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Cafe 58 Vietnamese Restaurant Menu Prices (AU)

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You are viewing Cafe 58 Vietnamese Restaurant (AU) prices confirmed by Menu-Prices at the following location:
58 Johnston St, Fitzroy, VIC 3065 AU 6(139) 417-7455
Prices shown in: AUD

Most Popular

Salt and Chilli Squid
Crispy fried with salt and chill. Served with lemon dipping sauce.
$18.00
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Recommended

Salt and Chilli
Crispy fried with salt and chill. Served with lemon dipping sauce.
$18.00
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Green Vegetables
Chinese broccoli, snow peas, pak choy, and broccoli with garlic, oyster or spicy Thai sauce.
$17.00
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Eggplant
Spicy with oyster sauce.
$18.00
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Vietnamese Salads
Salad, served with carrot, mint, peanuts, prawn crackers, and fish sauce.
$17.00
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Beautiful Crab and Prawn Dumplings
Crispy fried, served with sweet chili sauce.
$10.00
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Soups

Vegetarian Soup
Seasonal vegetables and beancurd.
$6.00
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Chicken and Sweet Corn Soup
With egg white.
$6.00
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Wonton Soup
Minced chicken filling.
$6.00
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Asparagus and Crab Soup
With egg white.
$7.00
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Hot and Sour Soup
Spicy soup with vegetables, beancurd, bbq pork, and prawn.
$7.00
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Tom Yum Soup
Spicy Thai soup with mushroom, tomato and prawns.
$7.00
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Tamarind Soup
$7.00
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Entrees

Vietnamese Spring Rolls
Served with lettuce, mint, and fish sauce.
$9.00
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Rice Paper Roll
Served cold with a sweet sauce.
$9.00
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Sesame Prawn on Toast
Served with sweet and sour sauce.
$8.00
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Minced beef with Betel Leaf
Served with crush peanut and fish sauce.
$8.00
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Crab Claw Stuffed with Prawns
Served with sweet and sour sauce.
$8.00
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Curry Puffs
Three puffs, served with sweet chili sauce.
$9.00
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Prawn on sugar cane
Served with crushed peanut and fish sauce.
$10.00
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Crispy Fried Quails
Four halves, served with lemon dipping sauce.
$18.00
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Vietnamese Pancake
Pancake served with lettuce, mint, and fish sauce.
$14.00
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Satay on Skewers
Two skewers, served with crushed peanut and satay sauce.
$8.00
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Satay on Skewers (Entrees)
Two skewers, served with crushed peanut and satay sauce.
$8.00
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Prawn Dumplings
Steamed and served with sweet chilli soy sauce.
$9.00
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Coconut Crumb Prawns
Crispy fried. Served with sweet chili sauce.
$11.00
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Sue’s Prawn Flakes
Served with sweet chili sauce.
$10.00
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Fish Cakes
Served with sweet chili sauce.
$10.00
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Beautiful Crab and Prawn Dumplings (Entrees)
Crispy fried, served with sweet chili sauce.
$10.00
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Amazing Vegetarian Wonton
Crispy fried, served with sweet chili sauce.
$9.00
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Mains

Noodle Soups
Choice of rice noodles or egg noodles. Served with bean shoots, lemon, and chili.
$12.00
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Pho
$14.00
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Pho (Mains)
$14.00
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Vietnamese Salads (Mains)
Salad, served with carrot, mint, peanuts, prawn crackers, and fish sauce.
$17.00
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Stir Fried Noodles
$15.00
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Pad Thai Spicy Noodles
Hot and spicy, stir fried with selected vegetables and crushed peanut with a touch of Thai sauce.
$15.00
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Singapore Fried Noodles
$15.00
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Vegetables
Stir fried seasonal vegetables.
$17.00
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Eggplant (Mains)
Spicy with oyster sauce.
$18.00
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Chinese Broccoli
$17.00
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Cashew Nuts
Roasted cashew nuts tossed together with seasonal vegetables with oyster sauce.
$18.00
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Sizzling Platter
Choice of ginger, garlic or satay sauce.
$19.00
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Salt and Chilli (Mains)
Crispy fried with salt and chill. Served with lemon dipping sauce.
$18.00
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Sweet and Sour
Stir fried with tomato, pineapple, onion, and capsicum.
$19.00
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Mongolian Sauce
Spicy and sizzling.
$17.00
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Lemongrass and Chill
$17.00
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Plum Sauce
Served with pak choy.
$19.00
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Black Bean Sauce
Black bean stir fry with selected vegetables.
$17.00
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Diced Beef
Served with lemon dipping sauce.
$19.00
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Lemon Sauce
$19.00
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Green Curry (Mains)
Hot and spicy with snow peas, broccoli, eggplant, and zucchini.
$18.00
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Green Curry
Hot and spicy with snow peas, broccoli, eggplant, and zucchini.
$18.00
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Sliced Ginger Fish
Rockling fillet with spring onions, ginger, and fish sauce.
$24.00
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Curry Stir Fried
Lemongrass, curry, coconut cream, chilli, and crushed peanut.
$19.00
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Crispy Chicken
Crispy fried. Served with ginger and fish sauce.
$18.00
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Rice

