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Dancing Zorbas Authentic Mediterranean Cuisine Menu Prices (AU)

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You are viewing Dancing Zorbas Authentic Mediterranean Cuisine (AU) prices confirmed by Menu-Prices at the following location:
707 Military Road, Mosman, New South Wales 2088 AU 6(129) 969-6222
Prices shown in: AUD

Starters

Plate of Mixed Dips
Vegetarian. Melitzanosalata, taramosalata and tzatziki.
$14.90
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Melitzanosalata Dip
Vegetarian. Roasted eggplant, roasted pepper, red onion, parsley, garlic and olive oil.
$9.90
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Tzatziki
Vegetarian. Cucumber, dill, garlic, olive oil, and yoghurt served with pita bread.
$9.90
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Taramosalata
White cod roe dip served with pita bread.
$9.90
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Spanakopita
Vegetarian. A classic Greek dish, traditionally made with spinach, and feta cheese, fresh herbs, onions, shallots, wrapped in homemade filo pastry.
$14.00
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Tiropita
Vegetarian. With fresh herbs, feta cheese and homemade filo pastry.
$12.90
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Bifteki with Pita
Greek mince, homemade yoghurt and pita bread.
$14.90
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Marinated Octopus
Marinated octopus in herbs, olive oil, feta, and oregano.
$13.90
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Kalamata Olives
Vegetarian. Marinated black olives in virgin oil, feta and vinegar.
$12.90
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Grilled Octopus
Tender Greek octopus, grilled and seasoned.
$13.90
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Horta (Greens)
Vegetarian. Served hot with lemon, olive oil and feta cheese.
$12.90
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Saganaki Kefalograviera
Vegetarian. Grilled kefalograviera cheese topped with herbs.
$14.90
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Hellenic Potatoes
Vegetarian. Hand cut potatoes topped with melted kefalograviera cheese.
$12.90
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Potato Chips
Vegetarian. Hand cut potatoes cooked in olive oil and oregano.
$7.00
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Haloumi
Vegetarian. Saganaki haloumi cheese grilled with herbs.
$12.90
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Saganaki Prawns
Peeled prawns cooked in garlic, Greek feta and a tomato salsa.
$16.90
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Dolmades
Vegetarian. Traditional Greek dolmades with herbs and rice rolled in grape leaves.
$9.90
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Zorba Scallops
Cooked in a tomato salsa and topped with melted Greek feta.
$14.90
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Whitebait
Seasoned tempura whitebait served with fresh lemon and aioli and crisp caper berries.
$13.90
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Baby Calamari
Fresh whole squid, cut, crumbed, and deep fried.
$12.90
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Prawn Cutlets
Homemade prawn cutlets, served with tzatziki and lemon.
$16.90
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Mains

Moussaka
Traditional mined meat with layers of eggplant and potatoes topped with bechamel sauce.
$21.90
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Lamb Kleftiko
Traditional slow cooked lamb served with capsicum, onion, white wine, and potatoes.
$24.90
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Baked Lamb with Potatoes
Traditional slow cooked lamb served with baked lemon potatoes and vegetables.
$24.90
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Chicken with Spinach & Greek Feta
Grilled chicken breast cooked with Greek feta and spinach in a cream sauce served with baked potatoes and vegetables.
$22.90
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Chicken with Artichokes & Asparagus
Grilled chicken breast cooked with artichokes, asparagus, and cream, served with baked potatoes and vegetables.
$22.90
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Chicken with Avocado
Grilled chicken breast cooked with cream and avocado, served with baked potatoes and vegetables.
$22.90
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Chicken Athineo
Crumbed chicken breast fillets topped with grilled eggplant, tomato salsa and kefalograviera cheese.
$22.90
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From the Grill

