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Apna Indian Kitchen Menu Prices (CA)

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You are viewing Apna Indian Kitchen (CA) prices confirmed by Menu-Prices at the following location:
20204 Fraser Highway, Langley City, BC V3A 4E6 CA 1(778) 278-2989
Prices shown in: CAD

Appetizer

Dal Shorba
Traditional Indian lentil soup.
$3.99
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Aloo Makai Tikki
Pan fried corn and potato patties dressed with tamarind, mint chutney and sweet masala yogurt. Served with chickpeas.
$6.99
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Khasta Punjabi Samosa 2 Pc
Mixed vegetables and spices in crisp pastry. Served with red and green sauce and bunch of salad.
$5.00
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Chana Samosa
Two pieces of khasta samosa served with chick peas and chutneys.
$7.00
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Chat Papdi
Crispy flakes and potato with masala chickpeas and chief made special sweet green and red sauce and same pomegranate seeds on top.
$6.99
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Onion Bhajiya
Sliced onion fried with chickpeas flour and deep fried, served with red green sauce and bunch of salad.
$5.00
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Mixed Steam Vegetables
Broccoli carrot and green beans toasted with garlic ginger and thick sauce.
$8.99
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Manchurian
Deep fried crispy vegetable dumplings cooked with Indo Chinese sauce. Finished with spring onion and cilantro.
$9.99
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Paneer Chilli Fry
Cube pieces of cottage cheese. Coated with flour and starch. Toasted with peppers and Indo Chinese sauce.
$9.99
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Honey Chilly Cauliflower
Batter fried crispy cauliflower cooked with honey and garlic sauce and crushed black peppers.
$9.99
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Chicken Samosa
Ground chicken and spices in crispy pastry. served with mint and tamarind chutney and salad.
$7.00
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Sunharí Machli
Golden fried fish in Kula spices and deep fried served with mint chutney and bunch of onion ring and raddish.
$10.99
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Chilli Fried Garlic Prawn
Eight pieces of tiger prawn batter fried cooked with broccoli and chilli garlic sauce.
$14.99
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Masala Fried Crispy Calamar
Pineapple cut squid marinated with ginger garlic paste and roasted Indian dry spices. Coated with chickpeas flour and starch. Deep fried.
$12.00
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Toasted Salad
Garden fresh vegetables dressed with honey lemon and vinegar dressing.
$5.00
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Clustar Fried Shrimps
River shrimps marinate with chefs special blended masala. Coated with rice and chickpeas flour and deep fried.
$14.99
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Clams Khurchan
Mussels cooked with island special masala sauce, finish with coconut cream. Served it dry.
$14.99
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Chicken Lolipop
Indo Chinese style chicken lolipop cooked with garlic sauce.
$12.99
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Chicken Pakora
Chicken strips marinated with pounded spices and chickpeas flour and deep fried.
$11.99
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Chicken 65
Battered fried supreme of chicken pieces sauteed with green chilli, cummin seed and mustard seed and some curry leaves.
$11.99
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Appetizer From Our Clay Oven

Basanti Paneer Tikka
Cottage cheese marinate with mint coriander and green chilli paste. Comes with green sauce and salad.
$10.99
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Tandoori Fruit Chat
Garden fresh vegetables and selected fruits. Cooked in tandoor and dressed up with chatpala juicy masala.
$10.99
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Tandoori Kushum
A flower of broccoli marinate with Indian special paste and grounded spices, and the skewered in clay pot. Served with tartar sauce and bunch of salad.
$8.99
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Tandoori Chicken
Six pieces of chicken marinate with ginger, garlic and lemon and yoghurt. Cooked in tandoor.
$13.99
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Kalmi Kebab
A saffron and fennel favored chicken thai, marinate with cream cheese and yoghurt and smoked in tandoor.
$12.99
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Jaipuri Seekh Kebab
Minced of lamb and chicken mixed with course spices. Skewered in tandoor.
$13.99
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Chicken Tikka
Cubes of chicken thai in yoghurt, red chilli paste, lime juice and mustard. Smoked in tandoor.
$12.99
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Murg Malai Tikka
Cubes of thai chicken marinate with cream and yoghurt and touch of green cardamon. Roasted in tandoor.
$12.99
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Murg Oregano & Basil Tikka
Boneless pieces of thai chicken marinate with cashew nut paste and some oregano and basil leaves. Smoked in tandoor.
$12.99
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Khasoondi Mahi
Basa fish, marinate with Bengali style paste and roasted in tandoor.
$12.99
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Banzara Boti Kebab
Cubes pieces of lamb marinate with roasted ground whole spices and brown onion paste.
$15.99
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Tandoori Salmon
Salmon fish marinated with mustard oil and yoghurt and lemon juice. Smoked in claypot.
$16.99
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Tandoori Treasure
Combination of fish tikka, chicken tikka, paneer tikka, tandoori chicken, seekh kebabs.
$18.99
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Soup and Salads

