
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Chicken Whole (2.0 kg.)
All chicken is chemical and hormone free. The average size of one large whole chicken is approximately 2.0 kg.
$19.65
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Chicken Tandoori Half Breast (330 Mg)
All chicken is chemical and hormone free. A half breast of chicken on the bone with skin on that has been scored and marinated in marinated in an aromatic blend of spices and yoghurt. Great for the BBQ or bakes to perfection in moderate oven for 30 mins at 180 ̊c. The average size of one tandoori chicken half breast is approximately 330 gm.
$7.95
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Precooked Meals

Beef Bolognese
Freshly cooked beef mince with garlic, onions, tomatoes, tomato paste, herbs, salt and pepper sealed in a jar ready to reheat and serve with fresh pasta. Serves approximately two serves.
$18.95
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Chicken Curry
Mr gordon s delicious chicken curry sealed in a jar ready to reheat and serve with roti bread. Serves approximately two serves.
$18.95
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Beef Curry
The full flavour classic authentic Indian -style beef curry dish. Sealed in a jar ready to reheat and serve serves approximately two serves.
$18.95
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Beef Lasagne
Freshly cooked beef mince with onions, tomato paste, tomatoes, salt, and pepper and herbs layered between a béchamel sauce and lasagne sheets and topped with grated cheese cooked and ready to reheat 20 mins at 180 ̊c. Serve approximately four serves.
$32.95
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Burgundy Casserole
The full flavour of good quality tomatoes combined with beef and red wine will make it a successful classic dish. Sealed in a jar ready to reheat and serve serves approximately two serves.
$18.95
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Butter Chicken
The most favourite Indian curry with its creamy and mildly spiced tomato flavour freshly cooked with chicken tenderloins sealed in a jar ready to reheat and serve. Serves approximately two serves.
$18.95
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Chicken & Leek Family Pie
Freshly cooked chicken pieces with bacon, leeks, onions, mustard, cream, milk, flour, salt, and pepper and parsley baked as a pie cooked and ready to reheat 20 mins at 180 ̊c. Serve approximately four serves.
$26.90
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Cottage Pie
Freshly cooked beef mince with onions, garlic, carrots, peas, corn, tomato paste, tomatoes, salt, and pepper, and herbs, and topped with mashed potato, Parmesan, and grated cheddar cheese cooked and ready to reheat 20 mins at 180 ̊c. Serve approximately four serves.
$26.90
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Lamb Curry
$18.95
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Meat Balls in Tomato Sauce
Freshly cooked savoury beef mince balls in sauce with garlic, onions, tomatoes, tomato paste, herbs, salt and pepper sealed in a jar ready to reheat and serve with fresh pasta. Serves approximately two serves.
$18.95
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Moroccan Lamb Pie
Freshly cooked lamb pieces with onions, carrots, spices, tomatoes, lima beans, and coriander baked as a pie cooked and ready to reheat 20 mins at 180 ̊c. Serve approximately four serves.
$26.90
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Moussaka
Freshly cooked lamb mince with cinnamon, cumin, crushed tomatoes, salt and pepper and herbs with a layer of char-grilled egg plant and topped off with a béchamel sauce grated cheese cooked and ready to reheat 20 mins at 180 ̊c. Serve approximately four serves.
$32.95
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Neapolitan Sauce
Freshly cooked tomatoes, onions, garlic, basil, oregano, parsley, salt, and pepper sealed in a jar ready to reheat and serve with fresh pasta. Serves approximately two serves.
$9.90
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Chicken Lasagne
Freshly cooked chicken pieces with bacon, leeks, onions, mustard, cream, milk, flour, salt, and pepper and parsleys layered between a béchamel sauce and lasagne sheets and topped with grated cheese and parsley cooked and ready to reheat 20 mins at 180 ̊c. Serve approximately four serves.
$32.95
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Moroccan Cous Cous Salad (480 ml.) (Precooked Meals)
Freshly made cous cous salad with chick peas, cucumber, onion, red capsicum, continental parsley and dressing. Ready to serve heated or perfect to serve cold. Packed in approximately 480 ml. Containers.
$7.70
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Sausages