Grilled Bifteki
Grilled beef mince bifteki infused with herbs, served with vegetables, tzatziki, and pita bread.
$22.90
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Lamb Souvlaki
Fresh lamb on two skewers served with Greek salad, tzatziki and pita bread.
$22.90
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Chicken Souvlaki
Fresh chicken grilled on two skewers served with Greek salad and hand cut potatoes.
$22.90
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Vegetarian Souvlaki
Vegetarian. Fresh vegetables and haloumi two skewers served with Greek salad and hand cut potatoes.
$19.90
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Vegetarian Risotto
Vegetarian. Fresh vegetable risotto.
$19.90
-
Pork Cutlets
Grilled pork cutlets marinated with garlic, oregano and lemon served with seasoned vegetables and lemon potatoes.
$22.90
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Lamb Cutlets
Grilled lamb cutlets cooked with a rosemary sauce and served with lemon potatoes and seasoned vegetables.
$22.90
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Fillet Steak
Your choice of Romano, rosemary, mushroom, or Dijon sauce, served with vegetables.
$24.90
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Zorbas Meat Platter (for 2)
Traditional Greek style baked lamb, grilled pork cutlets, fresh lamb souvlakia, grilled chicken breast, traditional mince meat (bifteki) served with lemon potatoes.
$69.90
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Veal Dishes

Veal Oscar
Escalopes of veal sautéed, topped with prawns, and a white wine, garlic, and cream sauce with vegetables.
$27.90
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Veal Champignon
Escalopes of veal sautéed, topped with mushrooms, and spinach, cooked in a white wine cream sauce and vegetables.
$24.90
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Veal Mediterranean
Escalopes of veal sautéed with white wine, garlic. Topped with grilled eggplant, melted cheese, and fresh tomato sauce, served with vegetables.
$24.90
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Seafood

Octopus
Tender BBQ octopus char-grilled and served with salad and hand cut potatoes.
$24.90
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Prawn Souvlaki
Grilled prawns, on two skewers served with salad and hand cut potatoes.
$27.90
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Souvlaki Thalasino
Peeled prawns, scallops, and barramundi on two skewers, grilled, and served with salad and hand cut potatoes.
$27.90
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Barramundi Fillet
Grilled barramundi fillet with a lemon/olive oil dressing served with salad and hand cut potatoes.
$22.90
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Zorba Calamari
Fresh whole squid, cut, crumbed, and deep-fried. Served with chips and salad.
$24.90
-
Garlic Prawns
Garlic prawns served with baked potatoes and salad.
$27.90
-
Prawn Cutlets (Seafood)
Homemade prawn cutlets served with salad, hand cut potatoes and tzatziki.
$27.90
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Saganaki Prawns (Seafood)
Peeled prawns cooked in garlic, Greek feta and a tomato salsa.
$27.90
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Calamari Gemisto
Stuffed with rice and fresh herbs, with baked lemon potatoes.
$24.90
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Half Lobster Mornay
Half lobster with mornay sauce, served with seasoned vegetables and lemon potatoes.
$34.90
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Half Lobster Athenian
Half lobster cooked with a tomato salsa and feta cheese, served with seasoned vegetables and lemon potatoes.
$34.90
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Half Lobster Mornay & Prawns
Half lobster and prawns with grilled mornay sauce, served with seasoned vegetables and lemon potatoes.
$39.90
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Kids' Menu

Calamari & Chips
$15.00
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Grilled Fish & Chips
$15.00
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Chicken Souvlaki & Chips
$15.00
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Lamb Souvlaki & Chips
$15.00
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Vegetarian Souvlaki & Chips
Vegetarian.
$15.00
-
Baked Lamb & Vegetables
$15.00
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Pasta with Chicken & Mushroom
$15.00
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Dessert

Milopita
Crushed apple with sultanas and walnuts wrapped in filo pastry, sprinkled with icing sugar and cinnamon served with ice cream.
$8.90
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Karidopita
Moist baked walnut cake draped in syrup.
$8.90
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Galaktoboureko
Traditional layers of filo pastry with a custard/semolina filling, soaked in honey syrup.
$8.90
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Bougatsa
Custard wrapped in filo pastry, sprinkled with icing sugar and cinnamon and ice cream.
$8.90
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Baklava
Baklava from yiannena. Layers of thin filo pastry sheets with ground nuts soaked in honey syrup.
$7.00
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Loukoumathes
Feathery light honey tokens or sweet fritters deep fried to a golden brown and dipped in boiling honey. A taste delight from ancient Greece where they were given as tokens to winners of the games at the festivals.
$12.90
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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