Veggie Soup
$5.00
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Chicken Noodle Soup
$9.99
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Prawns Noodle Soup
$9.99
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Seafood Soup
$10.99
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Greek Salad
Cucumber, bell peppers and onion with feta cheese and Greek dessing.
$5.00
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Garden Salad
Combination of carrot, radish, cucumber, onion and tomatoes.
$3.99
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Veggie Main Course

Dal Makhni
Overnight black lentil and c.
$10.99
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Dal Bikaneri
Yellow lentil (split peas) cooked with cumin seed and onion garlic, finish with fresh Indian herbs.
$10.99
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Rajwadi Chana Masala
Chickpeas cooked with cumin, garlic, ginger and onion tomato gravy.
$10.99
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Palak Paneer
Cottage cheese cooked with fresh blended spinach. Enrich with cream.
$10.99
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Sahi Paneer
Cube pieces of cottage cheese cooked with onion gravy and cream and touch of green cardamon.
$11.99
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Mutter Paneer
Cottage cheese and green peas cooked with tomato and onion gravy.
$11.99
-
Sabnam Chaman
Mushroom and green peas cooked with onion tomato curry sauce and finished with some fresh Indian herbs.
$10.99
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Firangi Subziyan
Garden fresh mixed vegetables tossed with onion tomato and gravy and touch of makhni sauce.
$10.99
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Sham Savera
Most favourite dish of master chef sanjeev kapoor. Spinach and cottage cheese dumplings cooked with makhni sauce.
$11.99
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Kofta a Lazeez
Deep fried veg and cottage cheese dumplings stuffed with nuts, and simmered in a light cashew and mawa paste and poppy seed gravy.
$12.99
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Methi Chaman
Cottage cheese cooked with fresh fenugreek leaves and black peppers. Simmered in cream.
$12.99
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Kadai Paneer
Cottage cheese and bell peppers, ginger, garlic and whole red chilli. Finished with kuta spices.
$11.99
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Paneer Labadaar
Cottage cheese cooked with chopped peppers and tomato gravy. Enriched with cream.
$11.99
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Hing Dhaniya Ke Aloo
Potato pieces cooked with cumin, onion and tomato. Touch of asotuteda powder and handful of fresh coriander.
$9.99
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Bhindi Masala
Okra cooked with Indian onion and tomato.
$11.99
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Baigan Bhartha
Smoked flavored ground eggplant cooked with green peas and onion, tomato, touch of yoghurt.
$10.99
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Aloo Gobhi
Cauliflower and potato, cooked with chopped masala and fresh herbs.
$10.99
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Fiiis Daruka Masala
Can bamboo and potato in coconut cream and tomato.
$11.99
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Aloo Chauraí Baigan
Fijis fresh local spinach cooked together with potato and eggplant. Simmered in island rested masala.
$11.99
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Pumpkin Curry
Traditional Fiji style pumpkin in mustard seed and curry leaves.
$9.99
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Chicken Specialties

Chicken Chetinaad
Boneless chicken cooked with south Indian spices, touch of coconut cream.
$11.99
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Kadai Murgh
Chicken cooked with bell peppers and kuta spices.
$11.99
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Butter Chicken
Boneless tandoori chicken in velvety rich tomato gravy flavored with kasoori methi and enriched with butter and cream.
$11.99
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Murgh Achari
Boneless pieces of chicken in a spicy pickle flavored sauce.
$11.99
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Chilli Chicken
Boneless chicken pieces, stir fried. Onion, peppers, ginger and garlic finished with dash of soya and chilli oil.
$12.99
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Chicken Tikka Masala
Grilled chicken tikka in bell peppers, onion, tomato and thick masala.
$12.99
-
Chicken Vhindaloo
Chicken cooked in hot and sour sauce and goan spices and dash of malt vinegar.
$11.99
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Duck Curry
Bone in pieces of duck in Fiji style masala cooked until tender with onion, tomato.
$11.99
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Lamb Specialties

Lamb Curry
Cubes pieces of lamb, simmered with onion and tomato until tender.
$13.99
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Lamb Rogan Josh
A kashmiri lamb dish known for its thin rogani chilli gravy. Flavored with fenal and asafetida powder and red kashmiri chilli.
$13.99
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Lamb Dhaniwal
Tender lamb cooked in fresh coriander and green chilli with cashew paste.
$13.99
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Lamb Korma
Boneless lamb slow cooked in cashew nut paste. Finished with lacknow herbs.
$13.99
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Lamb Vindaloo
Lamb pieces cooked with hot and sour sauced and goan malt vinegar and goan spices.
$13.99
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Aloo Pudina Lamb
Lamb cooked with cube potato and mint or taka tin masala.
$13.99
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Sharare Lamb
Cubes of lamb with chopped peppers, onion, tomato in taka tin masala striking on hot plate.
$13.99
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Goat Specialties

