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Delhi Belly Indian Restaurant Menu Prices (AU)

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You are viewing Delhi Belly Indian Restaurant (AU) prices confirmed by Menu-Prices at the following location:
8/825 Bourke St, Docklands, VIC 3008 AU 6(139) 629-1005
Prices shown in: AUD
  • Indian 12:00 PM – 9:30 PM
  • Indo Chinese 12:00 PM – 5:00 PM

Recommended

Chicken Tikka
Boneless spring chicken fillets marinated overnight in a selection of spices and cooked in tandoor.
$9.00
-
Chicken Makhani
Marinated chicken fillets smoke roasted in tandoor and cooked in a special mild sauce.
$14.00
-
Naan
Leavened bread is an excellent accompaniment with curries.
$2.00
-
Samosa
Mildly spiced smashed potatoes and green peas. Wrapped in a thin pastry cooked to perfection.
$5.50
-
Dal Fry Yellow Lentils
Yellow lentils cooked on slow fire, mashed with clarified butter, spices, and garnished with coriander.
$10.00
-

Most Popular

Entree Vegetarian

Samosa (Entree Vegetarian)
Mildly spiced smashed potatoes and green peas. Wrapped in a thin pastry cooked to perfection.
$5.50
-
Onion Bhajia
Sliced onions mixed with spices, dipped in a special chickpea batter, and crisp fried.
$5.50
-
Paneer Pakoda
Cottage cheese dipped in chickpea flour batter and deep fried.
$6.50
-
Tandoori Mushroom
Mushrooms marinated in yogurt and selection of spices and then grilled to perfection in the tandoor.
$7.50
-
Paneer Tikka
Cottage cheese roasted with capsicum, tomato, and onion in the tandoor.
$9.00
-
Hara Barra Kebab
Mashed potatoes, spinach, and peas shaped in cutlet, and crisped to perfection.
$9.00
-
Veg. Sheekh Kebab
Combination of vegetables with spices and grilled in the tandoor.
$9.00
-

Entree Non-Vegetarian

Chicken Tikka (Entree Non-Vegetarian)
Boneless spring chicken fillets marinated overnight in a selection of spices and cooked in tandoor.
$9.00
-
Haryali Chicken Tikka
Boneless chicken pieces marinated in secret green paste and cooked in tandoor.
$9.00
-
Murg Malai Tikka
Juicy chicken pieces marinated in spices with a dash of cream and cheese.
$9.00
-
Tandoori Chicken Half
Spring chicken marinated in spices, ginger and garlic extracts with lemon juice.
$9.00
-
Tandoori Chicken Full
Spring chicken marinated in spices, ginger and garlic extracts with lemon juice.
$16.00
-
Sheekh Kebab
Marinated lamb minced, with onions and green spices pressed on a skewer and smoke roasted over charcoal.
$9.00
-
Amritsari Fish
Fish fillets marinated in spices, dipped in chick pea batter, and crisp fried.
$12.00
-

Main – Lamb/beef

Rogan Josh
Tender pieces of lamb or beef cooked with herbs and spices in a tomato, and onion base.
$15.00
-
Palak Gosht
Blended to perfection with Mughlai style, green spices from the hill tops of Kashmir and a puree of green leafy spinach.
$15.00
-
Bhuna Gosht
Hot and spicy lamb or beef cooked with capsicum, onions, and masala.
$15.00
-
Shahi Korma
A bowl full of highly creamy textured, best known with boneless lamb or beef curry.
$15.00
-
Vindaloo Curry (Main – Lamb/beef)
A typical Goanese style lamb or beef cooked in chefs special dynamite sauce.
$15.00
-
Vindaloo Curry
A typical Goanese style lamb or beef cooked in chefs special dynamite sauce.
$15.00
-
Madras Curry (Main – Lamb/beef)
Chunks of tender lamb or beef blended with coconut milk and selected South Indian spices.
$15.00
-
Madras Curry
Chunks of tender lamb or beef blended with coconut milk and selected South Indian spices.
$15.00
-

Chicken

Chicken Makhani (Chicken)
Marinated chicken fillets smoke roasted in tandoor and cooked in a special mild sauce.
$14.00
-
Chicken Tikka Masala
BBQ chicken cooked with diced capsicum, onion, and spices.
$14.00
-
Chicken Madras
An authentic South Indian chicken curry tossed with curry leaves and mustard seeds finished with coconut milk.
$14.00
-
Chicken Curry
Chicken cooked in onion, tomato, and cooked with light spices.
$14.00
-
Chicken Korma
Tender chicken pieces cooked in cashew nut sauce and cooked with cream.
$14.00
-
Chicken Saag
Boneless chicken pieces cooked in spinach, herbs, and spices.
$14.00
-
Chicken Vindaloo
Chicken fillets cooked in a robust and hot tangy piquant sauce.
$14.00
-

Seafood

Madras Coconut Curry
A South Indian dish from the coast of Tamil Nadu cooked with coconut milk with exotic spices and mustard seed. Served with fish or prawn.
$17.00
-
Jalfrezi
Fish sauteed with onions, capsicum, tomatoes, chilies, garnished with ginger, and coriander.
$17.00
-
Vindaloo Curry (Seafood)
A typical Goanese style fish or prawn cooked in chefs special dynamite sauce.
$17.00
-