Steamed Rice
$4.00
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Coconut Rice
$5.00
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Roti Bread
Served with satay sauce.
$5.00
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Vegetarian Fried Rice
With or without egg.
$12.00
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Special Fried Rice
$13.00
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Tomato Rice
Served with lemon dipping sauce.
$14.00
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Desserts

Fried Ice Cream
$7.00
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Banana Fritter with Ice Cream
$7.00
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Berries with Ice Cream
$7.00
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Coconut Pudding with Ice Cream
$7.50
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Banana Sticky Rice
With coconut cream and crushed peanut.
$7.50
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Chef's Suggestions

Garlic Pak Choy
$16.00
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Green Vegetables (Chef's Suggestions)
Chinese broccoli, snow peas, pak choy, and broccoli with garlic, oyster or spicy Thai sauce.
$17.00
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Fresh Asparagus
Steam with spicy Thai sauce.
$17.00
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Special Vegetarian
Snow peas, different mushrooms, and beancurd with garlic, oyster or spicy Thai sauce.
$18.00
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Minced Chicken
Hot and spicy. With basil, snow peas, red capsicum, and spicy Thai sauce.
$19.00
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Pork Spare Ribs
In hot pot with onion and caramelised fish sauce, boneless.
$20.00
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Green Mango Salad
Carrot, mint, and peanuts. Served with prawn crackers and fish sauce.
$18.00
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Red Curry Chicken
In hot pot with carrot and sweet potato. Served with roti bread.
$21.00
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Basil Chicken
Basil with sweet sauce.
$19.00
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Beef Hot Pot
Spare ribs with carrot. Served with roti bread.
$21.00
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Orange Chicken En Flammable
Potato, orange rind, and orange juice. Served with roti.
$21.00
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Whitebait
Crispy fried with salt and chili. Served with lemon dipping sauce.
$22.00
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Chilling Kangaroo
Hot chilli sauce tossed together with selected vegetables.
$23.00
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Black Pepper Lamb
Honey and black pepper sauce.
$23.00
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Mushroom Duck
Crispy fried duck with mushroom sauce.
$23.00
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Fish Hot Pot
Rockling fillet with onion and caramelised fish sauce.
$24.00
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Mushroom Prawn
Mushrooms stuffed with prawn. Served with broccoli and oyster sauce.
$23.00
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Coconut Prawns
Mushroom, snow peas, and cream coconut sauce.
$23.00
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Soft Shell Crab
Crispy fried with salt and chilli. Served with lemon dipping sauce
$23.00
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Green Papaya Salad
Carrot, mint, peanuts, and fish sauce.
$18.00
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Seafood Hot Pot
Rockling fillet, prawns, and squid tossed together with selected vegetables, beancurd, and garlic sauce.
$23.00
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Asparagus Prawns
Tossed with beancurd with garlic sauce, only in season.
$23.00
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Vegetarian Platter
Wonton spring rolls, salt, chilli beancurd, and rice paper rolls. Served with dipping sauce.
$25.00
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Entree platter
Spring rolls, rice paper rolls, curry puffs, and minced beef in betel leaf and chicken skewers. Served with dipping sauce.
$28.00
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Seafood Platter
Spring rolls, Sue’s flakes, beautiful dumpling, and salt and chilli squid. Served with dipping sauce.
$30.00
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Single-Use Items

Cutlery
$0.00
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Straw
$0.00
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Napkins
$0.00
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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