Baccanalle Vegan Menu Prices (CA)

Spice it Up with Baccanalle Caribbean Lifestyle Condiments! Each Gift Set includes a Baccanalle Signature Spice Blend and three specialty condiments from our collection: Sweet Jerk Sauce, Roasted Tomato Choka Sauce, Tamarind-Rum Sauce, Cranberry-Sorrel (Spiced Hibiscus Compote), Complimentary Gift Packaging-Good to Go! Baccanalle Taste of the Caribbean condiments are created and prepared by award-winning Chef Resa Solomon-St. Lewis. A favourite at local Farmer's Markets, specialty festivals and foodie events, Baccanalle condiments are vegan

Perfect for those cool fall and snowy wintery weather! Get warm and cozy with this unique sampler of the Caribbean! Enjoy authentic certified Jamaican Blue Mountain Coffee Beans (1/4 lb) and our loose leaf Baccanalle Sorrel (Spiced Hibiscus) Tea Blend. Complimentary tea infuser ball included. Vegan and gluten-free. Baccanalle Taste the Caribbean Lifestyle artisan products are formulated and prepared by award-winning Chef Resa Solomon-St. Lewis. They are among favourites at wine and foodie events, local Farmer's Markets and festivals.

Bountiful vegan curry, coconut rice, peas, sweet jerk sauce and cucumber chow.

Soft tortilla, fiesta black bean, corn and sweet potato salsa, coconut rice and peas, greens, tomato, vegan cheese, and jerk mayonnaise.

Fluffy quinoa, curry spiced chick peas, tomato chow, mango chutney sauce, fresh veg, plantain crisps, house dressing.

Meal-sized! Fresh mixed greens, raw veg, house vinaigrette, house black bean, corn and sweet potato salsa and roasted tomato choka sauce. Served with tortilla or plantain or kettle chips. (gluten-free)

Meal-sized! Mixed greens, raw veg, curried chick peas, plantain crisps, and trini style vinaigrette.

Filled with black bean, corn, sweet potato salsa, and vegan cheese. Served with tortilla chips or salad and your choice of two house condiments (sweet jerk sauce, cucumber crema, jerk mayo and roasted tomato choka)

Filled with veggies, vegan cheese, and spice blends.

Filled with vegan ham, cheese, and spice blends.

Enjoy a box of Kettle Chips, Tortilla Chips or Plantain Chips and your choice of one of our Signature house dips.

Get a delicious meal sized dose of nutrient rich soups. Simmered and seasoned to perfection.

Get a delicious meal sized dose of nutrient rich soups. Simmered and seasoned to perfection.

Kickback with this tasty treat made with our own handmade pastry and filled with potatoes, sweet potatoes, chick peas, corn, spinach and our spice blends. Choose one of our signature house condiments for dipping Trini-style! 2 patties per order.

Get a delicious meal-sized dose of nutrient-rich soups. Simmered and seasoned to perfection.

Spice it Up with Baccanalle Caribbean Lifestyle Condiments! Each Gift Set includes a Baccanalle Signature Spice Blend and three specialty condiments from our collection: Sweet Jerk Sauce, Roasted Tomato Choka Sauce, Tamarind-Rum Sauce, Cranberry-Sorrel (Spiced Hibiscus Compote), Complimentary Gift Packaging-Good to Go! Baccanalle Taste of the Caribbean condiments are created and prepared by award-winning Chef Resa Solomon-St. Lewis. A favourite at local Farmer's Markets, specialty festivals and foodie events, Baccanalle condiments are vegan

Get a delicious meal sized dose of nutrient rich soups. Simmered and seasoned to perfection.

Get a delicious meal sized dose of nutrient rich soups. Simmered and seasoned to perfection.

An every day boost! Premium Coffee, Plant-based Milk, Banana, Cocoa, Vega Protein Powder

Coconut water, pineapple, avocado, agave, and kale.

Baccanalle Sorrel (house speciality hibiscus drink), sparkling water, and pineapple juice.

Vegan bread, fresh mixed greens, tomatoes, vegan spreads, and vegan condiments. Fiesta black bean, corn, and sweet potato salsa.

Soft tortilla, fiesta black bean, corn and sweet potato salsa, coconut rice and peas, greens, tomato, vegan cheese, and jerk mayonnaise.

Artisan roll, bacchanal curry spiced chick peas, vegan spreads, lettuce, and tomato.

Enjoy our Chef's Pick Soup of the Day! Homemade soups simmered to deliciousness. Vegan and gluten-free

Freshly made wrap - Flour Tortilla, lettuce, peppers, carrots, cucumber, mayo, Roasted Tomato Choka Sauce, House Black Bean & Corn Salsa, cheese. Served with tortilla or plantain or kettle chips. Vegan Option prepared with vegan condiments and cheese.

Bountiful vegan curry, coconut rice, peas, sweet jerk sauce and cucumber chow.

Savory vegan chili, coconut rice, peas, sweet jerk sauce, jerk mayo, and cucumber chow.

North African style vegan curry, coconut rice, peas, plantain chips, signature spice blends, condiments quinoa tabbouleh, and sweet jerk sauce.

Fluffy quinoa, fiesta black bean, corn, sweet potato salsa, vegan avocado cream, mango chutney, tomato chow, fresh veg,. tortilla crisps, house dressing.

Fluffy quinoa, curry spiced chick peas, tomato chow, mango chutney sauce, fresh veg, plantain crisps, house dressing.

Celebrating Trinidad’s Indian heritage with a special vegan curry rice bowl! Bountiful vegan curry, hot coconut rice and peas, Tamarind Rum sauce, cucumber chow and a Pholourie Ball (savoury fritter). Gluten-free.

Spice it Up with Baccanalle Caribbean Lifestyle Condiments! Each Gift Set includes a Baccanalle Signature Spice Blend and three specialty condiments from our collection: Sweet Jerk Sauce, Roasted Tomato Choka Sauce, Tamarind-Rum Sauce, Cranberry-Sorrel (Spiced Hibiscus Compote), Complimentary Gift Packaging-Good to Go! Baccanalle Taste of the Caribbean condiments are created and prepared by award-winning Chef Resa Solomon-St. Lewis. A favourite at local Farmer's Markets, specialty festivals and foodie events, Baccanalle condiments are vegan

Perfect for those cool fall and snowy wintery weather! Get warm and cozy with this unique sampler of the Caribbean! Enjoy authentic certified Jamaican Blue Mountain Coffee Beans (1/4 lb) and our loose leaf Baccanalle Sorrel (Spiced Hibiscus) Tea Blend. Complimentary tea infuser ball included. Vegan and gluten-free. Baccanalle Taste the Caribbean Lifestyle artisan products are formulated and prepared by award-winning Chef Resa Solomon-St. Lewis. They are among favourites at wine and foodie events, local Farmer's Markets and festivals.