Vegetarian

Dal Fry Yellow Lentils (Vegetarian)
Yellow lentils cooked on slow fire, mashed with clarified butter, spices, and garnished with coriander.
$10.00
-
Dal Makhani
Black lentils slow cooked with aromatics, butter cream, and garlic.
$11.00
-
Aloo Gobhi
Potatoes, cauliflower or eggplant, ginger, and tomatoes cooked with spices in Punjabi style.
$11.00
-
Aloo Baigan
Potatoes, cauliflower or eggplant, ginger, and tomatoes cooked with spices in Punjabi style.
$11.00
-
Veg Korma
An assortment seasonal vegetables cooked in creamy korma sauce.
$11.00
-
Veg Madras
A South Indian dish from the coast of Tamil Nadu cooked with coconut milk with exotic spices and mustard seed.
$11.00
-
Paneer Tikka Masala
BBQ cottage cheese cooked with diced capsicum, onion, and spices.
$12.00
-
Palak Paneer
Indian cottage cheese cooked with spinach and finished with a dash of cream.
$12.00
-
Kadai Paneer
Indian cottage cheese cooked onions, capsicum, and spices.
$12.00
-
Mutter Paneer
Indian cottage cheese cooked with peas in an onion tomato sauce.
$12.00
-
Malai Kofta
Cottage cheese and potato dumplings cooked in a rich cashew nut sauce.
$12.00
-

Rice

Basmati Rice
Aromatic steamed basmati rice
$3.00
-
Saffron Rice
Basmati rice with some saffron color
$3.50
-
Jeera Rice
Basmati rice tossed with some cumin seeds and garnished.
$3.50
-
Peas Pulao
Basmati rice cooked with green peas, onions, and garnished.
$5.50
-
Kashmiri Pulao
Basmati rice mixed with dry fruits and nuts.
$7.00
-
Vegetable Biryani
Basmati rice cooked with vegetables and spices, garnished with coriander, and fried onion.
$10.00
-
Dum Biryani Lamb or Chicken
Basmati rice cooked with boneless Lamb or chicken, grounded spices, saffron and garnished with coriander, and fried onions.
$14.00
-

Breads

Roti
A typical whole meal bread baked in tandoor.
$2.00
-
Naan (Breads)
Leavened bread is an excellent accompaniment with curries.
$2.00
-
Garlic Naan
Naan bread with a generous helping of garlic butter.
$3.00
-
Butter Naan
Plain flour bread rolled with layers of butter.
$3.00
-
Lachedar Parantha
Flaky whole meal bread with layers.
$3.00
-
Kulcha Onion or Paneer
Leavened bread stuffed with mildly spiced onion or paneer.
$4.00
-
Aloo Parantha
Unleavened bread stuffed with mildly spiced potatoes, onions, and peas.
$4.00
-

Drinks

Soft Drinks
$3.00
-
Lassi Mango and Plain
$4.00
-

Sides

Pappadums
4 Pieces
$2.00
-
Raita
$3.00
-
Mixed Pickles
$2.00
-
Salad
$3.00
-

Recommended

Gulab Jamun
Deep fried milk dumplings in a sugar syrup
$4.50
-
Gajar Halwa
Grated carrot cooked with butter, sugar and garnished with dried fruits
$4.50
-
Kulfi (Mango/Pista)
Indian ice cream prepared with milk and pistachio or mango pulp
$5.00
-
Veg 65
A spicy, red deep friend preparation tossed with spices and curry leaves.
$11.00
-
Chilli Paneer
Deep fried and tossed in special chilli sauce with onions and capsicum.
$11.00
-

Soups

Manchow Soup
Soya sauce and corn starch based soup with finely chopped vegetables
$5.00
-
Hot and Sour Soup
Spicy and tangy vegetables cooked the Indo Chinese way
$5.00
-
Sweet Corn Soup
A soup made of cream of corn and finely chopped vegetables
$5.00
-
Chicken Soup
Shredded pieces of chicken cooked in a seasoned broth and garnished
$5.00
-

Entree & Mains

Manchurian
Deep fried balls tossed in manchurian sauce with onions and capsicum.
$6.90
-
Chilli Paneer (Entree & Mains)
Deep fried and tossed in special chilli sauce with onions and capsicum.
$11.00
-
Veg 65 (Entree & Mains)
A spicy, red deep friend preparation tossed with spices and curry leaves.
$11.00
-
Chicken 65
A spicy, red deep friend preparation tossed with spices and curry leaves.
$11.00
-

Rice & Noodles

Veg Fried Rice
A Chinese rice made with assorted vegetables
$10.00
-
Veg Hakka Noodles
Thin noodles tossed with assorted vegetables and different sauces.
$10.00
-
Schezwan Veg Fried Rice
Rice made with assorted vegetables and cooked in a schezwan sauce
$12.00
-
Chicken & Egg Fried Rice
Rice made with assorted vegetables with chicken and egg.
$12.00
-
Chicken Hakka Noodles
Thin noodles tossed with assorted vegetables, chicken and different sauces.
$14.00
-
Schezwan Chicken Fried Rice
Rice made with assorted vegetables, chicken and cooked in a schezwan sauce
$14.00
-

Desserts

Gulab Jamun (Desserts)
Deep fried milk dumplings in a sugar syrup
$4.50
-
Gajar Halwa (Desserts)
Grated carrot cooked with butter, sugar and garnished with dried fruits
$4.50
-
Kulfi (Mango/Pista) (Desserts)
Indian ice cream prepared with milk and pistachio or mango pulp
$5.00
-
Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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