Beef Sausage
This is a gluten-free sausage made with rice flour. Pure beef thin sausage. The price per kilo for thin beef sausages. There are approximately 10 thin beef sausages per kilo.
$2.50
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Chicken Macadamia Sausage
This is a gluten-free sausage made with rice flour. Pure chicken and macadamia thin sausage. The price per kilo for chicken and macadamia thin sausages. There are approximately 10 thin chicken and macadamia sausages per kilo.
$2.50
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Chicken Sausage
This is a gluten-free sausage made with rice flour. Pure chicken thin sausage. The price per kilo for chicken thin sausages. There are approximately 10 thin beef sausages per kilo.
$2.50
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Chipolatas (500 gm.)
These lovely thin and delicate thin pork chipolatas are precooked and ready to heat and eat. Recommended as a party item or breakfast sausage. These items are prepacked with 12 pork chipolatas per pack approximately 500 gm. per pack.
$15.00
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Duck Pistachio & Orange Sausage
This is a gluten-free sausage made with rice flour. A pure duck, pistachio and infused with orange thick sausage. The price per kilo for duck pistachio and orange thick sausages. There are approximately eight thick sausages per kilo.
$4.10
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Italian Sausage
This is a gluten-free sausage made with rice flour. This is a traditional thick Italian course pork and veal sausage, the flavours of Italy come to life. There are approximately eight thick sausages per kilo.
$4.10
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Pork Sausages
This is a gluten-free sausage made with rice flour. A pure traditional thick pork sausage. There are approximately eight thick sausages per kilo.
$3.10
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Pork Truffle Provolone Sausages
This is a gluten-free sausage made with rice flour. A pure thick pork sausage with truffle and provolone cheese. An award winning sausage rated the best in the world at the international butcher’s competition in belfast, Ireland in 2018. The price per kilo for pork, truffle and provolone cheese thick sausages. There are approximately eight thick sausages per kilo.
$3.10
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Pork, Maple & Bacon Sausages
This is a gluten-free sausage made with rice flour. A thick pork, maple syrup and pieces of bacon are a sweet tasting sausage. There are approximately eight thick sausages per kilo.
$3.10
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San Choy Bow Sausage
This is a gluten-free sausage made with rice flour. A thin pork sausage with aromatic flavours of san choy bow. There are approximately 10 thin sausages per kilo.
$2.50
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Toulouse Sausage
This is a gluten-free sausage made with rice flour. A classic thick French pork style sausage with white wine, cracked pepper and garlic. There are approximately eight thick sausages per kilo.
$4.10
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Wagyu Sausage
This is a gluten-free sausage made with rice flour. A thick wagyu beef sausage mixed with roast onion, packed with flavour. There are approximately eight thick sausages per kilo.
$3.10
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Nacho Sausages
His is a gluten-free sausage made with rice flour. A thick beef sausage with a Mexican nacho flavouring, packed with red kidney beans and tasty cheese. There are approximately eight thick sausages per kilo.
$3.10
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Soup

Cauliflower & Blue Cheese Soup (480 ml.)
Freshly made creamy cauliflower and blue cheese soup is light in texture. Packed in approximately 480 ml. Containers.
$7.50
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Chicken & Sweet Corn Soup (480 ml.)
A blended mix of creamy corn, stock with pieces of breast of chicken meat. Packed in approximately 480 ml. Containers.
$7.50
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Chicken & Vegetable Soup (480 ml.)
Freshly made hearty chicken soup made with fresh garden vegetables, barley and chunks of breast of chicken meat. Packed in approximately 480 ml. Containers.
$7.50
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Cream of Mushroom Soup (480 ml.)
Creamy mushroom soup is such a hearty and warming soup and so good for a winters day. Packed in approximately 480 ml. Containers.
$7.50
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French Onion Soup (480 ml.)
Is there anything more comforting on a chilly day than a hot bowl of French onion soup, with a thick slice of toasted bread with melted Gruyere cheese. Packed in approximately 480 ml. Containers.
$7.50
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Potato & Leek Soup (480 ml.)
Freshly made with a smooth blend of potato, leek, stock, cream, and spices. Packed in approximately 480 ml. Containers.
$4.80
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Pumpkin Soup (480 ml.)
This is a classic creamy thick and tasty pumpkin soup. Packed in approximately 480 ml. Containers.
$7.50
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Thai Chicken Soup (480 ml.)
Thai inspired soup is full of chunks of tender chicken breast, mushrooms and is rich and spicy. Packed in approximately 480 ml. Containers.
$7.50
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Tomato & Basil Soup (480 ml.)
A rich, light and smooth tomato and basil soup. Packed in approximately 480 ml. Containers.
$7.50
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Dessert

Best Chocolate Cake in the World (Large)
This is a flourless cake made of crispy layers of meringue and a creamy, soft chocolate mousse, which gives it a wonderful and unique texture. To top it all, a superb valrhona chocolate ganache. It is totally handmade, layer by layer to give it an artisan look. The size of one large best chocolate cake in the world approximately 16 slices.
$79.00
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Best Chocolate Cake in the World (Medium)
This is a flourless cake made of crispy layers of meringue and a creamy, soft chocolate mousse, which gives it a wonderful and unique texture. To top it all, a superb valrhona chocolate ganache. It is totally handmade, layer by layer to give it an artisan look. The size of one medium best chocolate cake in the world approximately eight slices.
$44.00
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Mousse (Large) (500 gm.)
Freshly made Belgium chocolate mousse, this mousse has a light fluffy airy texture. The size of one large Belgium chocolate mousse is approximately 500 gm.
$25.00
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Mousse (Small) (100 gm.)
Freshly made Belgium chocolate mousse, this mousse has a light fluffy airy texture. The average size of one small Belgium chocolate mousse is approximately 100 gm.
$5.95
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Sticky Date Pudding & Caramel Sauce
Freshly made stick date puddings and caramel sauce are a real treat or for any quick dessert or dinner party. Packed with two puddings per container and caramel sauce in a separate container.
$13.90
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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