Goat Curry
Bone in pieces goat meat cooked with onion, tomato and ginger garlic paste. Finished with fresh Indian herbs.
$13.99
-
Tawa Goat
Bone in pieces of goat sauteed with onion peppers and tomato. Finished with crushed spices and ginger.
$13.99
-
Pudina Gosht
Goat meat cooked with onion, tomato, green chilli and bunch of fresh mint.
$13.99
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Sea Food

Water King
Lobster cooked in mustard, onion, tomato, coconut and coriander.
$40.99
-
Crab Masala
Crab cooked in coconut and south Indian spices.
$75.99
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Prawns Buttter Masala
Tiger prawns simmered in creamy tomato gravy.
$14.99
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Atis a Jhinga
Prawns cutlet cooked with slice onion tomato, ginger, garlic and coconut milk.
$14.99
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Prawn Kali Mirch
Tiger prawns in creamy peppered sauce.
$14.99
-
Fish Coconut Curry
Fish cooked in coconut milk.
$12.99
-
Fish Chetinaad
Fish cooked with south Indian spices and finish with tamarind pulp and coconut.
$12.99
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Gadwali Machar Jhol
Fish cooked with north Indian spices.
$12.99
-
Seafood Malabari
Variety of seafood like squids, prawns and fish cooked with malabari sauce.
$14.99
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Rice and Biryanis

Plain Basmati Rice
$3.00
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Pulao Rice
Basmati rice cooked with exotic vegetables, few drop keluda on top.
$4.00
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Coconut Rice
Basmati rice cooked with coconut and curry leaves.
$4.00
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Subz Biryani
Basmati rice and vegetables cooked with coconut milk and minty spicy.
$11.99
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Murg Biryani
Layers of chicken in yoghurt and gravy with basmati cooked in masala gravy, flavored with rose petals and itar.
$12.99
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Lamb Biryani (Dum Pukht)
Lamb cooked in dum, with basmati rice flavored with rose water, saffron and garam masala.
$13.99
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Prawns Biryani
Prawns and basmati rice cooked with aromatic Indian spices and mint.
$15.00
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Taste of Nepal

Mo
Steamed vegetables dumplings served with red and green sauce.
$10.00
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Chicken Mo
Chicken dumplings served with red and green sauce.
$12.00
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Thoopa
Spaghetti boiled with some selected veggies and handful of spring onion, fresh coriander and lemon juice served of your choice.
$10.00
-
Chatamari
A pancake made of rice flour, chicken minced and fried egg on top. Sprinkle with some fresh herbs.
$12.00
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Indian Breads

Plain Roti
Whole wheat bread.
$1.99
-
Naan
$2.00
-
Cheese & Spinach Naan
Bread stuffed with mozzarella cheese and spinach. Baked in tandoor.
$3.99
-
Keema Naan
Bread stuffed with ground lamb, green chillies, ginger and onion. Served with gravy.
$6.00
-
Masala Kulcha
Bread stuffed with assorted vegetable cooked in tandoor.
$3.50
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Mint Partha
Layered whole wheat bread, fresh mint on top.
$2.25
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Side Orders

Basket of Papadum
$2.50
-
Raita
Yoghurt with sprinkled with onion, tomato, carrot, cucumber and mint, mango chutney, tamarin chutney, chilli and eggplant pickle.
$4.00
-
Masala Papadum
Papadum sprinkled with chillis, onion, tomato and cucumber.
$3.99
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Tomato Chutney
$3.00
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Mango Chutney
$2.50
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Eggplant Pickle
$3.00
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Desserts

Gajrella
$5.00
-
Faluda Khulfi
$8.00
-
Kheer
Rice pudding with raisins and nuts with vanilla ice cream, topped with mango sauce.
$6.00
-
Rasmalai
Made from cottage cheese sweetened milk and kerda flavored.
$4.00
-
Gulab Jamun
Indian sweet dumplings made khoya and cottage cheese and dip in sugar syrup.
$4.00
-
Indian Masala Chai
$2.50
-
Indian Coffee
$3.00
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Kids Menu

Stir Fry Noodle
$6.00
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Butter Chicken with Bowl of Rice
$8.99
-
Chicken Strips & Fries
$8.99
-
Fish & Chips
$7.99
-
Kashmiri Baby
Naan with honey dressing on top.
$5.00
-
Butter Chicken Pasta
$10.00
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Drinks

Lassi
Sweet, salty and plain.
$3.99
-
Mango Lassi
$4.99
-
Shakes
$5.99
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Disclaimer: Menu-Prices gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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